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Torero's
Fresh, crispy tortilla chips with hot melted cheddar cheese, garnished with tomatoes, green onions and lettuce. Jalapenos available upon request, with sour cream and guacamole.
Crispy cheese nachos topped with your choice of ground beef, chicken or picadillo shredded beef and pork, garnished with tomatoes and green onions.
Ground Mexican sausage mixed with cheese.
8 pieces. 8 cream cheese-stuffed jalapeno peppers dipped in spicy breading and fried golden crisp. Served with a spicy-sweet jalapeno jelly sauce for dipping.
Avocado with cilantro, tomato, onions and fresh jalapeno.
Crispy cheese nachos with choice of fajita meat chicken or steak. Served with tomatoes, green onions, sour cream and guacamole. Jalapenos are available upon request.
Tortilla soup. Hot and hearty chunks of tender chicken breast and fresh avocado are teamed up with tortilla strips and shredded cheese in a rich chicken broth.
A flavorful combination of black beans, fresh onions, bacon, Mexican sausage, tomatoes and corn.
This salad is the torero's family's personal favorite. Your fresh garden salad will be generously topped with your choice of fajita meat steak, chicken strips or shrimp and garnished with eggs, cheese, avocado and tomatoes.
If you prefer your taco salad northern-style in a crispy, flour tortilla shell, just ask your server. Served with Mexican rice and beans.
Our traditional taco salad is served on a hot plate with cheese melted over your choice of ground beef, chicken or picadillo shredded beef and pork and topped with lettuce, cheese and tomato.
Flour tortilla shell filled with grilled onions and bell peppers, marinated steak or chicken, beans, rice, guacamole, lettuce, sour cream, cheese and pico de gallo.
Two enchiladas prepared with a choice of filling and sauce. Served with Mexican rice and beans and corn or flour tortillas.
Crispy flour tortillas filled with cheddar and Monterrey jack cheeses and torero's delicious fajitas steak or chicken. Served with sour cream, guacamole, lettuce, pico de gallo and choice of refried or rancho cholesterol-free beans and Mexican rice.
Crispy flour tortilla stuffed with cheddar and Monterey Jack cheeses and your choice of chicken, ground beef or picadillo shredded beef and pork. Served with tomatoes, sour cream and guacamole.
Two flour tortillas stuffed with chicken and Monterey Jack cheese rolled and crisply fried. Garnished with tomatoes, Cotija Mexican cheese, sour cream and guacamole.
A super burrito. A flour tortilla filled with Mexican rice, refried or rancho cholesterol-free beans and your choice of ground beef, chicken, pork, Chile Verde, picadillo shredded beef, and pork or Chile Colorado. Your burrito is then smothered with burrito sauce and cheddar and Monterrey Jack cheeses, garnished with fresh lettuce, tomatoes, sour cream and cotija Mexican cheese.
A 12" burrito with your choice of chicken or steak carnitas, stuffed with Mexican rice, refried beans, onions and green peppers, topped with torero's molcajete sauce and a blend of jack, cheddar and cotija Mexican cheeses and green onions. Served with pico de gallo, sour cream and guacamole.
Flour tortilla filled with Chile poblano, Mexican rice, refried or rancho cholesterol-free beans, topped with burrito sauce and cheddar and Monterrey Jack cheese garnished with lettuce, tomatoes and cotija Mexican cheese.
Two 10" burritos stuffed with tender skirt steak, refried beans, and Mexican rice, topped with torero's molcajete sauce, cotija Mexican cheese and whole green onions. Served with grilled green peppers and onions, pico de gallo, sour cream, guacamole and fried jalapeno peppers.
Giant 12" flour tortilla stuffed with Mexican rice, grilled onions and green peppers. Served with your choice of steak or chicken fajita meat, refried or rancho cholesterol-free beans and topped with a unique orange tomato sauce. Garnished with pico de gallo, lettuce, sour cream and guacamole.
Filets of skirt steak charbroiled and garnished with whole green onions, jalapenos, guacamole and pico de gallo.
