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Served with assorted vegetables. Dressing : ranch, blue cheese, honey mustard and balsamic vinaigrette.
An eastern north carolina staple, our hearty tomato-based stew loaded with smoked chicken, pork, lima beans, potatoes and sweet corn.
Half a slow smoke juicy chicken, dipped in our own signature sauce.
Just lke grandma used to make. Half a crisp, juicy fried chicken.
Matt's famous smoked chicke, hand pulled off the bone. Sauced and piled high.
Matt's famous smoked chicken, hand pulled off the bone. Sauce land piled on a bun.
All the wonders of smoked chicken, less work. Add fries for $1.99.
Our signature Eastern NC style hand chopped BBQ, slow smoked on hickory wood for 14 hours, piled high.
Smoked low and slow, piled high on a bun.
Would you like slaw on that. Add Fries for $1.99
1 pound hand chopped pork, 1 whole fried chicken, 1 full rack st. louis cut ribs, 1 pint chopped slaw, 1 pint baked beans, 1 pint green beans, 8 hushpuppies and sandwich rolls.
2 pounds hand chopped pork, 1 whole fried chicken, 1 full rack st. louis cut ribs, 1 pound slced beef briske, 1 quart chopped slaw, 1 quart baked beans, 1 quart green beans, 12 hushpuppies and sandwich rolls.
3 pounds hand chopped pork, 1 whole fried chicken, 2 full racks st. louis cut ribs, 2 pounds sliced beef brisket, 1 quart, 1 pint chopped slaw, 1 quart, 1 pint baked beans, 1 quart green beans, 16 hushpuppies and sandwich rolls.
Fall off the bone, melt in your mouth, st. louis cut ribs. Covered in our sweet and spicy dry rub and matts chicken and rib sauce.
IIungryr go ahead, let's see if youre man enought.
Coconut, lemon and chocolate pecan.
Tender texas style beef brisket hickory smoked low and slow sliced to order and sauced to perfection.
Juicy tender brisket. Sliced to order and stacked on a bun.
IIow Many can you ear.
Choose two of the above meats.
Choose three of the above meats.
1/4 rack st. louis cut ribs and your choice of one of the above meats.
¼ Rack St. Louis cut ribs and your choice of two of the above meats.
Our signature pork BBQ, always a favorite.
Leg and thigh, smoked or fried.
Juicy, fall of the bone ribs, for the kids.
On a bun with chips and applesauce.
Crispy chicken nuggets in fun shapes.
Reviews powered by
Bill S.(via Yelp)
April 21, 2017
Best meal I've had in months. The fried chicken was absolutely to die for. Better than mama ever made. Beef brisket was good as were the collard greens....
Menu for High Cotton Barbeque provided by Allmenus.com
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