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  • North Carolina
  • Kinston
  • Ruby Tuesdays

Ruby Tuesdays

(252) 523-4067

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  • 3725 W Vernon Ave, Kinston, NC 28504
  • Restaurant website
  • American ,  Burgers
  • $$$$$
  • Ruby Tuesdays

  • (252) 523-4067
  • Lunch
  • Dinner
  • Shareable Appetizers
    • Fire Wings

      Crisp chicken wings tossed in mild or hot Buffalo sauce.

    • Buffalo Chicken Tostadas

      A corn tostada with spicy Buffalo chicken and Swiss cheese. Finished with celery, blue cheese crumbles and a drizzle of ranch.

    • Philly Cheesesteak Potstickers

      Everything you love about a Philly cheese steak sandwich in a convenient bite-size potsticker. Served with crispy onions, scallions and au jus on a spicy mayo drizzled plate.

    • Shrimp Fondue

      A blend of spicy shrimp, cheese and fresh pico de gallo with unlimited tortilla chips.

    • Thai Phoon Shrimp

      A generous portion of tender, crispy popcorn shrimp tossed in a sweet and spicy chile sauce. Garnished with scallions.

    • Queso & Chips

      Smooth and spicy cheese dip. Served with unlimited tortilla chips.

    • Crispy Chicken Bites

      Hand-breaded and fried with choice of sauce: Thai, hickory bourbon, mild or hot Buffalo, zesty Cajun honey, or classic with honey mustard dipping sauce.

    • Italian Five-Cheese Skillet

      If you love cheese sticks, try this blend of melted cheeses baked in a skillet with tomato basil sauce topped with Parmesan crumbs. Served with our garlic Parmesan Flatbread.

    • Sampler Trio

      Italian Five-Cheese Skillet, Onion Rings and Chicken Bites served with honey mustard and ranch.

    • Spinach Artichoke Dip

      Made with tender artichoke hearts and creamy Parmesan cheese. Served with unlimited crisp tortilla chips.

    • Tempura Green Beans

      Dipped in beer batter and flash fried golden brown. Served with a sweet teriyaki dipping sauce.

    • Thai Spring Rolls

      Thai one on with these crisp rolls filled with tender chicken, water chestnuts and noodles. Served with our Thai dipping sauce.

  • Salads & Combinations
    • Create Your Own Garden Bar

      Make your very own salad sensation. Spring mix, fresh garden greens, crisp vegetables, premium cheeses and toppings, our famous croutons and a variety of dressings.

    • Kale Caesar Salad with Salmon

      Fresh, hand-cut salmon on top of crisp romaine and kale with roasted broccoli, sunflower seeds, roasted tomatoes and Parmesan cheese. Tossed with Caesar dressing and topped with crunchy Parmesan chips.

    • Mediterranean Chicken Salad

      Grilled chicken with celery, red onions, black olives, banana peppers, salami, Asiago cheese and roasted tomatoes. Tossed with Italian Herb Vinaigrette and topped with a drizzle of basil pesto sauce.

    • BBQ Chicken Salad

      BBQ seasoned grilled chicken with roasted corn, black bean salsa, tomatoes, smoked bacon, avocado, and cheddar cheese. Tossed with BBQ ranch and finished with a drizzle of BBQ sauce and tortilla strips.

    • Kale Caesar Grilled Chicken Salad

      Fresh romaine and kale with roasted broccoli, sunflower seeds, roasted tomatoes, and Parmesan cheese. Served with Caesar dressing and topped with crunchy Parmesan chips and grilled chicken.

    • Crispy Chicken Cobb Salad

      Crispy chicken with tomatoes, eggs, roasted corn, bacon, Parmesan cheese, roasted beets, and our famous croutons. Served with house-made avocado ranch dressing.

    • Veggie Trio Combo

      Choose three of our delicious sides.

    • Classic Cheese Minis Combo

      USDA Choice minis with cheese and signature sauce. Served with fries.

    • Garden Bar & Bowl of Soup

      Enjoy a bowl of broccoli & cheese soup or one of two other daily soup options.

  • Seafood
    • Grilled Salmon

      Fresh, hand-cut salmon that is lightly seasoned and grilled to perfection. Served with your choice of two sides.

    • Herb-Crusted Tilapia

      Crusted with panko bread crumbs and topped with lemon-butter sauce. Served with your choice of two sides.

    • Skewered Shrimp

      Grilled shrimp brushed with seasoned scampi butter. Served with your choice of two sides.

