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SIMPLY THAI and SUSHI BAR
Include shrimp in a blanket, vegetable spring rolls, grilled chicken satay, money bags, chicken spring rolls and crispy tofu.
Summer wraps are a healthy alternative appetizer choice rice paper (a thin, crisp, translucent rice sheet) is dipped briefly hot water then wrapped around savory and fresh vegetables and accompanied by a delightful dipping sauce.
Clear broth with soft tofu and vegetables.
Lemon grass soup with tomatoes, mushrooms, onions and cilantro.
Won ton, bean sprout, green onions in chicken broth and garnished with crispy garlic sauce.
Coconut milk soup with mushrooms, tomatoes, onions topped with green onions and cilantro.
Steak, bean sprouts, green onions and basil leaves in steak broth, garnished with cilantro and garlic sauce.
Japanese style udon in mushroom soy broth with shrimp tempura.
Lao style. Spicy chicken red curry soup base topped with julienne vegetables, herbs and rice vermicelli noodles.
Bell peppers, green beans and onions sauteed with our delicious Thai spices.
1 of our most popular dishes, sweet and sour sauces with tomatoes, cucumbers, green onions, pineapple and bell peppers.
Sauteed with bell peppers, onions and fresh basil in a delightful Thai sauce.
Sauteed with pineapples, carrots and zucchini.
Sauteed lemon grass, Thai herbs, bell peppers, onions and tomatoes.
Sauteed with onions, green onions, bell peppers and garlic, cooked in a seasoned pepper sauce.
Sauteed with bell peppers, onions, mushrooms and tomatoes cooked in delicious garlic sauce.
Ginger, onions, green onions, celery and carrots sauteed in seasoned pepper sauce.
Sauteed broccoli, bean sprouts, Napa cabbage, carrots, zucchini, bell peppers in seasoned pepper sauce.
Sauteed with bell peppers and onions in a light seasoned pepper sauce.
Thai noodles with tangy tamarind sauce, stir fried with bean sprouts, eggs, tofu and green onions, served with ground peanuts.
Drunken noodles. Soft jumbo fresh rice noodles with eggs, bean sprouts, onions, green onions, snow peas, carrots and basil leaves with seasoned pepper spice sauce.
Soft jumbo fresh rice noodles with soy sauce, topped with broccoli, onions with our flavorful seasoned gravy.
Soft jumbo fresh rice noodles with carrots, broccoli, baby corn, onions and soy sauce.
Crispy egg noodles topped with sauteed broccoli, baby corn and carrots in a light brown gravy.
Glass noodles with eggs, green onions bean sprouts, snow peas, carrots and baby corn tossed in seasoned pepper sauce.
Jasmine rice stir fried with eggs, onions, tomatoes and broccoli.
Jasmine rice stir fried with eggs, yellow curry, chili sauce, tomatoes, onions and sweet peas.
Jasmine rice with eggs, cashew nuts, pineapple, sweet peas and raisins.
Jasmine rice stir fried with eggs, onions, basil, bell peppers and tomatoes.
1 of our most popular Thai curry dishes with coconut milk, bamboo shoots, green beans, basil leaves and bell peppers.
Delicious and flavorful yellow curry with coconut milk, sweet potatoes, onions and carrots.
Coconut milk, bamboo shoots, eggplant, bell peppers, served with basil leaves.
Sweet potatoes, carrots, onions and peanuts in a rich coconut milk.
Panang curry in coconut milk, peanut sauce, onions, zucchini and sweet peas.
Chef-selected fish topped with seasoned garlic chili sauce.
Pan roasted fish with lemon grass, Thai herb and seasoned garlic chili sauce.
Pan roasted fish filet with bell peppers, onions and ginger in garlic chili sauce.
Crispy soft shell crab with garlic and onions, cooked in our delicious light curry sauce.
Blackened tilapia topped with pineapple, tomatoes and ginger sauce with sauteed mixed vegetables.
Boneless 1/2 duck. Young roasted duck, seasoned with Thai herb and pepper, served with duck gravy sauce.
Pineapple with house special sauce over crispy chicken with a side of steamed vegetables.
Minced chicken, sauteed with bell peppers, green beans and Thai spices topped with fried eggs.
Spicy pork sausage stuffed with lemon grass, herbs and fresh dill. Served with side of steamed napa cabbage, onions, and zucchini.
Pan roasted fresh Norwegian salmon with vermicelli noodles, mixed spring greens, cucumbers, tomatoes, carrots, cilantro, green onions and chicken spring roll with simply Thai dressing.
Sauteed sirloin steak, mushrooms, bell peppers, onions and tomatoes.
