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blue MANGO
Crisp turnovers stuffed with spiced mixed vegetables
Crisp turnovers stuffed with spiced chicken
Mixture of potatoes & spinach made into patties
Homemade cheese sauteed in a fresh tomato & chili glaze
Spiced crisp lentil wafers served with house tamarind & mint chutneys
Homemade cheese cooked with tomatoes, onions, peppers & indian spices. served with crisp pooris
Sliced potatoes tossed in gram flower & deep fried in ginger, garlic & cilantro
Fried yucca wedges sprinkled with sea salt, chili flakes & peppercorns served with house tamarind & habenero chutneys
A selection of chicken, lamb and shrimp kebabs with ginger, garlic, cilantro & green chilies & garam masala cook in our traditional tandoori clay oven served with mint yogurt & habernero chutneys
Boneless chicken sauteed in a fresh tomato & chili glaze, garlic, ginger, coriander
Cubes of lamb marinated in yogurt & sauteed with peppercorns, bell peppers, onions, ginger, garlic, garam masala & mint
Jumbo shrimp marinated with tamarind chutney, honey & stir fried
Chopped tomato, cucumber, onions tossed in lemon vinaigrette & chat masala
Cucumber, mixed greens, onions, almonds, cilantro, chick peas & tomatoes, served with mango house dressing
Yellow lentil soup with chopped vegetables & rice garnish
Fresh tomatoes spiced with cumin & garlic with a dash of creamy yogurt
Boneless chicken marinated in yogurt then cooked in creamy tomato sauce, garlic, chili & cumin
Boneless chicken cooked in a classic curry sauce - curry leaves, garlic & ginger
Seasonal vegetables with garlic, ginger, cumin & garam masala
Extra spicy chicken cooked with chili tangy sauce
Chicken simmered with mild spices & an apricot sauce
A creamy rich tomato sauce with vegetable dumplings
Fenugreek and sweet corn cooked in a light cream sauce
Black lentils simmered with butter, fresh garlic, ginger tomatoes & spices
Vegan. Poached seasonal vegetables with garlic ginger & spices
Cauliflower & potatoes sauteed with spices
Vegan. A northern indian classic chickpeas simmered in a lightly spiced & tempered with ginger
Vegan. Tandoori roasted eggplant, mashed & mixed with tomatoes, onions & peas
Vegan. Okra simmered with diced onions, green bell peppers & dried mango powder
Homemade indian cheese cooked with tomatoes & herbs in a rich sauce
Homemade cheese cooked in spinach based gravy & fresh indian spices
Assorted vegetable entrees: kofta, chana masala & palak
Cubes of lamb cooked in a rich almond sauce with a blend of fragrant spices
Extra spicy lamb cooked with chili tangy sauce
Lamb cooked in creamy tomato sauce
Slow cooked goat cooked in garam masala, garlic & tomatoes
Cubes of lamb cooked in a spinach based gravy, garlic, ginger & coriander
Jumbo shrimp cooked with shredded onions, green peppers & garlic, ginger, garam masala
Marinated salmon in a fresh, creamy tomato & butter sauce & served with broccoli
Backfins crabmeat cooked ginger, garlic, tomato sauce
Seared jumbo scallops topped with house made indian salsa & served with asparagus
Salmon, scallop and shrimp cooked in coconut gravy, mangoes, garlic, turmeric, cumin
Marinated lobster tail and served with a delicious black pepper & garlic served with spinach-cumin rice & seasonal vegetables
Marinated boneless chicken cooked in a clay oven & sauteed in masala sauce & served with roasted potatoes & vegetables
Tandoori jumbo shrimp & lamb top round steak with methi sauce & served with cilantro-lime rice & vegetables
Lamb cooked in a clay oven & sauteed in a mango & ginger glaze & served with roasted potatoes & vegetables
Salmon marinated with spices & herbs cooked in a clay oven & sauteed in masala sauce & served with cilantro-lime rice & asparagus
Lamb chops marinated in yogurt, ginger, garlic, green chilies, mint, served spinach-cumin rice & seasonal vegetables
Basmati rice with seasonal vegetables, cardamom, garam masala & saffron
Boneless chicken cooked with basmati rice, cardamom, garam masala, saffron, fenugreek leaves & green cardamom
Shrimp cooked with basmati rice, cardamom, garam masala & saffron
Lamb cooked with basmati rice, cardamom, garam masala & saffron
deep fried sweet dumplings stewed in sugar syrup served with vanilla ice cream
grated apple with condensed milk & garnished with cashew nuts & raisins served with vanilla ice cream
traditional rice pudding enriched with cream, flavored with rose syrup
traditional indian style ice cream
eggless custard, seasonal[ fruits, bruleed crust
apple halwa and kulfi and gulab jamun
Boneless chicken marinated in yogurt then cooked in creamy tomato sauce, garlic, chili & cumin
Indian cheese marinated with apricot & pickle
Marinated boneless chicken cooked in a clay oven & sauteed in our house made masala sauce served with roasted potatoes & vegetables
Lamb marinated in indian spices & pineapples
Shrimp marinated in yogurt & lemon juice, then cooked in a clay oven served with vegetables
Basmati rice with seasonal vegetables, cardamom, garam masala & saffron
Boneless chicken cooked with basmati rice, cardamom, garam masala, saffron, fenugreek leaves & green cardamom
Lamb cooked with basmati rice, cardamom, garam masala & saffron
Goat cooked with basmati rice, cardamom, garam masala & saffron
Menu for blue MANGO provided by Allmenus.com
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