Lotus Chinese Restaurant
(704) 663-0613

We make ordering easy.

Appetizers
- Crab Rangoon $5.85
- Shrimp Toast $1.75
- Dumplings Pan Steamed $5.75
- Barbecued Spareribs $12.30
- Dumplings Pan Fried $5.75
- Fried Chicken Wings $5.95
- Barbecued Beef $5.95
- Pu-Pu Platter $12.95
- Fried Prawns $2.00
- Egg Roll $1.25
- Spring Roll $2.50

Soup
- Velvet Corn Soup with Crabmeat $4.25
- Egg Drop $1.45
- Vegetables $2.75
- Wonton $2.00
- Home Special $1.65
- Hot & Sour $2.35
- Subgum Wontons $3.65

Chow Mein
- Shrimp Chow Mein $9.25
- Roast Chicken Chow Mein $7.25
- Roast Pork Chow Mein $5.65
- Vegetable Chow Mein $7.25
- Beef Chow Mein $7.25
- Subgum Chicken Chow Mein $7.95

Chop Suey
- Pork Chop Suey $7.35
- Shrimp Chop Suey $8.25
- Chicken Chop Suey $7.35
- Beef Chop Suey $8.25

Fried Rice
- Roast Pork Fried Rice $6.65
- Chicken Fried Rice $6.65
- Shrimp Fried Rice $7.25
- Beef Fried Rice $7.85
- House Special Fried Rice $7.85

Lo Mein
- Pork Lo Mein $7.75
- Beef Lo Mein $8.50
- Subgum Lo Mein $7.25
- Chicken Lo Mein $7.25
- Shrimp Lo Mein $7.95

Egg Foo Young
- Beef Egg Foo Young $7.25
- Shrimp Egg Foo Young $7.25
- Pork Egg Foo Young $7.85
- Chicken Egg Foo Young $6.45

Sweet & Sour
- Subgum Sweet $8.50
- Sweet & Sour Shrimp $10.95
- Sweet & Sour Pork $9.25
- Sweet & Sour Chicken $9.35

Vegetables
- Mixed Chinese Vegetables $7.25
- Bean Curd Family Style $7.25
- Sauteed Broccoli $5.95
- Snow Peas & Waterchestnuts $7.25
- Broccoli with Hot Garlic Sauce $5.95

Pork
- Moo Shu Pork $9.25
- Scallion Pork $7.75
- Double Cooked Hot Spiced Pork $9.85
- Shredded Pork, Peking Style $7.75
- Roast Pork with Mushrooms $7.75
- Pork with Mixed Vegetables $7.75
- Hot Spiced Pork $7.75

Poultry

Cantonese-szechuan.
- Chicken with Cashew Nuts $9.35
- Moo Goo Gai Pan $7.95
- Royal Chicken $7.95
- New Tze Chicken $7.95
- Almond Fried Chicken $8.25
- Chicken with Hot Garlic Sauce $7.95
- Flower Chicken $7.95
- Chicken Kon-Bo $8.25
- Eight Delicious Chicken $7.95
- Chicken with Mixed Vegetables $8.25
- Chicken & Almond $7.95
- Boneless Chicken $8.25

Beef

Cantonese-hunan-szechuan.
- Crispy Orange Beef $12.95
- Beef with Scallops $13.95
- Pepper Steak with Onion $10.95
- Beef with Mixed Vegetables $10.25
- Special Steak Kew $10.50
- Hot Spiced Shredded Beef $8.50
- Beef with Fresh Broccoli $10.25
- Beef with Oyster Sauce $8.50
- Twin Winters Beef $8.50
- Scallion Beef $8.50
- Beef with Hot Garlic Sauce $10.25
- Beef with Snow Peas $10.25
- Sa-Cha Beef $8.50

Seafood

Cantonese-hunan-szechuan.
- Lake Tung Ting Shrimp $8.95
- Flower Shrimp $8.95
- Hot Spiced Lobster $14.50
- Shrimp with Almond $8.95
- Oceanic $12.50
- Lobster Cantonese $14.50
- Butterfly Shrimp $8.95
- Fruit of the Sea $10.95
- Szechuan Scallops $13.95
- Shrimp & Cashew Nuts $8.95
- Prawns with Chili Sauce $11.15
- Shrimp with Lobster Sauce $11.15
- Prawns with Hot Garlic Sauce $11.15
- Sa-Cha Shrimp $11.25
- Chow Ha Kew $8.95

Chef's Specialties

Cantonese-hunan-szechuan.
- Sesame Chicken $10.95
- Four Seasons $9.25
- Diced Chicken & Shrimp with Hot Pepper $9.25
- General Tso's Chicken $10.95
- Crispy Scallion Chicken $9.95
- General Country Chicken $9.25
- Chicken & Shrimp with Hot Garlic Sauce $11.15
- Double Happiness $8.75
- Triple Flavor $9.75
- Special Hunan Beef $8.75
- Hot Pepper Shrimp $9.25

Menu for Lotus Chinese Restaurant provided by Allmenus.com

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Lotus Chinese Restaurant