California Pizza Kitchen

PLEASE NOTE: All drinks are served at ambient temperature

PLEASE NOTE: All drinks are served at ambient temperature

Ingredients of a chicken club sandwich, like Nueske's Applewood smoked bacon and melted Monterey Jack, wrapped in a crispy wonton. Served with housemade ranchito sauce and herb ranch. (cal 1240)

Fresh shiitake mushrooms, water chestnuts and green onions tossed in our spicy ginger soy sauce. Spicy. (cal 610)

Chinese dumplings topped with sesame seeds and green onions. Served with our soy-ginger sauce.

Served hot with housemade blue and white corn tortilla chips.

Flour tortillas sprinkled with herbs and baked in our hearth oven.

Flour tortillas sprinkled with herbs and baked in our hearth oven.

Tuscan white bean hummus topped with housemade checca and served with warm, hearth-baked traditional or wheat whole grain pita.

Tossed in housemade lemon vinaigrette with sun-dried tomatoes, toasted almonds and shaved Parmesan.

Our classic mac'n'cheese lightly fried with panko, served on creamy cheese sauce (cal 690)

Topped with bleu cheese dressing, Nueske's applewood smoked bacon, chopped egg and Roma tomatoes. (cal 280)

Diced avocado, sweet white corn, black beans, jicama, bell peppers, fresh cilantro and serrano peppers. Served with housemade blue & white corn tortilla chips. (cal 410)

Fresh cauliflower florets fried to a golden brown with buttermilk batter, then tossed in housemade Sriracha buffalo sauce and topped with a salad of celery, Gorgonzola and cilantro. (cal 610)

Cremini mushrooms, saut?ed spinach and California Olive Ranch extra virgin olive oil with Romano and Parmesan (cal 400)

East Asian shishito peppers pan-saut?ed with Tamari soy, garlic and red chili. (cal 220)

Whipped truffle cream, Gorgonzola, Mozzarella and fresh sage. (cal 380)

Puree of potato with Nueske's Applewood smoked bacon and scallions.

A hearty split pea soup with barley, carrots, onions, savory herbs and scallions.

Roasted squash and market vegetables with a touch of cream. Finished with a drizzle of California extra virgin olive oil.

Vine-ripened tomatoes, tomatillos and corn with mild green chilies, Southwestern spices and crispy tortillas.

2 of our signature soups served side by side in the same bowl.

Nueske's Applewood smoked bacon, avocado, chicken, tomatoes, chopped egg, fresh basil and Gorgonzola. Served with housemade herb ranch or bleu cheese dressing.

Napa and red cabbage, lettuce, chicken and wontons tossed with scallions, cilantro and sesame seeds. Served with hoisin ginger vinaigrette on the side.

With shaved Parmesan and housemade garlic butter croutons.

Roasted turkey breast, julienned salami, garbanzo beans, tomatoes, mozzarella and fresh basil. Served with our mustard herb vinaigrette on the side.

Roasted butternut squash, dates, avocado, toasted almonds, beets, red peppers, chopped egg and cranberries. Served with housemade champagne vinaigrette on the side.

Our super-grain salad with asparagus, sun-dried tomatoes, red onions, toasted pine nuts and feta. Served with our housemade champagne vinaigrette.

Warm artichoke hearts, asparagus, eggplant, red and yellow peppers, corn and sun-dried tomatoes, served over cool romaine, avocado and housemade Dijon balsamic vinaigrette.

Crisp veggies and cilantro with chicken and the crunch of peanuts, wontons and rice sticks. Served with Thai peanut dressing

Black beans, sweet corn, jicama, fresh cilantro & basil, crispy corn tortilla strips, and Monterey Jack. Topped with BBQ chicken, tomatoes and scallions. Served with housemade herb ranch on the side.

Grapes, green apples, candied walnuts, crisp celery, field greens and Gorgonzola served with housemade Dijon balsamic vinaigrette.

Fresh asparagus, spinach, housemade checca and Parmesan.

Our slowly simmered traditional meat sauce sprinkled with Parmesan and parsley.