    • Hickory Bourbon Salmon

      A fresh, hand-cut grilled salmon filet glazed with bourbon barbecue sauce. Served with your choice of two sides.

    • Shrimp Shack Platter

      A dozen crispy, hand-breaded jumbo shrimp served over fries with choice of tartar or cocktail dipping sauce.

    • Coastal Trio

      Tender lobster tail and jumbo skewered shrimp brushed with garlic scampi butter paired with light, flaky tilapia topped with your choice of creole seasoning or a lemon-Parmesan crust. Served with your choice of two sides.

    • Blackened Tilapia

      Seasoned with creole spices and grilled to perfection. Served with your choice of two sides.

    • New Orleans Seafood

      Mild and flaky tilapia, creole-seasoned then topped with sauteed shrimp and Parmesan cream. Served with your choice of two sides.

  • Chicken
    • Chicken Fresco

      A fresh chicken breast, grilled and topped with vine-ripened tomatoes, lemon butter, and a splash of balsamic vinaigrette. Served with your choice of two sides.

    • Chicken 'Bella

      Roasted baby portbella mushrooms and artichokes in a Parmesan cream sauce over a fresh, grilled chicken breast. Served with your choice of two sides.

    • Southern Style Chicken Tender Dinner

      All white-meat chicken, dipped in our signature batter and fried to a crisp golden brown. Served with fries and a side of honey mustard.

    • Smoky Mountain Chicken

      Fresh, grilled chicken breast smothered with smoky barbecue sauce and topped with Swiss, cheddar, and applewood bacon. Served with your choice of two sides.

    • Hickory Bourbon Chicken

      A tender, fresh chicken breast topped with a hickory bourbon barbecue glaze with a sweet, smoky taste. Served with your choice of two sides.

    • Double Decker Chicken

      Two 7-oz. fresh chicken breasts, grilled and layered with loads of roasted baby bella mushrooms, strips of crispy bacon, Parmesan cream sauce, and shaved Asiago cheese. Served with your choice of two sides.

  • Steaks
    • Petite Sirloin

      Well-seasoned and grilled to perfection.

    • Top Sirloin

      Seared to perfection.

    • Saturday Night Steaks

      Served every day of the week

    • New York Strip

      Seared to perfection.

    • Rib Eye

  • Pasta
    Add our Create Your Own Garden Bar for only $2.99.
    • California Primavera Pasta

      Fresh, grilled vegetables tossed with cavatappi pasta in a light lemon basil sauce finished with a sprinkle of grated cheeses.

    • Crispy Chicken Mac & Cheese

      Crispy chicken served atop cavatappi pasta, aged Vermont white-cheddar bacon sauce, and a Parmesan crumb crust.

    • Chicken & Broccoli Pasta

      Seasoned chicken and fresh broccoli over penne pasta in Parmesan cream.

    • Gluten Free California Primavera

      Fresh, grilled vegetables tossed with gluten free pasta in a light lemon basil sauce finished with a sprinkle of grated cheeses.

    • Parmesan Shrimp Pasta

      Spicy sauteed shrimp over penne in Parmesan cream with tomatoes.

  • Ribs and Chops
    • Half-Rack Baby-Back Ribs

      Slow-cooked for hours until they fall off the bone. Choose Classic Barbecue or our Texas Dusted dry rub as your flavor. Served with your choice of two sides.

    • Full-Rack Baby-Back Ribs

      Roasted to fall-off-the-bone tenderness. Choose Classic Barbecue or our Texas Dusted dry rub as your flavor. Served with two sides.

    • Hickory Bourbon-Glazed Pork Chop

      A tender pork chop finished on the grill, then glazed with a hickory bourbon barbecue sauce. Served with mashed potatoes and green beans.

    • Rib Combinations

      Make it a Triple Play! Add 2 Chicken Tenders and 4 Fried Shrimp for only $5

  • Half Pound Burger Baskets
    Served open-faced on our NEW brioche bun with shredded lettuce, onion, tomato, and pickle chips. Served with a side of fries. Gluten-free bun available for $1 extra. Add our Create Your Own Garden Bar for only $2.99.
    • Colossal Burger

      It's back and still bigger than ever! One full pound of 100% Choice USDA beef stacked on a triple-decker toasted brioche bun with cheddar and Swiss cheeses!

    • Ruby's Classic Burger

      The American classic, perfected.