Tender steak sliced into strips and sauteed with green peppers, onions and tomatoes in a delightful blend of Mexican sauces.
Tender steak strips grilled with green peppers, tomatoes, onions and pico de gallo. Served with guacamole.
Chunks of beef cooked in a mild, red Chile sauce.
Chunks of pork blended with a mild tomatillo sauce, green peppers, onions and spices.
Filets of skirt steak, charbroiled and garnished with whole green onions, jalapenos, guacamole and served with your choice of enchilada, chile poblano, tamal or chimichanga.
Pork seasoned and cooked slowly. Served with rice, beans, sauteed onions, green peppers, tomatoes, pico de gallo and guacamole with your choice of flour or corn tortillas.
Strips of chicken breast grilled with green peppers, tomatoes and onions. Served with guacamole.
Strips of chicken breast topped with a delicious creamy Cotija Mexican cheese sauce.
Strips of chicken breast grilled with green peppers, tomatoes and onions, then sauteed in our special chipotle sauce.
Rolled flour tortillas, served soft or crispy, filled with tender seasoned chicken, smothered with cheese sauce and melted American cheese. Served with sour cream and guacamole.
Strips of chicken breast sauteed in our authentic Mexican mole sauce.
Grilled chicken strips served over a bed of rice and covered with cheese dip on top. Not served with beans.
Strips of chicken breast sauteed with onions, green peppers, tomatoes and a blend of Mexican salsas.
Grilled chicken breast and chorizo (Mexican sausage) covered with melted cheese, guacamole, fresh jalapeno and pico de gallo.
Boneless breast of chicken sauteed in a rich, unique orange tomato sauce with mushrooms, served over a bed of rice and melted Monterrey jack cheese. Not served with beans.
Two corn or flour tortillas stuffed with a medley of mildly seasoned and sauteed shrimp, scallops, fish, celery, carrots, and onions. Smothered with our salsa Mazatlan and Monterey Jack cheese and garnished with sour cream, guacamole, lettuce, tomatoes, and green onions. Served with Mexican rice and bea
Shrimp and mushrooms sauteed in our special diabla sauce. Served with Mexican rice, refried or rancho cholesterol-free beans and your choice of corn or flour tortillas.
A tortilla stuffed with a medley of shrimp, scallops, fish, celery, carrots and onions, all mildly seasoned and sauteed. Smothered with our salsa mazatlan and Monterey Jack cheese and garnished with sour cream, guacamole, lettuce, tomatoes and green onions. Served with Mexican rice and bean
Shrimp and mushrooms sauteed in our special chipotle sauce. Served with Mexican rice, refried or rancho cholesterol-free beans and your choice of corn or flour tortillas.
Your choice of shrimp or scallops sauteed in a unique orange tomato sauce with mushrooms. Served over a bed of rice and topped with melted Monterrey Jack cheese. Garnished with lettuce and tomato and your choice of corn or flour tortillas. Not served with beans.
14 large shrimp served with our special cocktail sauce comprised of avocado and pico de gallo. Accompanied with saltine crackers.
A medley of shrimp, scallops, fish, celery, carrots, and onions sauteed and mildly seasoned. Nestled in a crispy fried rolled tortilla and smothered with salsa Mazatlan. Garnished with sour cream, guacamole, lettuce, tomatoes, and green onions. Served with Mexican rice and beans.
Shrimp cooked with lemon, blended with chopped tomatoes, avocado, cilantro and jalapenos. Accompanied with 3 crispy corn tostadas, Mexican rice, refried or rancho cholesterol-free beans, lettuce and lime.
Your choice of shrimp or scallops sauteed with green peppers, onions and tomatoes in a zesty blend of Mexican salsas. Served with Mexican rice, beans and your choice of corn or flour tortillas.
Shrimp topped with a delicious creamy Cotija Mexican cheese sauce. Served with Mexican rice and beans.
Shrimp and scallops sauteed in a mildly spicy sauce with mushrooms, onions, and tomatoes, topped with melted Monterey Jack cheese. Garnished with green onions and jalapeno peppers and served with sliced avocado and pico de gallo along with corn or flour tortillas. Great for making tacos or enjoying as a Mexican-style stew.
