Thai Lanna

intermediate (medium), traditional thai hot & sour soup with a choice of chicken or shrimp, lemon grass, basil, mushrooms, scallion, and lime juice.

mixed vegetable with tofu & noodles in vegetable broth

thai coconut soup with chicken, galanga, kaffir lime leaves, mushroom and lime juice

thai hot & sour seafood soup with lemon grass, basil, mushroom, scallions, and lime juice, intermediate (medium)

intermediate (medium) , a combination of seafood in coconut milk with galanga, kaffir lime leaves, lime juice and mushrooms

asparagus, shitake mushrooms, & crabmeat

romaine lettuce and spring mix with cucumbers, tomatoes, onions, & tofu served with homemade peanut dressing

cabbage salad tossed with lime juice, cucumbers, tomato, shallots, ground peanuts and house special dressing

the ultimate of thai salad, green papaya tossed with garlic fresh chili, tomato, ground peanuts and spicy lime juice, expert (hot)

char - grilled beef, tossed with toasted rice powder, scallion, lime juice, bell peppers, fresh basil and loaded with hot chili peppers, expert (hot)

intermediate (medium), scallops, shrimps, calamari & mussels with lime juice, lemon grass, cucumbers, onions, scallions, basil, and red peppers

filled with pork, tofu, carrot, cabbage & mushroom, fried to crispy golden brown served with sweet & sour sauce

fried spring roll filled with mixed vegetable, and noodles served with sweet & sour sauce

pork, shrimp, lettuce, cilantro, and vermicelli, noodles, wrapped in rice paper, served with plum sauce

tofu with lettuce, cilantro vermicelli, noodles, wrapped in rice paper, served with plum sauce

thai, sausage, pork, lettuce, cabbage, carrot basil & tofu rolled in thin rice wrapped topped with crabmeat, served with sweet chili garlic sauce

golden brown tofu, served with sweet chili sauce & ground peanuts

fried dumpling filled with mixed vegetable, served with sesame sauce

fried dumplings filled with ground pork, water chestnuts and black mushrooms, served with sesame sauce

chicken shrimp & crabmeat wrapped and steamed served with garlic soy sauce

chicken marinated in coconut milk & thai spices, grilled & served on skewers with peanut sauce & cucumber salad

fried chicken wings, marinated in thai spices, served with sweet & sour sauce

crabmeat shrimp & chicken intertwined between crispy golden sheets, then sliced, served with plum sauce

marinated shrimp, deep - fried in spring roll wrapper, served with sweet & sour sauce

jumbo ring of crispy golden brown calamari with thai beer batter and served with chef's spicy sauce

ground beef, seasoned with chili, powder, onions, toasted rice powder, cilantro, lime juice, served with sticky rice, expert (hot)

masaman curry & coconut milk with bell pepper, peanut, onion, and potato

panang curry & coconut milk with string beans, bell peppers, and kaffir lime leaves , intermediate (medium)

red curry & coconut milk with bamboo shoots, green beans, red peppers & basil, intermediate (medium)

green curry & coconut milk with bamboo shoots, green beans, and basil, expert (hot)

stir - fried rice noodles with tofu, ground turnip, bean sprouts, eggs & ground peanuts

pan - fried jumbo rice noodles with asian broccoli, carrot, bamboo, shoot, baby corn & mushroom topped with gravy

jumbo, rice noodles, pan - fried in dark soy sauce with asian broccoli, baby corn & carrot

sauteed jumbo rice noodles with onion, scallion, bell pepper & basil in spicy thai seasoning , intermediate (medium)

stir - fried rice with pineapple, eggs & mixed vegetable

stir - fried vegetable (broccoli, snow pea, green bean, carrot, bean, sprout) and tofu in soy & mushroom sauce

vegetable medley (snow pea, bell peppers, string bean, broccoli, onion, carrot & mushroom) stir - fried with tofu in thai spicy sauce & fresh basil, expert (hot)

sauteed thai sweet eggplant with tofu, garlic, peppers, in thai, herbs & spices intermediate (medium)

a choice of chicken, or beef sauteed with garlic, bell pepper, onion, scallion & thai basil in chili paste sauce, expert (hot)

sauteed chicken with garlic, snow pea, onion, scallion, bell pepper & mushroom topped with roasted cashew nuts

slices of marinated chicken, breast, grilled served with cucumber & tomato with light garlic chili sauce

boldly spiced chicken, sauteed with snow pea, bell pepper, string bean, broccoli, onion, carrot & mushroom, expert (hot)

a combination of chicken, beef and shrimp sauteed with bean sprout, snow pea, bell pepper, string bean, broccoli, onion, carrot, mushroom & tofu

sauteed duck breast with onions, scallions, bell peppers and thai basil in spicy brown sauce, intermediate (medium)

baked thai - style crab cake, served with herb & saffron sauce, topped with crispy noodle and crabmeat

seriously spicy, sauteed jumbo shrimp with lemon grass, basil, mushroom, snow pea, boldly loaded with hot chili pepper & pepper corn, expert (hot)

grilled fillet of salmon, served with chu chee curry sauce & bell pepper, flavored with fresh basil and kaffir lime leaves, intermediate (medium)

a choice of whole red snapper or strip bass, deep - fried to golden brown topped with a special three - flavored sauce of garlic chili & tamarind

sauteed seafood medley (salmon, calamari, shrimp, scallop and mussel) with lemon, grass, basil, onion, garlic, & pepper in spicy curry sauce, intermediate (medium)

banana battered with coconut and rice flour, fried until golden, crispy brown, served with special honey sauce

thai classic dessert, steamed sticky rice flavored with coconut mi topped with fresh mango & toasted sesame seeds

cookies & fudge, manhattan truffle, mississippi mud, and tartofu