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Al Maida Kitchen
Romaine lettuce, tomatoes, cucumbers, and chopped parsley.
Garbanzo beans, tomatoes, green onions, chopped parsley, and cilantro.
Roasted egg plant, tahini, lemon, and garlic.
Blended garbanzo beans, tahini sauce, and lemon.
Romaine lettuce, tomato, cucumbers, onions, black olives, and feta cheese.
Diced cucumbers, plain yogurt, mint, and garlic.
Chopped parsley, tomato, green onions, lemon, and olive oil.
Basmati rice topped with ground beef, chick peas, and almonds.
Basmati rice. Topped with parsley and almonds.
Seasoned chicken with AlMa'idah special seasonings and baked in the oven.
Beef chunks, green beans, peas, and okra roasted in a tomato-based sauce.
Seasoned lamb pieces, (about 2") topped with chopped parsley, and almonds.
Grilled and baked chicken made with homemade BBQ sauce.
Ground beef, potatoes, onions, and mixed bell peppers in a tomato-based sauce.
Topped with tomatoes, bell peppers, lemon, and chopped parsley or lemon cream sauce.
Char-grilled chicken, seasoned, and with Al-Ma'idah special seasonings.
Ground beef, tahini sauce, tomatoes, and chopped parsley.
Starting 30-35 pieces.
Starting 30-35 pieces.
Menu for Al Maida Kitchen provided by Allmenus.com
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