Shrimp sauteed with salsa ranchera and spicy green sauce. Served with Mexican rice and beans.
Shrimp wrapped in bacon, baked in our special butter recipe and served over a bed of sauteed onions and green peppers. Topped with melted Monterey Jack cheese and served fajita-style with pico de gallo, lettuce, cheese, sour cream, guacamole, Mexican rice, beans and your choice of corn or flour tortillas.
Whole tilapia fish marinated with garlic, salt and lemon, then fried. Served with Mexican rice, beans, lettuce, tomatoes, onions, pico de gallo and avocado slices and your choice of corn or flour tortillas.
Your choice of shrimp or scallops sauteed with mushrooms in butter, garlic and spices. Served with Mexican rice, beans and your choice of corn or flour tortillas.
Shrimp wrapped in bacon, baked in our special butter recipe and served over a bed of rice and topped with melted Monterey Jack cheese. Grilled chicken breast served with pico de gallo, avocado and refried beans.
Grilled shrimp served over a bed of rice and covered with cheese dip on top. Not served with beans.
Served with lettuce, tomatoes, pico de gallo, Mexican rice, beansand ranch chipotle sauce.
7 kinds of seafood with vegetables in a tasty broth. Accompanied with saltine crackers. Not served with rice and beans.
3 eggs over easy topped with sauce, Monterrey Jack cheese and pico de gallo. Foods cooked to order - consuming raw or undercooked meat, seafood and eggs may increase your risk of foodborne illness.
2 Lamb Shanks. Marinated seasoned lamb shank slowly baked until tender. Served with marinated sauce, pico de gallo, sliced avocado and corn or flour tortillas.
Ground Mexican sausage blended with eggs. Foods cooked to order - consuming raw or undercooked meat, seafood and eggs may increase your risk of foodborne illness.
1 Lamb Shank. Combine your lamb entree with an enchilada, chile poblano, tamal or chimichanga.
3 corn tortillas grilled and stuffed with your choice of carne asada, chorizo, shrimp, pork or chicken, garnished with pico de gallo, Cotija Mexican cheese and guacamole.
3 tacos with BBQ pork on soft corn tortillas.
3 crispy flour tortillas filled with shredded beef and pork or chicken and topped with tomatoes, Cotija Mexican cheese, sour cream and guacamole.
A delicious bowl of chicken and beef strips, sauteed with mushrooms, onions, and tomatoes and topped with melted Monterrey Jack cheese. Garnished with green onions and jalapeno peppers and served with sliced avocado and pico de gallo along with corn or flour tortillas
Crispy corn tortillas filled with shredded beef and pork or chicken and garnished with tomatoes, Cotija Mexican cheese, sour cream and guacamole.
Chopped spinach blended with cheese, rolled in 2 corn tortillas topped with green sauce and melted cheese. Served with Mexican rice, refried or rancho cholesterol-free beans and sour cream.
Grilled flour tortilla stuffed with cheese. Served with Mexican rice, refried or rancho cholesterol-free beans, tomato, lettuce, sour cream and guacamole.
Flour tortilla filled with chopped spinach blended with cheese. Served with lettuce, sour cream and guacamole.
A mix of vegetables selected and prepared by our chef. Sauteed together on a hot, sizzling plate and served with sour cream, guacamole, lettuce, cheese and pico de gallo.
Giant 12" flour tortilla stuffed with Mexican rice, grilled onions and green peppers. Served with a mix of sizzling vegetables, rancho cholesterol-free beans and topped with a unique orange tomato sauce. Garnished with pico de gallo, lettuce, sour cream and guacamole.
Big flour tortilla filled with rice, beans, cheese, lettuce and tomato, topped with burrito sauce, melted cheese, sour cream and guacamole.
