Vegetarian. Fried pickles, chipotle ranch.

Collards, ham hocks, pimento cheese, sweet tea chili sauce.

Vegetarian. Assorted cheeses, sweet onion jam, mustard, pita.

Pimento and bacon stuffed jalapenos, NC beer batter, smoked tomato aioli.

Vegetarian. Chickpeas, tomato, cucumber, olive oil, pita.

Vegetarian. Onion jam, pimento cheese.

Gluten-free. Choice of chicken, pulled pork or brisket, cbg queso, lettuce, pico, pickled jalapenos and cholula crema.

Parmesan truffle fries, short ribs, short rib gravy, house-made cheese curd.

Short ribs, pickled red onions, goat cheese, avocado, cilantro, pico, sour cream.

Gluten-free. Choice: sweet tea BBQ , cheerwine, BBQ, buffalo, house dry rub. Served fried or grilled.

Served warm with celery and pita.

Vegetarian. NC field greens, tomato, onions, cucumber, croutons.

Vegetarian. Romaine, parmesan, croutons.

Gluten-free. Romaine hearts, bleu cheese, honey ham, avocado, hard boiled egg, applewood bacon, tomato.

Vegetarian. Fried goat cheese, hard boiled egg, candied walnuts, tomato, avocado, red onion.

Vegetarian, gluten-free. NC field greens, roasted red pepper, cucumber, chickpeas, herbed feta, marinated olives.

Gluten-free. NC field greens, dried cherries, applewood bacon, blue cheese, toasted almonds.

1/2 house or Caesar salad and bowl of seasonal soup.

House-made cherry marmalade, blue cheese.

Avocado, pepper jack, over medium egg.

Roasted red pepper, mushrooms, caramelized onions, cheddar.

Marinated Portobello, sauteed spinach, roasted red pepper, herbed feta.

Fried green tomato, bacon, pimento cheese, smoked tomato aioli.

Caramelized onions, cbg queso, 1000 island, marble rye.

Fried green tomato, goat cheese, herb aioli.

Pesto aioli, roasted tomato, provolone, balsamic reduction.

Cheddar, bacon, cheerwine BBQ, caramelized onions.

Lettuce, tomato, onion, pickle.

Shaved pork shoulder, ham, Swiss, pickles, Dijon mustard on a pressed hoagie.

House cured smoked corned beef, stout mustard kraut, smoked Gouda, 1000 island on marble rye.

Pimento cheese, bacon, lettuce, tomato, grilled sourdough.

Smoked brisket, cheerwine BBQ, cbg queso, caramelized onions, pickled jalapeno on toasted hoagie.

Blackened shrimp, cheddar jack, black bean salsa, citrus aioli.

Short rib, cilantro slaw, pickled onions, avocado, on corn or flour tortilla.

Lettuce, tomato, pickled onions, smoked tomato aioli on a brioche kaiser.

Romaine, tomato, chicken salad on grilled sourdough.

Fried or grilled chicken tossed in buffalo, lettuce, tomato, bleu cheese crumbles on a brioche kaiser (or in a wrap).

Slow roasted pork, cheerwine BBQ, cilantro slaw, on a brioche kaiser.

Turkey, avocado, bacon, lettuce, tomato, red pepper aioli, on a 3 seed wheat.

Smoked brisket, honey ham, applewood bacon, Swiss, lettuce, tomato, red onion, red wine vinaigrette on 3 seed wheat.

Vegetarian. NC field greens, roasted red pepper, cucumber, chickpeas, herbed feta, marinated olives.

Creamy pimento grits, andouille, tomato BBQ cream sauce.

Vegetarian. Fusilli pasta, ratatouille, goat cheese, grilled marinated Portobello mushroom, basil.

Gluten-free. Pan seared seasonal fish, ratatouille, green beans, champagne mustard vinaigrette, balsamic reduction.

Gluten-free. Goat cheese herbed grits, wilted spinach, short rib jus.

Gluten-free. Wilted greens, black bean tomato salsa, red pepper chimichurri.

Andouille dirty rice, shrimp and chicken with red oak smoked tomato broth.

Vegetarian.

Vegetarian.

Topped with cinnamon and brown sugar ice cream and chocolate ganache.

With cinnamon and brown sugar ice cream and caramel.

Flavors: vanilla, cinnamon and brown sugar.

Gluten-free.