No cuisines specified
Our pies, cobblers and crisps are made with fresh, local fruit. Each pie is 9" with a double crust. Cobblers and crisps are prepared in 10"X10" pan
The possibilities are endless with combination of fruit, chocolate, nuts and various types of crusts and toppings. Our bars are prepared in 9"X11" pans
Our tried and true recipe yields cookies with crisp edges, soft centers and gooey chips perfectly balanced
This cookie is packed with rich peanut butter flavor in a soft, moist cookie with a crispy edge
Oatmeal raisin are a favorite in the marie and twannette's kitchen. The combination of flavors and textures make a complete cookie experience. Chewy oatmeal, sweet, plump raisins, and a hint of warm cinnamon complete this total package
Add oatmeal for extra moistness and chocolate chips for a blast of flavor. These gems are packed with intense cocoa flavor, soft, chewy texture and are sure to please any chocolate lover's appetite
Soft, chewy, buttery goodness in every bite make these a tried and true favorite
A buttery sugar cookie spiced up with cinnamon for when you want something simple yet daring
Chocolate chips, oatmeal, coconut, and pecans.
Small circles of cake are topped with a swirl of frosting and placed in a cupcake holder to create a bite-sized treated that's packed with flavor. Cake cups come in an assortment of flavors
Menu for Marie and Twannette's Bakery and Cafe provided by Allmenus.com
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