Crispy spring rolls filled with shredded vegetable.
Fresh salad greens and herbs wrapped in rice paper and served with zesty peanut sauce.
Napa and bamboo shoots, served with plum and mustard sauce.
Wonton stuffed with crab meat and cream cheese then deep fried.
Fresh water chestnuts and lettuce for wrapping, served with spicy sweet and sour sauce.
Fresh jumbo shrimp light batter, fried with sweet flared coconut and served with our home-made plum sauce.
Lightly fried Thai herb tender calamari, served with Thai fresh lemon dip and spicy sauce.
Tender marinated chicken grilled on a skewer and served with spicy satay sauce.
Rice paper roll with jumbo shelless shrimp, mild red curry paste and cilantro leave then deep fried.
Tender marinated beef grilled on a skewer, served with yum yum sauce.
Shelless shrimp lightly battered fried, cooked with smooth mayo flavor sweet and mild bang bang sauce.
Jumbo shrimp and veg. Lightly breaded then deep fried.
Potstickers, crab wonton, crispy chicken egg rolls, grilled chicken satays and Vietnamese shrimp summer rolls.
Served with ground pork and vegetable.
Chicken and galangal soup.
Crispy fried chicken in spicy and sweet scallion sauce.
Sauteed white meat chicken with mixed vegetable and homemade garlic sauce.
Chicken with red pepper, onion, potato and zucchini in spicy curry sauce.
Wok-fried diced chicken with cashewnuts, water chestnut, green pepper, snow pea and mushroom in brown sauce.
Crispy fried tender chicken breast in fresh lemon sauce on the side.
Grill shredded white meat chicken, cooked with onion and scallion bell pepper with our house delicious brown plum sauce.
Tender pieces of chicken lightly battered in lotus flour sauteed with broccoli and dried pepper in a slightly sweet spicy sauce.
Sauteed chicken white meat cooked with fresh mushroom, zucchini, snow peas and carrot in our homemade mild green curry and coconut milk sauce.
Wok fried sliced chicken with cabbage, green pepper mushroom and Thai basil in spicy red curry brown sauce.
Sauteed white meat chicken with mixed vegetables with white sauce.
Lightly fried chicken with sliced carrots, bell pepper and pineapple with sweet and sour sauce.
Sauteed chicken white meat with fresh mango fruit, green and red pepper cooked with our special spicy sweet and sour red mango sauce.
Sauteed chicken white meat cooked with asparagus and carrot in white sauce.
Crispy golden chicken with ginger, scallions and zest of fresh orange peel in sweet and sour orange sauce.
Crispy fried white meat chicken and coated with honey sesame seed.
Wok fried sliced beef with asparagus.
Wok-Fried sliced beef with onion, scallions and served on a bed of snow-white crispy rice noodles.
Zesty tangerine orange sauce over cubes of crispy fried beef.
Simply delicious creation of sliced beef tossed in the wok with broccoli in rich brown sauce.
New York strip with mushrooms and onion in black pepper sauce.
Pork with mushroom, cabbage and bamboo shoots, served with hoison sauce and thin pancakes.
Fresh garlic sauteed beef served on a bed of steam spinach.
Twice cooked beef with celery and carrots resulting in a crispy texture.
Shell less steam shrimp with salty pepper flavor sauce on the bed of snow pea.
One of the traditional Japanese dish honey teriyaki eel with seaweed salad on the side.
Jumbo shrimp lightly fried and then sauteed in sweet brown sauce with sesame seeds.
Scallop lightly fried and then sauteed in sweet brown sauce with sesame seeds.
Quick-fried shrimp dipped in light batter, then coated in creamy honey sauce and tossed with crunchy candied walnuts.
Shrimp with red pepper, onion, potato and zucchini in spicy curry sauce.
Scallop, shrimp and squid sauteed with broccoli, celery, mushroom, snow pea and walnut in white sauce.
Shrimp with fresh mushroom, zucchini, snow peas and carrot in our home-made mild green curry and coconut - milk sauce.
Lightly fried scallop in light lemon sauce on the side.
Jumbo shrimp with pineapple, red pepper and onion in brown sauce.
Lightly fried shrimp in light lemon sauce on the side.
Shrimp with fresh mango fruit, green and red pepper cooked with our special spicy sweet and sour red mango sauce.
Scallop with mixed vegetable with hot and spicy garlic sauce.
Stir-fried semi-crisp egg noodles with jumbo shrimp, scallop and vegetables.
Lightly fried tofu and then sauteed in sweet sesame sauce.
Marinated beef with rice noodles, bean sprouts, onion, bell pepper and bean sprouts.
The taste of Thailand sweet and spicy fish sauce, rice vermicelli sauteed with shrimp or chicken, egg and bean sprouts.
A Cantonese taste sensation of noodles tossed with bean sprouts, carrots and onion in chef's special sauce. Your choice of beef, chicken, pork and shrimp or vegetable.
Mixed with egg and soy sauce, garnished with onion, peas, carrot. Your choice of beef, chicken, pork and shrimp or vegetable.
