A sweet yogurt drink from north india
A sweet yogurt drink flavored with mango
A typical north Indian drink of yogurt and cumin seeds
Royal india specialty. Freshly squeezed limes mixed with soda or water. Sweet, salted or plain
Special Indian darjeeling tea flavored with cardamon, cloves and cinnamon quite tasty
Coke, diet coke and sprite
A royal india specialty. A tangy melange of puffed rice crisps and lentil vermicelli tossed in chutney
A medley of chickpeas, potatoes and flour crisps topped with chutney and yogurt dressing
An assortment of vegetables dipped in chickpeas flour batter and fried. Vegetarian
Potato patties served with peshawar red chutney
Seasoned potatoes and peas wrapped in a light pastry. Vegetarian
Samosas split open and covered with spicy chickpeas, minced onions, cilantro and yogurt
Cubes of seasoned red snapper batter fried
Tender pieces of chicken, delicately spiced and batter fried
Assortment of vegetable pakoras, samosa chicken tikka and seekh kabab
Moong lentil dumplings deep fried and garnished with grated white radish, mint sauce, tamarind sauce and touch of tangy chaat masala. A delicacy from the streets of india
Hot spiced chicken drumsticks grilled over charcoal
Potato patties with minced lamb
Chicken reshmi kabab, seekh kabab chicken tikka and tandoori shrimp
Cubes of paneer, pan sauteed with onion, bell pepper tomato and green chilies
Fresh mushrooms marinated in mixed pickle sauce and grilled over charcoals in a clay oven
Cubes of chicken, pan sauteed with onion, bell pepper tomato and green chilies
Prawn pan sauteed with onion, tomato, ginger and mango chutney
Cubes of fresh tilapia, marinated in carom seeds and fried
Leavened white flour bread stuffed with smoked salmon and baked in a clay oven
A light bread stuffed with tender chopped chicken and herbs, lightly spiced
Shrimps sautéed with spices and herbs and served over a tiny naan
A spicy favorite of all made with split peas, vegetables and chicken broth. Spicy
Garden fresh mixed vegetable soup flavored with herbs and lightly spiced. Vegetarian
Combination of fresh greens, broccoli, tomato and celery served with chutney and yogurt dressing
Julienne of onions, peppers, tomatoes in a tangy lemon dressing
A royal banquet spread. Tandoori chicken, chicken reshmi kabab, tandoori shrimp, lamb seekh kabab, chicken saag, lamb rogan josh, creamed lentils, raita, rice, bread, dessert and tea
A traditional vegetarian meal. Nutritionally well balanced, this platter is comprised of a variety of the days 3 vegetarian specialties served with homemade yogurt, papad, naan or poori, samosa and dessert
A feast for kabab lovers. An assortment of lamb seekh kabab, chicken tikka. Chicken reshmi kabab, and tandoori shrimp served on a sizzler accompanied by freshly baked kulcha, vegetables and raita
A very traditional poultry dish prepared in a spicy curry sauce of ground onions, garlic, ginger, tomatoes and other seasonings
Barbecued cubes of chicken cooked with tomatoes, onions and yogurt. An all time favorite
Chicken cooked in creamy sauce with almonds and dried nuts and lightly spiced
A royal special. Ground chicken cooked with fresh ginger, garlic and diced tomatoes
Curried chicken cooked with chopped fresh spinach and lightly spiced
Boneless cubes of chicken cooked with traditional spices. A south Indian specialty
A goan specialty. Chicken cooked in fiery red hot curry sauce. Spicy
Strips of chicken marinated with fresh ground spices and sauteed with tomatoes, onions and bell pepper
Strips of chicken cooked with onions, tomato, and bell pepper in an Indian wok
Boneless tandoori chicken cooked in a rich creamy sauce with fresh tomato and a combination of delicate spices
Boneless chicken pieces cooked with a paste of dry roasted spices and coconut to give a flavorful gravy (delicacy of goa)
Chicken simmered with fresh fenugreek leaves and a selection of herbs
A specialty of malabar. Fish curry made with freshly ground coconut and array of masterfully blended spices
Fish cooked in typical bombay style in a light curry sauce with tomato and onion
Large prawn sauteed with garlic, ginger, golden onions and tomatoes
A goan specialty. Large prawn cooked with fiery red hot spices. Spicy.
