Starters
- Golden Fried Calamari Tossed in Lemon Garlic Sauce $9.00
  
  Served with sauce marinara
- Peppered & Charred Raw Yellowfin Tuna $10.00
  
  With grilled pineapple, seaweed salad, wasabi, pickled ginger & ginger soy sauce
- Baked Spinach & Parmesan Pie $11.00
  
  With wild mushrooms, apple wood smoked bacon & sun dried tomatoes topped with golden fried oysters
- Sauteed Baby Clams & Blue Mussels $11.00
  
  With fresh tomatoes & scallions in white wine garlic sauce

Salads
- Seasonal Green House Salad $6.00
- Spinach Salad $9.00
  
  With tomatoes, red onions, egg, black olives & feta cheese. Curry mustard vinaigrette, creamy feta, basil blue cheese, pineapple curry or oil & vinegar
- Caesar Salad $8.00
  
  With fresh parmesan cheese & garlic house croutons

Entrees
- Pan Fried Carolina Crab Cakes $26.00
  
  Served with home made corn pudding, fresh vegetable of the day & house remoulade sauce. 1 cake option $19.00.
- Pan Seared Filet Mignon Wrapped in Apple Wood Smoked Bacon $21.00+
  
  Topped with gorgonzola butter served with grilled asparagus & roasted garlic mashed potatoes. 5 oz filet, 10 oz filet
- Sautee of Jumbo Shrimp on Angel Hair Pasta $25.00
  
  With spicy white wine garlic sauce, green onions, tomatoes & fresh parsley. Small order option $17.00
- 10 oz. Free Range Chicken Breast Stuffed $24.00
  
  With brie cheese, sundried tomatoes, basil & pepper, wrapped in applewood bacon, served with roasted shallot cream sauce
- Petite Grilled 5 Ounce Filet Mignon $29.00
  
  Our signature crab cake topped with fried leeks served with asparagus, roasted garlic mashed potatoes & remoulade sauce
- Herb Crusted Rack of Lamb $29.00
  
  Topped with mushroom demi glaze served with garlic mashed potatoes & garlic asparagus. Half rack option $18.00
- Seared Grouper $28.00
  
  Topped with jumbo lump crab meat & lemon caper butter

Endings
- Homemade Cookie Ice Cream Sandwich Filled $6.75
  
  With breyers vanilla cream
- Creme Brulee $9.00
  
  A classic custard with brittle caramelized sugar crust
- Chocolate Hurricane $12.00
  
  Our decadent, signature dessert. Chocolate 5 ways all wrapped in a white & dark chocolate cylinder
- Grecian Urn $9.00
  
  An edible cinnamon tuille bowl filled with vanilla ice cream, seasoned fresh fruits, caramel sauce & whipped cream
- Cheesecake Du Jour $6.00
- Ten Pound Chocolate Cake $10.00
  
  Rich three layer chocolate cake with chocolate frosting served with a scoop of breyers vanilla ice cream. Big for $2.00

Menu for Flying Fish Cafe provided by Allmenus.com

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