    • Bacon Cheeseburger

      With applewood smoked bacon and cheddar cheese.

    • Classic Cheeseburger

      With American cheese.

    • Smokehouse Burger

      New York cheddar, bacon, tangy barbecue sauce, and crisp onion rings.

    • Triple Prime Burger

      100% USDA Prime beef.

    • Triple Prime Cheeseburger

      Topped with American cheese.

    • Triple Prime Smokehouse Burger

      New York cheddar, bacon, tangy barbecue sauce and crisp onion rings.

    • Triple Prime Bacon Cheddar Burger

      With aged New York cheddar and applewood smoked bacon.

  • Sandwiches
    Served on our new brioche bun with a side of fries. Gluten-free bun available for $1 extra. Add our create your own garden bar for only $2.99.
    • Grilled Chicken Sandwich

      Grilled chicken breast topped with lettuce, tomato, onion, mayo and pickle chips.

    • Avocado Grilled Chicken

      Fresh grilled chicken with Swiss cheese, applewood smoked bacon, and sliced avocado. Topped with your choice of lettuce, tomato, onion, and pickle chips.

    • Avocado Turkey Burger

      Avocado, Swiss cheese and applewood smoked bacon all topped with your choice of lettuce, tomato, onion, and pickle chips.

  • Fresh Sides
    • Fresh Grilled Zucchini

    • Fresh Steamed Broccoli

    • Fresh Green Beans

    • Onion Rings

    • Fresh Grilled Zucchini

    • Mashed Potatoes

    • Fresh Steamed Broccoli

    • Rice Pilaf

    • Fresh Green Beans

    • Side Salad

    • Onion Rings

    • French Fries

    • Fresh Baked Potato

    • Caesar Salad

    • Loaded Baked Potato

    • White Cheddar Bacon Mac n Cheese

    • Sweet Potato Fries

    • New Sides for the Season

    • Grilled Brussels Sprouts

    • White Cheddar Brussels Sprouts

  • Shareable Appetizers
    • Fire Wings

      Crisp chicken wings tossed in mild or hot buffalo sauce.

    • Buffalo Chicken Tostadas

      A corn tostada with spicy buffalo chicken and swiss cheese. finished with celery, blue cheese crumbles, and a drizzle of ranch.

    • Philly Cheesesteak Potstickers

      Served with crispy onions, scallions, and au jus on a spicy mayo drizzled plate.

    • Shrimp Fondue

      A blend of spicy shrimp, cheese, and fresh pico de gallo, with unlimited tortilla chips.

    • Thai Phoon Shrimp

      A generous portion of tender, crispy popcorn shrimp tossed in a sweet and spicy chile sauce. Garnished with scallions.

    • Queso & Chips

      Smooth and spicy cheese dip. Served with unlimited tortilla chips.

    • Crispy Chicken Bites

      Hand-breaded and fried with choice of sauce: Thai, hickory bourbon, mild or hot buffalo, zesty cajun honey, or classic with honey mustard dipping sauce.

    • Italian Five-Cheese Skillet

      Skillet with tomato basil sauce topped with parmesan crumbs. Served with our garlic Parmesan Flatbread

    • Sampler Trio

      Italian five-cheese skillet, onion rings, and chicken bites served with honey mustard and ranch.

    • Spinach Artichoke Dip

      Made with tender artichoke hearts and creamy parmesan cheese. Served with unlimited crisp tortilla chips.

    • Tempura Green Beans

      Dipped in beer batter and flash fried golden brown. Served with a sweet teriyaki dipping sauce.

    • Thai Spring Rolls

      Thai one on with these crisp rolls filled with tender chicken, water chestnuts, and noodles. Served with our Thai dipping sauce.

  • Salads and Combinations
    Traditional green salad-fresh, leafy field greens tossed with dressing, chopped salad-chopped greens tossed with dressing, salad filled baguette-chopped salad served in a warm baguette.
    • Create Your Own Garden Bar

      pring mix, fresh garden greens, crisp vegetables, premium cheeses and toppings, our famous croutons, and a variety of dressings.

    • Crispy Chicken Cobb Salad

      Crispy chicken with tomatoes, eggs, roasted corn, bacon, parmesan cheese, roasted beets, and our famous croutons. Served with house-made avocado ranch dressing.

    • BBQ Chicken Salad

      BBQ seasoned grilled chicken with roasted corn, black bean salsa, tomatoes, smoked bacon, avocado, and cheddar cheese. Tossed with BBQ ranch and finished with a drizzle of BBQ sauce and tortilla strips.