Our creamy jalapeno lime sauce with spinach fettuccine, red onions, bell peppers and cilantro.

Our garlic Parmesan cream sauce with fresh Italian parsley.

Blackened chicken and shrimp, crawfish, andouille sausage and tasso ham in our spicy Cajun sauce. Spicy.

Our twist on a Chinese classic with garlic, scallions, peanuts and hot red chilies.

Freshly made basil pesto cream sauce with sun-dried tomatoes and Parmesan.

Our lighter spin on a traditional recipe. Zucchini ribbons sauteed with lemon, garlic and white wine, tossed with parsley, Parmesan and a touch of fettuccine.

Oven-roasted turkey or grilled chicken breast with fresh avocado, Roma tomatoes and Nueske's applewood smoked bacon on our toasted Ciabatta. (cal 700/770)

Hand-breaded chicken breast with fresh Romaine, Roma tomatoes, pickles and mayo on our toasted Sesame Ciabatta. (cal 640)

Grilled bell peppers, wild mushrooms and melted cheese with field greens, tomatoes and housemade sun-dried tomato aioli. (cal 620)

Roasted turkey breast, warm Brie, shaved apples and baby greens with housemade honey-mustard on our toasted Ciabatta. (cal 820)

Pulled chicken with our Original BBQ sauce, onion straws, Sriracha ranch slaw and cilantro on our toasted Cheddar Ciabatta. (cal 990)

North Atlantic salmon roasted on a cedar plank in our hearth oven with smoked paprika and lime. Served with white corn & spinach succotash and topped with Feta. (cal 650)

Panko-crusted chicken breast topped with wild arugula and housemade checca, finished with California Olive Ranch extra virgin olive oil and shaved Parmesan. (cal 1010)

Pan-roasted chicken breast with spaghettini, lemon, capers and cream. (cal 1630)

12oz USDA choice ribeye grilled with housemade Pinot Noir sea salt and topped with creamy bleu cheese butter. Served with roasted fingerling potatoes and lemon-garlic wild arugula salad. (cal 1160)

Wild caught Alaskan halibut roasted on a cedar plank with grilled asparagus and butternut squash farro and baby kale.

Panko-crusted mahi mahi, fresh avocado, shaved cabbage, Sriracha ranch and fresh cilantro on grilled Mazina tortillas. Served with flame-roasted salsa and our housemade chips.

Pan-saut?ed chicken breast in lemon-garlic sauce with hearth-roasted fingerling potatoes, cauliflower, Mediterranean herbs and seasonal vegetables.

Pan-roasted chicken in a lemongrass ginger glaze, over a stir-fry of baby bok choy, roasted farro, Shiitake mushrooms and red chili. (cal 940)

Nueske's Applewood smoked bacon, roasted chicken and mozzarella, hearth-baked then topped with avocado, arugula, fresh torn basil and romaine tossed in lemon-pepper mayo.

Baby broccoli, eggplant, cremini mushrooms, sun-dried tomatoes, roasted corn, red onions and mozzarella.

Fresh and traditional Mozzarella, Monterey Jack, smoked Gouda and Romano with tomato and fresh basil. Calories listed are per slice. All pizzas are 6 slices. (cal 190)

Fresh pineapple, applewood smoked ham and slivered scallions. Calories listed are per slice. All pizzas are 6 slices. (cal 180)

Cremini mushrooms, rustic pepperoni, spicy Italian sausage, fresh torn basil, Mozzarella and wild Greek oregano. Calories listed are per slice. All pizzas are 6 slices. (cal 200)

A combination of rustic and spicy pepperoni with fresh Mozzarella and wild Greek oregano. Also available with white truffle oil. Calories listed are per slice. All pizzas are 6 slices. (cal 190)

Sweet caramelized onions, fresh Mozzarella, Parmesan, slivered scallions and cracked black pepper. Calories listed are per slice. All pizzas are 6 slices. (cal 230)

Chipotle adobo sauce, shaved poblanos and Monterey Jack with housemade roasted corn & black bean salsa, fresh cilantro and tangy lime crema. Calories listed are per slice. All pizzas are 6 slices. (cal 210)

