Lightly breaded and flash fried, served with our homemade marinara sauce.

Freshly made mozzarella, vine-riped tomatoes and fresh basil drizzled with extra virgin olive oil.

Sliced squid tubes, lightly floured and deep fried, served with spicy marinara sauce.

Grilled Tuscan bread topped with chopped vine ripened tomatoes, garlic, basil, imported feta cheese, then drizzled with a delicious balsamic reduction sauce and olive oil.

Chef's daily soup choice.

Mixed greens, tomatoes, red onions, kalamata olives and pepperoncini peppers.

Our house salad topped with imported feta cheese.

Romaine lettuce with Romano cheese, Caesar dressing and homemade garlic croutons.

Layers of pasta with meat and cheeses, topped with our homemade mozzarella.

Lightly breaded eggplant baked in tomato sauce, topped with homemade mozzarella and served with pasta.

Potato dumpling baked with out homemade tomato cream sauce, Romano cheese and fresh mozzarella.

Penne pasta tossed in a vodka tomato cream sauce with sauteed onions and pancetta.

Penne sauteed in olive oil with sun dried tomatoes, fresh spinach, artichoke, fresh garlic and imported feta cheese.

Fettuccini tossed in traditional cream sauce.

Traditional Italian meat sauce tossed with angel hair pasta.

Spaghetti pasta with homemade meatballs in a tomato sauce.

Cheese ravioli topped with homemade tomato sauce.

Penne pasta with ricotta and mozzarella topped with homemade tomato sauce.

Pasta shells stuffed with ricotta and mozzarella baked and topped with home made tomato sauce.

Lightly fried chicken breast topped with our homemade tomato sauce and fresh mozzarella served over pasta.

Chicken breast sauteed with capers and lemon in a white wine sauce served with a daily vegetable and potatoes.

Chicken breast sauteed with mushrooms in a Marsala wine sauce served with daily vegetables and potatoes.

Veal medallions sauteed with capers and lemon in a white wine sauce, served with daily vegetable and potatoes.

Veal medallions sauteed with mushrooms in a Marsala wine sauce, served with daily vegetables and potatoes.

Hand trimmed veal, lightly breaded and baked with our homemade tomato sauce and fresh mozzarella, served with pasta.

Marinated salmon filet, char grilled and served with daily vegetable and potatoes.

Fresh Grouper simmered in a piccata sauce served with daily vegetable and potatoes.

A seafood-lovers delight. Clams, mussels, jumbo shrimp, scallops and calamari in a light marinara sauce, served over linguine.

Striped lobster ravioli served in a brandy tomato cream sauce.

Jumbo shrimp sauteed in a sauce of your choice, served with capellini.

Little neck clams simmered in a classic red or white sauce.