    • Mediterranean Chicken Salad

      Grilled chicken with celery, red onions, black olives, banana peppers, salami, asiago cheese, and roasted tomatoes. tossed with italian herb vinaigrette and topped with a drizzle of basil pesto sauce.

    • Kale Caesar Salad with Salmon

      Fresh, hand-cut salmon on top of crisp romaine and kale with roasted broccoli, sunflower seeds, roasted tomatoes, and parmesan cheese. Tossed with caesar dressing and topped with crunchy parmesan chips.

  • Pastas
    • California Primavera Pasta

      Fresh, grilled vegetables tossed with cavatappi pasta in a light lemon basil sauce finished with a sprinkle of grated cheeses.

    • Crispy Chicken Mac & Cheese

      Crispy chicken served atop cavatappI pasta, aged vermont white-cheddar bacon sauce, and a parmesan crumb crust.

    • Chicken & Broccoli Pasta

      Seasoned chicken and fresh broccoli over penne pasta in Parmesan cream.

    • Gluten Free California Primavera

      Fresh, grilled vegetables tossed with gluten free pasta in a light lemon basil sauce finished with a sprinkle of grated cheeses.

    • Parmesan Shrimp Pasta

      Spicy sauteed shrimp over penne in Parmesan cream with tomatoes.

  • Seafood
    Served with a choice of two sides you may choose one side and pair it with our create your own garden bar
    • Grilled Salmon

      Fresh, hand-cut salmon that is lightly seasoned and grilled to perfection. Served with your choice of two sides.

    • Shrimp Shack Platter

      A dozen crispy, hand-breaded jumbo shrimp served over fries with choice of tartar or cocktail dipping sauce.

    • Herb-Crusted Tilapia

      Crusted with panko bread crumbs and topped with lemon-butter sauce. Served with your choice of two sides.

    • Coastal Trio

      Tender lobster tail and jumbo skewered shrimp brushed with garlic scampi butter paired with light, flaky tilapia topped with your choice of creole seasoning or a lemon-parmesan crust. Served with your choice of two sides.

    • Skewered Shrimp

      Grilled shrimp brushed with seasoned scampi butter. Served with your choice of two sides.

    • Blackened Tilapia

      Seasoned with creole spices and grilled to perfection. Served with your choice of two sides.

    • Hickory Bourbon Salmon

      A fresh, hand-cut grilled salmon filet glazed with bourbon barbecue sauce. Served with your choice of two sides.

    • New Orleans Seafood

      Mild and flaky tilapia, creole-seasoned then topped with sauteed shrimp and parmesan cream. Served with your choice of two sides.

  • Chicken
    • Chicken Fresco

      A fresh chicken breast, grilled and topped with vine-ripened tomatoes, lemon butter, and a splash of balsamic vinaigrette. Served with your choice of two sides.

    • Chicken 'Bella

      Roasted baby portbella mushrooms and artichokes in a Parmesan cream sauce over a fresh, grilled chicken breast. Served with your choice of two sides.

    • Southern Style Chicken Tender Dinner

      White-meat chicken, dipped in our signature batter and fried to a crisp golden brown. Served with fries and a side of honey mustard.

    • Smoky Mountain Chicken

      Fresh, grilled chicken breast smothered with smoky barbecue sauce and topped with swiss, cheddar, and applewood bacon. Served with your choice of two sides.

    • Hickory Bourbon Chicken

      A tender, fresh chicken breast topped with a hickory bourbon barbecue glaze with a sweet, smoky taste. Served with your choice of two sides.

    • Double Decker Chicken

      Two 7-ounce fresh chicken breasts, grilled and layered with loads of roasted baby bella mushrooms, strips of crispy bacon, parmesan cream sauce, and shaved asiago cheese. Served with your choice of two sides.

  • Steak
    Served with your choice of two sides.
    • Petite Sirloin

      Well-seasoned and grilled to perfection.

    • Top Sirloin

      Seared to perfection.

    • Saturday Night Steaks

    • New York Strip

      Seared to perfection.

    • Rib Eye

      A generous cut with just the right seasoning and plenty of great taste.

  • Ribs and Chops
    Add our create your own garden bar for only $2.99.
    • Half-Rack Baby-Back Ribs

      Served with your choice of two sides.

    • Hickory Bourbon-Glazed Pork Chop

      Served with mashed potatoes and green beans.