Grilled chicken breast with peanut sauce topped with crisp bean sprouts, julienned carrots and slivered scallions. Calories listed are per slice. All pizzas are 6 slices. (cal 210)

Our legendary BBQ sauce, smoked Gouda, red onions and fresh cilantro transform this original to iconic. Also available with Nueske's applewood smoked bacon or fresh pineapple. Calories listed are per slice. All pizzas are 6 slices. (cal 190)

Spicy Italian sausage, rustic pepperoni, Cremini mushrooms, Mozzarella, red onions, green peppers, olives and wild Greek oregano. Calories listed are per slice. All pizzas are 6 slices. (cal 210)

We used to call this pizza the ?Traditional Cheese,? but after adding fresh Mozzarella, it?s not traditional. It?s exceptional! Calories listed are per slice. All pizzas are 6 slices. (cal 217)

Shaved Cremini, Shiitake, Portobello and white mushrooms with slivered scallions, cracked black pepper, Romano and Mozzarella. Finished with Parmesan. Also available with white truffle oil. Calories listed are per slice. All pizzas are 6 slices. (cal 170)

Tender marinated steak, fire-roasted poblanos, cilantro pesto, yellow onions, Mozzarella, Monterey Jack and fresh cilantro. Served with housemade salsa verde. Calories listed are per slice. All pizzas are 6 slices. (cal 210)

Spicy sweet Caribbean sauce, authentic Jamaican spices, Nueske's applewood smoked bacon, red onions and bell peppers. Calories listed are per slice. All pizzas are 6 slices. (cal 220)

The classic. Italian tomatoes with fresh Mozzarella, fresh basil and Parmesan. Calories listed are per slice. All pizzas are 6 slices. (cal 220)

Bosc pears, sweet caramelized onions and hazelnuts, topped with chilled field greens in housemade Gorgonzola ranch.

Oven-roasted artichoke hearts, roasted garlic, saut?ed spinach, Mozzarella and Parmesan. Also available with chicken. Calories listed are per slice. All pizzas are 6 slices. (cal 190)

Spicy marinara, Italian sausage, spicy Capicola ham, salami, Mozzarella, shaved Parmesan, fresh basil and oregano. Rustic meets refined. Calories listed are per slice. All pizzas are 6 slices. (cal 220)

Crisp lettuce, tortilla strips and housemade herb ranch top this hearth-baked crust with layers of black beans, melted Cheddar and Monterey Jack. Served with flame-roasted salsa. Also available with lime chicken. Calories listed are per slice. All pizzas are 6 slices. (cal 190)

The classic. Italian tomatoes with fresh Mozzarella, basil and Parmesan. Calories listed are per slice. All pizzas are 6 slices. This gluten-free pizza is prepared using the strict procedures approved by the Gluten Intolerance Group (GIG), using a certified gluten-free crust and other ingredients verified by our suppliers as gluten-free. (cal 250)

Cremini mushrooms, rustic pepperoni, spicy Italian sausage, fresh torn basil, Mozzarella and wild Greek oregano. Calories listed are per slice. All pizzas are 6 slices. This gluten-free pizza is prepared using the strict procedures approved by the Gluten Intolerance Group (GIG), using a certified gluten-free crust and other ingredients verified by our suppliers as gluten-free. (cal 230)

A combination of rustic and spicy pepperoni with fresh Mozzarella and wild Greek oregano. Also available with white truffle oil. Calories listed are per slice. All pizzas are 6 slices. This gluten-free pizza is prepared using the strict procedures approved by the Gluten Intolerance Group (GIG), using a certified gluten-free crust and other ingredients verified by our suppliers as gluten-free. (cal 220)

Our legendary BBQ sauce, smoked Gouda, red onions and cilantro transform this original to iconic. Also available with Nueske's applewood smoked bacon or fresh pineapple. Calories listed are per slice. All pizzas are 6 slices. This gluten-free pizza is prepared using the strict procedures approved by the Gluten Intolerance Group (GIG), using a certified gluten-free crust and other ingredients verified by our suppliers as gluten-free. (cal 220)

We used to call this pizza the ?Traditional Cheese,? but after adding fresh Mozzarella, it?s not traditional. It?s exceptional! Calories listed are per slice. All pizzas are 6 slices. This gluten-free pizza is prepared using the strict procedures approved by the Gluten Intolerance Group (GIG), using a certified gluten-free crust and other ingredients verified by our suppliers as gluten-free. (cal 220)

Whipped truffle cream, Gorgonzola, mozzarella and fresh sage.

