Deep fried rolls filled with minced meat and vegetables.
Crab meat blended with cream cheese wrapped inside wonton skin & fried.
Deep-fried jumbo shrimp dipped in a special batter.
Marinated Slices of barbecued beef on skewers.
Egg rolls, crab rangoon, satay beef, fantail shrimp and chicken drumsticks.
Golden rice sizzles in a rich chicken broth with minced chicken and vegetables.
Golden rice is set sizzling into a soup of shrimp, mushrooms, and vegetables.
Snow pea pods sauteed with water chestnuts and carrots in rice white sauce.
Fresh broccoli, mushrooms and water chesnuts in a spicy sauce.
Deep fried bean curd sauteed with bamboo shoots, carrots, mushrooms, napa, broccoli in brown sauce.
Menu for Best Wok II provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.