Prawns sauteed with bell peppers, onions, tomatoes and coriander. Quite tangy and tasteful
Chef's special. A seafood delicacy. Cubes of lobster with a blend of freshly ground spices and herbs cooked in a thick sauce. Very tasteful
Shrimps cooked in fresh coconut and mustard seeds, curry leaves, served in a fresh coconut shell
Royal specialty. Cubes of fresh fish marinated and grilled to perfection in the clay oven
Shrimp marinated and grilled over charcoal
Chicken marinated in yogurt and freshly ground spices skewered and grilled to your order
Boneless cubes of chicken marinated in yogurt and freshly ground spices. Finished in clay oven
Boneless pieces of chicken sauteed with onions, peppers, and spices and served on a hot plate
Breast of chicken marinated in yogurt, fresh garlic and ground spices. Carefully grilled in clay oven. A delicacy
Recipe from kandhar province of afghanistan. Tender lamb chops marinated with ginger, herbs and fresh ground spices, then grilled over charcoal in clay oven
Mildly spiced minced lamb skewered and grilled over charcoal
Peshawar delicacy. Well marinated choice lamb cubes grilled in a clay oven
Fresh homemade cubes of cream cheese marinated and grilled over charcoal
A boneless tender chicken marinated with yogurt, ginger and garlic, grilled over charcoal
Soft juicy chunks of paneer sandwich with lemon pickle and grilled in a clay oven
Mildly spiced minced chicken skewered and grilled over charcoal
Assortment of lamb chop, seekh kabab, tandoori shrimp, fish tikka, noorani kabab and chicken tikka
Lamb chops half cooked and half grilled in a clay oven with aromatic spices in a delicious onion and tomato sauce
Kashmir specialty. Lean chunks of lamb cooked in a rich almond sauce with a blend of fragrant spices
Cubes of lamb cooked in a creamy sauce and garnished with almonds and fruits
From the royal kitchens of patiala state. Tender boneless lamb pieces cooked with ground onion, ginger, garlic and aromatic masala, cooked with potatoes
A specialty of goa. Lamb or goat cooked in a fiery vinegar flavored sauce
A specialty of goa. Lamb or goat cooked in a fiery vinegar flavored sauce
A paris wedding specialty. Tender lamb cubes cooked with freshly ground spices and dry apricots, garnished with fine straw potatoes
A punjabi delicacy. Chunks of lamb cooked with tomato, onion fresh herbs and spices
Tender lamb pieces cooked with chopped creamy fresh spinach and traditional spices
Baby goat meat cooked in a traditional north Indian style with onions and tomatoes
Pieces of goat simmered in cracked herbs and spices served in a thick sauce
Long grain basmati rice cooked with fresh green peas and saffron
Baked casserole of basmati rice and fresh vegetables flavored with saffron, nuts and raisins. Vegetarian
Aromatic long grain rice cooked with dry fruits, nuts and saffron
Baked casserole of basmati rice and chicken richly flavored with saffron, nuts and raisins
Baked casserole of basmati rice with lamb or goat cubes richly flavored with saffron, nuts and raisins.
Baked casserole of basmati rice and prawns richly flavored with saffron, nuts and raisins
Fresh homemade cheese cooked in a creamy spinach sauce. Vegetarian
Fresh mushrooms with cashew nuts and green peas cooked in a light creamy sauce. Vegetarian
Truly a delicacy of peshawar. Chickpeas slowly simmered with tart pomegranate seeds cooked with onions, tomatoes and spices. Vegetarian
A specialty of our chef. Cubes of potatoes smothered and simmered with cumin, mustard seeds, herbs and spices. Vegetarian
Dumplings made with fresh cheese, potatoes, dried fruit and stuffed with seedless dried apricots, simmered in a light creamy sauce. Garnished with nuts and raisins. Vegetarian
A house specialty. Eggplant grilled over charcoal, mashed and cooked with fresh tomatoes, onions, garlic, ginger and spices. Vegetarian
Fresh cauliflower and potatoes cooked with ginger, tomatoes, peas and mild spices. Vegetarian
Fresh okra simmered with diced onions and tomatoes and ightly spiced. Vegetarian
A delicacy. Stir-fried fresh garden vegetables sauteed with mild spices. Vegetarian
A seasonal delicacy. Baby eggplant stuffed with mild spices and herbs. Vegetarian.