Cremini mushrooms, sauteed spinach and California olive ranch extra virgin olive oil with Romano and Parmesan.

Hand-torn sausage, fresh mozzarella, fire-roasted chilies and wild Greek oregano with spicy marinara. Spicy.

With butter or olive oil (cal 410-430)

Crispy Romaine tossed with your choice of dressing, and topped with Cheddar Goldfish (cal 260)

Served with herb ranch, ketchup, and your choice of baby broccoli or fresh fruit. (cal 590/610)

(cal 770)

Fresh sliced pineapple and red seedless grapes (cal 60)

With parmesan cream sauce (cal 690)

(cal 500)

(cal 400)

Served with baby broccoli or fresh fruit (cal 270/290)

Pineapple, Canadian bacon, tomato sauce and mozzarella. (cal 580)

Mushrooms, pepperoni, Italian sausage, mozzarella and tomato sauce. (cal 610)

BBQ sauce, chicken and mozzarella. (cal 590)

Pepperoni, tomato sauce and Mozzarella. (cal 600)

With tomato sauce and mozzarella. (cal 560)

Baby broccoli, eggplant, cremini mushrooms, sun-dried tomatoes, roasted corn, red onions and mozzarella. (cal 600)

Cremini mushrooms, rustic pepperoni, spicy Italian sausage, fresh torn basil, mozzarella and wild Greek oregano. Spicy. (cal 700)

Our legendary BBQ sauce, smoked Gouda, red onions and fresh cilantro transform this original to iconic.

A combination of rustic and spicy pepperoni with fresh mozzarella and wild Greek oregano. Spicy. (cal 660)

Cremini mushrooms, sauteed spinach and California olive oil with Romano and Parmesan. (cal 600)

Crisp romaine with shaved Parmesan and housemade garlic croutons. (cal 180)

Pulled chicken with our original BBQ sauce, onion straws, Sriracha ranch slaw and fresh cilantro on our toasted cheddar ciabatta. (cal 500)

Oven-roasted turkey or pulled chicken with fresh avocado and Nueske's Applewood smoked bacon on our toasted ciabatta.

Hand-breaded chicken breast with fresh romaine, Roma tomatoes, pickles and mayo on our toasted sesame ciabatta. (cal 320)

Grilled bell peppers, cremini mushrooms and melted cheese with field greens, tomatoes and housemade sun-dried tomato aioli on our Parmesan herb ciabatta. (cal 310)

Roasted turkey breast, warm brie, shaved Bosc pears and baby greens with housemade honey-mustard on our toasted ciabatta. (cal 410)

Crisp Granny Smith apples, marinated cranberries and spiced pecans with our housemade champagne vinaigrette. (cal 420)

Crisp romaine, Roma tomatoes, garbanzos, feta, black olives and red onions with our mustard herb vinaigrette. (cal 270)

Warm chocolate cake served with triple-thick hot fudge and vanilla bean sauce. Also available with H?agen-Dazs ice cream. (cal 700)

Trust us. Just try it. Served warm with housemade whipped cream. Also available with H?agen-Dazs ice cream. (cal 1100)

On a graham cracker crust with housemade whipped cream. (cal 790)

Frosted with hand-whipped vanilla bean cream cheese and white chocolate curls. Also available with H?agen-Dazs ice cream. (cal 810)

Rich caramel pudding, black cocoa cookie crumbs, housemade whipped cream, caramel sauce and natural flaked sea salt. (cal 530)

Our fresh shortcake biscuit piled high with seasonal strawberries, whipped cream and housemade candied lemon zest. (cal 850)