Caramelized sirloin steak, stir fried with green beans and green onions.
Stir fried red curry with coconut paste, bell peppers topped with lime leaves.
Lao style. Minced chicken with red onion, green onion and cilantro tossed in a lime zest and Thai peppers, served with fresh lettuce and rice.
Shrimp splashed with lime, chili powder, Thai sauce, mint leaves, onions, topped with green onions and cilantro.
Mixed green lettuce with crispy salmon strips, green onions, cucumber, seaweed salad, splashed with lime, chili powder and mustard seeds.
Glass noodles with shrimp or chicken splashed with tangy lime juice, tossed with Thai chili powder, Thai sauce, mint leaves, onions, topped with scallions and cilantro.
Steamed.
Shrimp, cream cheese and avocado.
Smoked salmon and cream cheese, fried and topped with spicy mayo and hot sauce.
Tempura shrimp, cream cheese, eel, avocado and eel sauce.
Smoked salmon, cream cheese and avocado.
Crab salad, avocado and eel sauce.
Crab salad, smoked salmon, soy wrap and hot sauce.
Cucumber, avocado and asparagus.
Inside: shrimp tempura, crab salad, outside: avocado.
Soft-shell crab, cucumber, avocado, steamed asparagus, topped with spicy mayo and eel sauce
Inside: tempura shrimp, avocado spicy mayo, outside: tuna, hot sauce, tempura crunch, eel sauce.
Inside: spicy tuna, outside: avocado, mango.
Inside: chef's choice fish 4, cream cheese, avocado, crab stick, fried, outside: eel sauce, spicy mayo.
Inside: tempura shrimp, crab salad, outside: soy wrap, avocado.
Inside: tempura shrimp, avocado, cream cheese, outside: crab salad, tempura crunch, eel sauce.
Inside: tempura shrimp, cucumber, crab salad, outside: avocado, smoked salmon, tempura crunch, sauce.
Inside: tempura shrimp, cucumber, avocado, outside: shrimp, eel sauce, spicy mayo.
Inside: avocado, spicy mayo, tempura crunch, crab stick, outside: tobiko.
Inside: crab salad, tempura shrimp, avocado, outside: tilapia, spicy mayo, eel sauce, hot sauce, baked in oven.
Inside: steamed shrimp, cream cheese, cucumber, outside: salmon, tuna, avocado.
Inside: steamed shrimp, cream cheese, cucumber, outside: salmon, tuna, avocado.
Inside: tempura shrimp, crab stick, avocado, cucumber, outside: salmon, tuna.
Inside: tempura shrimp, cucumber, outside: avocado, tuna, salmon.
Inside: asparagus, crab stick, avocado, smoked salmon, outside: yellow-fin tuna, served with mustard soy dressing.
Chef's choice 3 fish, mango, avocado, crab stick, ponzu, mustard soy dressing.
Inside: spicy tuna roll, outside: eel, tuna, tobiko, eel sauce, spicy mayo.
Inside: tempura shrimp, cucumber, crab stick, cream cheese, mixed green salad, outside: spicy tuna, tempura crunch, spicy mayo.
Inside: spicy tuna, salmon, crab salad, cucumber, outside: avocado.
Inside: spicy tuna, crab salad, avocado, outside: grilled eel, spicy mayo, eel sauce.
Inside: spicy tuna, crab salad, steamed shrimp, outside: tuna, salmon, yellowtail, tilapia, mango.
Inside: crab stick, cucumber, avocado, outside: salmon, lemon slices, eel sauce.
Inside: tuna, spicy mayo, avocado, tempura crunch, outside: crab salad, spicy mayo, hot sauce, eel sauce.
Inside: California roll, outside: yellowtail, jalapeno, hot sauce, spicy mayo.
Inside: crab salad, cucumber, avocado, outside: tuna, mango.
Inside: crab stick, cucumber, avocado, outside: 4 pieces chef's choice fish, avocado.
Inside: tempura shrimp, cucumber, crab salad, outside: eel, avocado, spicy mayo, eel sauce.
Inside: crab salad, jalapeno, avocado, outside: seared salmon, togarashi, salmon skin, lemon juice.
Cucumber roll & 3 pieces chef's selection.
9 pieces chef's selection.
Maguro.
Sake.
Kani.
Tako.
Hokigai.
Ebi.
Unagi.
Saba.
12 pieces chef's selection sashimi over a bowl of sushi rice.
Seared tuna and California roll, served with simply Thai light dressing.
Menu for SIMPLY THAI and SUSHI BAR provided by Allmenus.com
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