Wok fried shrimp, chicken, beef and rice noodles in spicy curry sauce.
Spicy. A splendid combination of jumbo shrimp and chicken. Delicately chicken with a variety of veg. In our hunan black bean sauce and jumbo shrimp with our additional hunan red chili sauce.
Wok fried sliced beef, chicken and pork with onion and scallion. Served on a bed of snow white crispy rice noodle.
Jumbo shelless shrimps sauteed with our delicious white sauce, mix with egg white and mix veg.
This is a unique and delightful combinations of 3 vegetarian favorites, fried tofu garlic sauce, mixed chinese vegetables brown sauce and sauteed snow peas white sauce. It's a dish no vegetable lover can resist.
A favorite surf and turf dish. Happy family features chicken, beef, scallop, imitation crabmeat and shrimp served with our special blend of chinese vegetables and enhanced with a traditional brown sauce.
Slice chicken breast white meat stir fried, sauteed with snow peas, bamboo shoots, carrot, baby corn and pineapple chunks in our homemade light sweet and sour white wine sauce.
Spicy. Shrimp and scallop sauteed with zucchini, broccoli, onion, pepper and baby corn in a way that few chef's know full flavored and not as spicy as you would think.
Shredded chicken white meat stir-fried with green pepper, red pepper and onion in our black pepper flavor brown sauce.
Spicy. 2 separate dishes, jumbo shrimp in the curry sauce along with light battered chicken cooked in slightly sweet and spicy sauce.
Spicy. Shrimp, chicken and beef sauteed in Thai basil brown sauce with broccoli, mushroom, red pepper, cabbage and baby corn.
Stir fried seafood combination of calamari, shrimp, scallop with herbs and spices in a delicious spicy sauce.
Crab, avocado, shrimp tempura and sesame seed.
Cucumber, asparagus, carrot, avocado and sesame seed.
Crab, cucumber, spicy mayo and sesame seed.
Crab, cucumber, spicy mayo and masago.
Shrimp tempura with masago.
Shrimp tempura top with eel, avocado and eel sauce and sesame seed.
Fried soft shell crab and cucumber with eel sauce and spicy mayo.
Crab, spicy mayo and masago.
Eel with cucumber.
Crab, avocado, cucumber and sesame seed.
Sweet potato light battered with sesame seed.
Cream cheese, crabmeat, avocado and yellowtail lightly battered then fried with eel sauce.
Egg, crab, carrot, avocado, cucumber.
8 piece salmon sushi and 1 salmon roll.
California roll topped with several different kinds of fish and avocado.
Yellowtail, avocado, crab and spicy mayo with masago.
8 pieces tuna sushi and 1 tuna roll.
One tuna roll, 1 salmon roll and 1 California roll.
Tuna, spicy mayo and crunchy.
Choose 2 kinds of rolls with: tuna, salmon, yellowtail crab, shrimp or white tuna with crunch and spicy mayo.
Smoke salmon, avocado and cream cheese.
Shrimp tempura crumb, masago and spicy mayo top with crab and masago.
Tuna with avocado and masago, wrapped in cucumber with homemade ponzu sauce.
Spicy tuna topped with avocado, spicy mayo and masago.
Shrimp, tempura, avocado, seaweed salad top with fresh lobster Maine and crab meat.
Crab, asparagus topped with with spicy and spicy mayo.
Eel, cucumber top avocado with eel sauce.
9 pieces sashimi and rice in a bowl with seaweed and squid salad.
Soft shell crab, spicy tuna, avocado cucumber in soy bean wrap with fantasy sauce on top.
Tuna, salmon, white fish and avocado on top.
Crab with avocado and masago, wrapped in cucumber with homemade ponzu sauce.
Eel with seaweed, fried and served with masago, spicy mayo and eel sauce.
White tuna and cucumber inside with avocado and homemade sweet and spicy flavor sauce on top.
Cucumber, shrimp, topped with crabmeat, spicy mayo and masago.
Tuna and cucumber topped with a tuna slice.
Eel and avocado lightly battered then fried with masago on top.
Salmon, shrimp, crab, egg, asparagus and cream cheese fried and masago on top. You must try!
Spicy tuna lightly batter with crab meat tempura, spicy mayo eel sauce on the top.
Cucumber, with shrimp tempura inside top with avocado, tuna, salmon, eel sauce and spicy mayo.
Crabmeat, cream cheese, cucumber, spicy mayo with shredded crabmeat, masago, spicy mayo and salmon on top.
Smoked salmon, cream cheese, avocado and crab then deep fried.
Shrimp, crab, spicy mayo topped with mango slice and masago.
Chef's choice of 6 pieces of nigiri sushi and California roll.
Chef's choice of 4 kinds of sashimi, 5 pieces of nigiri sushi and California roll.
Chef's choice of 9 pieces of nigiri and California roll.
5 kinds of sashimi, 7 pieces of nigiri and a California roll.
Chef's choice with 4 kinds of fish.
Chef's choice of 6 kinds of fish.
Chef's choice of 5 kinds of fish.