    • Full-Rack Baby-Back Ribs

      Served with two sides.

  • Half Pound Burger Baskets
    • Colossal Burger

      One full pound of 100% Choice USDA beef stacked on a triple-decker toasted brioche bun with cheddar and Swiss cheeses

    • Ruby's Classic Burger

      The American classic and perfected.

    • Bacon Cheeseburger

      With applewood smoked bacon and cheddar cheese.

    • Triple Prime Smokehouse Burger

      New York cheddar, bacon, tangy barbecue sauce, and crisp onion rings.

    • Classic Cheeseburger

      With American cheese.

    • Smokehouse Burger

      New York cheddar, bacon, tangy barbecue sauce, and crisp onion rings.

    • Triple Prime Burger

      100% USDA Prime beef.

    • Triple Prime Cheeseburger

      Topped with American cheese.

    • Triple Prime Bacon Cheddar Burger

      With aged New York cheddar and applewood smoked bacon.

  • Sandwiches
    Served on our new brioche bun with a side of fries. Gluten-free bun available for $1.00 extra. Add our create your own garden bar for only $2.99.
    • Grilled Chicken Sandwich

      Grilled chicken breast topped with lettuce, tomato, onion, mayo and pickle chips.

    • Avocado Turkey Burger

      Avocado, swiss cheese and applewood smoked bacon all topped with your choice of lettuce, tomato, onion and pickle chips.

    • Avocado Grilled Chicken

      Fresh grilled chicken with swiss cheese, applewood smoked bacon, and sliced avocado. Topped with your choice of lettuce, tomato, onion and pickle chips.

  • Combinations
    Served with your choice of our create your own garden bar or a bowl of soup.
    • Veggie Trio Combo

      Choose three of our delicious sides to create your own fresh meal.

    • Classic Cheese Minis Combo

      USDA Choice minis with cheese and signature sauce. Served with fries.

    • Garden Bar & Bowl of Soup

  • Fresh Sides
    • Mashed Potatoes

    • French Fries

    • Rice Pilaf

    • Fresh Baked Potato

    • Side Salad

  • Kids Menu
    • Fresh Garden Bar

      Add to a kid's meal for $1.99.

    • Cheese Pizza

    • Pasta

      Choose mac 'n cheese, tomato-basil, or buttery pasta

    • Grilled Chicken

      Served with choice of side.

    • Corn Dogs

      Served with choice of side.

    • Mini Burgers with Cheese

      Served with choice of side.

    • Chicken Tenders

      Served with choice of fresh side.

    • Crispy Popcorn Shrimp

      Served with choice of side.

  • Premium Sides
    • Caesar Salad $1.49

    • Loaded Baked Potato $1.49

    • White Cheddar Bacon Mac ?n Cheese $1.49

    • Sweet Potato Fries $1.49

    • Grilled Brussels Sprouts $1.99

      Roasted brussels sprouts and red onions drizzled with champagne apple vinaigrette.

    • White Cheddar Brussels Sprouts $1.99

      Roasted brussels sprouts and red onions topped with white cheddar bacon sauce and parmesan panko crumbs.

  • Sweets
    • Kid Strawberry Sundae

    • Kid Chocolate Sundae

  • Drinks
    • Bottomless Lemonade

      Cherry, strawberry, pomegranate, raspberry, or wild berry

    • Fruit Punch

    • 2% Milk

  • Desserts
    • Caramel Crunch Cake

      Served with vanilla bean ice cream and caramel sauce.

    • New York Cheesecake

    • Strawberry Shortcake Sundae

      A warm, sweet biscuit, baked in-house, topped with vanilla bean ice cream, juicy strawberries, and whipped cream.

    • Apple Crumble Skillet

      Cut and served warm in a skillet with vanilla bean ice cream and a caramel drizzle.

    • Ultimate Chocolate Cake

    • Chocolate Goblet Sundae

      ich brownie cake layered with vanilla bean ice cream and warm chocolate sauce.

  • Zero Proof
    • Lemonades & Teas

      Peach, wild berry, mango, raspberry, strawberry

    • Twinings Hot Tea

      Earl grey, green, or decaffeinated camomile.

    • Coca-Cola

    • Coke Zero

    • Diet Coke

    • Pibb Xtra

    • Sprite

    • Barq's Root Beer

    • Minute Maid Light Lemonade

    • Dasani Bottled Water

Menu for Ruby Tuesdays provided by Allmenus.com

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