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Cha gio. Crispy egg rolls filled with pork, onion, carrot, mushrooms. Served with fresh lettuce and lime chili-fish sauce.
Goi cuon. Steamed shrimp and pork, wrapped in thin rice paper with lettuce, cilantro, vermicelli, beansprouts and mint served with house special peanut sauce.
Cha gio chay. Fried vegetable rolls served with a special vegetarian sauce.
Cuon tom chien. Crispy rolls filled with shrimp, sweet onion and served with lettuce and sweet chili sauce.
Pho is the most loved Vietnamese dish around the world. Filet mignon beef is added to our already rich and deep beef soup making this our most popular item.
Rice or vermicelli plate loaded with Barbeque pork, shrimp, shrimp wrap and an egg roll. Served with vegetables and light, sweet and sour chili-fish sauce.
Grilled turmeric-marinated fish served with vermicelli on the side with fresh vegetables including dills, onion and lettuce.
Barbecue pork chops marinated with freshly chopped lemongrass. Served on a plate with rice, lettuce and lime chili-fish sauce.
Fried rice with chicken, peas, carrots, sweet onions, garlic and soy sauce. Chicken.
Fried rice with Asian sausage, peas, carrots, sweet onions, garlic and soy sauce.Asian Sausage.
A French-influenced filet mignon beef dish with a Vietnamese twist. Cubed beef is "shaken" and seared on a hot wok to produce an intense charred flavor. Served on a plate with rice, lettuce and soy sauce.
Savory Vietnamese rice flour crepes stuffed with pork, shrimp and vegetables, pan fried to crispy perfection.Vietnamese Crepes.
The cousin of the famous beef pho, this soup is made with chicken only with similar spices. The soup is a lot lighter due to the chicken when compared to the beef. The flavor is a lot more exciting if you dip the chicken in the ginger sauce.
Egg noodles in a pork and seafood soup, served with shrimp, calamari, pork, fish, lettuce, beansprout and cilantro on the side.
Rice noodles in a pork and seafood soup serves with shrimp, calamari, pork, fish, lettuce, beansprout and cilantro on the side.
Stir-fried vegetables served on a bed of vermicelli with a vegetarian sauce.
Vegetarian soup in the style of the famed pho soup.
Fried rice mixed with broccoli, cauliflower, carrots, peas, onions and green onions (mild, medium or hot).
Broccoli, cauliflower, carrots, peas, onions and garlic cooked in a light curry sauce (mild, medium or hot).
Build Your Own.
Coke, Diet Coke, Sprite, mello yellow, Dr. Pepper, lemonade.
Watermelon mango pina colada.
With or without boba.
With or without boba.
Menu for Taste Vietnamese Cuisine provided by Allmenus.com
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