- North Carolina
- Mooresville
- On the Nines
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On the Nines
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- 205 Golf Course Drive, Mooresville, NC 28115
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No cuisines specified
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Grubhub.com
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On the Nines
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We make ordering easy.
- Menu
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For Sharing
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Flambeed Brie $17.00
Strawberry chutney, toasted hazelnuts and grilled baguette.
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Shrimp Provencal $12.00
Gulf shrimp, capers, lemon & white wine and grilled baguette.
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Truffled Deviled Eggs $8.00
Black truffles and crispy shallots.
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Lobster & Crab Hushpuppies $12.00
Apple-jalapeno tarter sauce and benne seed butter.
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Buttermilk Fried Oysters $12.00
Maque choux, lemon beurre blanc and red pepper coulis.
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Duck Confit Spring Rolls $11.00
Duck confit, shiitakes, plum sauce and Dijon mustard.
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Roasted Heirloom Carrots $9.00
Goat cheese, toasted almonds, garlic chips and maple glaze. Gluten free.
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Smoked Chicken Croquettes $11.00
Grilled asparagus, pickled onions, radishes, crisp bacon & blue cheese.
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Salads
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Charleston Cobb Salad $14.00
Shrimp salad, bacon, egg, avocado, bleu cheese, cucumbers, tomatoes, chopped greens and champagne vinaigrette.
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Caesar Salad $9.00
Romaine, Parmesan, croutons, tomatoes, hard boiled egg and garlicky Caesar dressing.
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Baby Beet & Arugula $10.00
Raspberry pickled beets, pistachio crusted goat cheese, golden raisins, baby arugula and white balsamic vinaigrette.
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Soups
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French Onion $7.00
Caramelized vidalia onion, brandy, veal broth, topped with sourdough crouton & Gruyere.
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Cream of Wild Mushroom $9.00
White truffle oil and mushroom-garlic relish.
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Chef Favorites
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Poulet Du Sud $16.00
"Fried chicken" smoky mac & cheese, Memaw's collards and tasso gravy.
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Peach Tea Brined Pork Chop $19.00
Prime grade pork brined for 24 hours, apple currant chutney, black truffle demi glace, sweet potato gratin & haricots verts.
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Crab & Lobster Cakes $28.00
Lemon aioli and grilled asparagus.
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Shrimp & Lobster Linguini $28.00
Sun-dried tomato & pesto cream.
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Charleston Style Shrimp & Grits $18.00
Carolina shrimp, tasso ham cream sauce and white cheddar cheese grits. Gluten free.
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Southern Cordon Bleu $18.00
Shiitake & walnut cream, fontina cheese, Virginia ham, pickled apples and boursin mashed potatoes.
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Pan Seared Sea Scallops $28.00
Cauliflower puree, saute of chantrelle, shiitake & asparagus, ham vinaigrette, sundried tomato, basil & bacon beurre blanc. Gluten free.
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Chateaubriand $39.00
Wild mushroom Ragout, Bearnaise and chateau potatoes. Gluten free.
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Pork Schnitzel $18.00
German potato salad, fried egg & lemon beurre blanc.
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From the Grill
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Applewood Smoked Half Chicken $20.00
Peach BBQ sauce and apple slaw. Gluten free.
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Dijon Glazed Salmon $26.00
Roasted corn & green tomato chow chow and blue crab meat. Served with one side.
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Steak & Fries $28.00
12 oz. grilled ribeye, chimichurri butter & shallot demi-glace and crispy pomme frites. Gluten free.
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Bistro Burger $14.00
9 oz. ground tenderloin & ribeye, toasted brioche bun, lettuce, tomato, caramelized onions, bacon, gruyere and bistro sauce. Served with one side.
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Sides for the Table
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Fried Brussel Sprouts & Bacon $6.00
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Sweet Potato Gratin $6.00
Vegan.
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Grilled Asparagus $6.00
Vegan.
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Memaw's Collards $6.00
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Maque Choux $6.00
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Boursin Mashed Potatoes $6.00
Vegan.
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Pomme Frites $6.00
Vegan.
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Sauteed haricot Verts $6.00
Vegan.
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White Cheddar Cheese Grits $6.00
Vegan.
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Smoky Mac & Cheese $6.00
Vegan.
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Menu for On the Nines provided by Allmenus.com
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