The Rockford

House pimento cheese, bentons bacon, marble rye & tomato

Bacon, caramelized onion & goat cheese

House-roasted red peppers, fresh tomato, goat cheese, fresh basil & balsamic drizzle

Pork belly & hoisin

Roasted pepper & grilled pita

Baby mixed greens, shaved red onion, toasted pecans, goat cheese, citrus honey & mustard vinaigrette

Grilled romaine, kalamata olives, cucumbers, cherry, tomatoes, feta, red onion, creamy garlic & herb dressing

Served with NC shrimp, spicy low country gravy & guilford mills stone ground grits

Served with slow braised short rib, caramelized onions, pepper jack cheese, habanero cheddar & chipotle aioli

Lightly blackened mahi mahi, crisp greens, pineapple-jicama slaw, chipotle aioli & soft flour tortillas

Grilled flank steak, southwestern slaw, chimichurri, roasted peppers & grilled tomato

Served with bruschetta-seasoned chicken, basil marinated mozzarella, farmers market tomato, balsamic tossed greens & brioche bun

Served with sliced granny smith apples, local heritage farms bacon, sharp cheddar cheese, whole wheat french toast, powdered sugar & local honey

Served with certified angus beef patty, lettuce, tomato, red onion, pickle, cheddar & brioche bun. Add garlic aioli, chipotle aioli or jalapenos $0.50 each or add bacon, avocado or fried egg $2.00 each

Served with balsamic marinated eggplant, parmesan, panko crusted, fresh mozzarella, roasted peppers, tomato & baby greens focaccia

Served with shaved sirloin, smoked provolone, sauteed broccoli raab, balsamic sauteed onions, dijon & hoagie roll

Add avocado or fried egg $2.00 each

Mojo marinated roasted pork, black forest ham, sliced pickles, swiss cheese, mustard & fresh mojo

Served with warm & parmesan cheese (gluten free)

Charred, sesame & citrus (gluten free)

Seasonal flavors

Baby greens, cucumber, tomato & shaved red onion