Poblano peppers stuffed with cheese dipped in egg batter and fried to a golden brown. Covered with salsa ranchera. Served with guacamole, sour cream and lettuce
Steamed carrots, mushrooms, broccoli, zucchiniand yellow squash rolled in flour tortillas, topped with our salsa Veracruz and garnished with Monterrey jack cheese. Served with sour cream, Mexican riceand rancho (cholesterol-free) beans.
Rolled corn tortilla stuffed with cheese smothered in enchilada sauce along with a crispy corn tortilla topped with beans, lettuce, tomatoes and shredded cheese.
Two handmade tamales filled with seasoned spinach and pico de gallo and topped with green tomatillo sauce and Monterrey Jack cheese. Garnished with lettuce, tomatoes and sour cream.
Flour tortilla shell with rice, beans, lettuce, cheese and tomato, garnished with guacamole and sour cream.
Includes pico de gallo, lettuce, cheese, sour cream and guacamole.
1/2 lb. Of USDA choice skirt steak and charbroiled.
Charbroiled boneless and skinless chicken breast.
Boneless, skinless chicken breast charbroiled and seasoned to perfection.
1/3 lb. All-beef burger, charbroiled and topped with American cheese.
Enjoy this new plate that is a favorite! Steak, chicken, shrimp, onions and green bell pepper served on half a hollowed-out pineapple, with rice, refried or rancho cholesterol-free beans, pico de gallo, sour cream, guacamole and cheese and your choice of flour or corn tortillas.
Shrimp wrapped in bacon and baked in our special butter recipe, topped with Monterey Jack cheese and accompanied by skirt steak grilled to perfection. Served with Mexican rice, beans, guacamole, pico de gallo and hot tortillas.
Great combination of carne asada charbroiled filets of skirt steak, grilled chicken and grilled shrimp, served with Mexican rice, refried or rancho (cholesterol-free) beans, guacamole, pico de gallo and your choice of flour or corn tortillas.
Chicken, beef and shrimp marinated in torero's special recipe over a bed of sauteed onions and Green peppers. Served with pico de gallo, sour cream, guacamole, refried or rancho cholesterol-free beans, Mexican rice, and hot tortilla. Garnished with Cotija Mexican cheese, green onions and tomatoes.
Chicken Milanese chicken breast lightly breaded and fried, topped with grilled shrimp and cheese dip, served with rice, refried or rancho cholesterol-free beans, guacamole and pico de gallo.
Boneless, skinless chicken breast seasoned to perfection, accompanied by chicken taquitos - flour tortillas stuffed with chicken and Monterey Jack cheese, rolled and fried, topped with sour cream, Cotija Mexican cheese, and tomatoes. Served with Mexican rice, beans, pico de gallo and guacamole.
Chicken Milanese-fried chicken breast lightly breaded and topped with molcajete sauce; Pollo fundido-rolled soft or crispy flour tortilla filled with seasoned chicken, then smothered with cream cheese and melted American cheese; and Chile relleno?poblano Chile stuffed with Monterey Jack cheese, fried in a light, fluffy egg batter and topped with torero's own salsa and Cotija Mexican cheese. Served with rice and beans and garnished with guacamole and pico de gallo.
Chili Colorado - chunks of beef cooked in a mild red sauce; chili Verde - pork blended with a mild tomatillo sauce, green peppers, onions and spices; and chili relleno - poblano Chile stuffed with Monterey Jack cheese, fried in a light, fluffy egg batter and topped with torero's own sauce and Cotija Mexican cheese. Accompanied with Mexican rice, refried or rancho (cholesterol-free) beans, lettuce and pico de gallo.
Taquito Ranchero - Crispy corn tortilla filled with chicken and garnished with sour cream and Cotija Mexican cheese; crane asada - thinly sliced skirt steak charbroiled and garnished with green onions and jalapeno pepper; chili relleno - cheese-stuffed poblano chile, fried in a light, fluffy egg batter and topped with torero's own salsa and Cotija Mexican cheese; and Jalisco-style enchilada - filled with Monterey Jack cheese and dipped in a mild sauce of California chiles and seasonings. Garnished with white onions and Cotija Mexican cheese. Served with Mexican rice and beans.
Menu for Torero's provided by Allmenus.com
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