Simmered black lentils and red kidney beans sauteed with tomatoes, ginger, cumin, onions and fresh garlic. Vegetarian
Assortment of vegetables cooked with dry fruits in a light creamy sauce. Vegetarian
A kashmiri specialty. Whole potatoes stuffed with homemade cheese, nuts and a combination of onions and tomato sauce. Vegetarian
Fresh homemade cubes of cream cheese cooked in a delicate tomato cream sauce. Vegetarian
Chefs special. Homemade cheese cooked with onions, bell peppers, tomatoes and spices topped with dry fruits and nuts. Vegetarian
Irresistible flavor of cottage cheese with the blend of green peppers, dried fenugreek leaves and the cardamom. Vegetarian
Tangy medley of fresh okra simmered with various aromatic spices, mango powder, and lemon juice. Vegetarian
Diced cauliflower with herbs and spices. Vegetarian
Fenugreek leaves cooked with cubes of potatoes and a selection of herbs. Vegetarian.
Fenugreek leaves cooked with cubes of potatoes and a selection of herbs
A light bread stuffed with tender chopped chicken or minced lamb and herbs, lightly spiced
Whole wheat bread baked in a clay oven
King size leavened bread stuffed with mixed dried fruits and nuts (a delicacy)
Multi-layered whole wheat bread and lightly buttered
White flour bread stuffed with grated homemade cheese lightly spiced
Whole wheat bread stuffed with potatoes and lightly spiced
A fluffy white bread topped with onions and bell peppers
Assortment of different breads consists of onion kulcha, pudina paratha, naan and kashmiri naan
Freshly baked white bread topped with garlic and fresh butter
Chefs special. Puffy whole wheat bread
Naan bread filled with chopped olives, basil and red onion
Vegan roti made with chickpea flour. Vegetarian
Whole wheat bread topped with mint and ightly spiced
Whole wheat bread stuffed with pickles
Whipped yogurt with cucumbers and tomatoes lightly spiced
Pickled. Vegetarian
Lentil crackers
Rich Indian ice cream made of thickened milk, topped with cardamom and pistachio for its exotic flavor
Rich Indian ice cream made of thickened milk, topped with mango for its exotic flavor
Made with milk and basmati rice
Rich Indian ice cream made with thickened milk, topped with cardamom for its exotic flavor
A grated carrot pudding studded with pistachio nuts and reduced milk
A popular north Indian dessert of homemade cheese served with reduced milk and pistachio
Reduced milk balls served in rose flavored sugar syrup and cardamom.
Vermicelli noodles cooked in milk and topped with nuts, saffron and dried fruits. Served hot or cold
A house specialty. Indian ice cream frozen in a fresh orange shell
Deep-fried bread in pretzel form and dipped in honey and sugar, topped with rabdi. Sweet condensed milk
Fresh cubes of tofu cooked in a creamy coconut milk spinach sauce
Fresh mushrooms with cashew nuts and green peas cooked in a light creamy sauce
Chickpeas slowly simmered with tart pomegranate seeds cooked with onions, tomatoes and spices
Cubes of potatoes smothered and simmered with cumin, mustard seeds, herbs, spices and spinach
Cubes of potatoes, smothered and simmered with cumin, mustard seeds, herbs, spices and spinach
Eggplant grilled over charcoal, mashed and cooked with fresh tomatoes, onions, garlic, ginger, and spices
Fresh cauliflower and potatoes cooked with ginger, tomatoes, peas, and mild spices
Fresh okra simmered with diced onions and tomatoes
Stir-fried fresh garden vegetables sautéed with mild spices
Yellow lentils, ginger, onions, tomatoes, roasted garlic cloves, peppercorns and cilantro
Baby eggplant stuffed with mild spices and herbs
Diced cauliflower with herbs and spices
Fenugreek leaves cooked with cubes of potatoes and a selection of herbs
Whole wheat bread baked in a clay oven
Vegan roti made with chickpea flour