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Lightly buttered and deep fried to a golden brown.
An assortment of mushrooms, carrots, green peppers, broccoli and napa cabbage.
Delicately cooked shrimp with secret seasoning.
Large shrimp prepared to perfection.
Delicious chicken served with mushrooms.
Pork cooked and served with shitaki mushrooms.
A tender ribeye cooked to your prefection.
Salmon cooked to perfection.
Succulent scallops cooked hibachi style.
Two tails prepared by your teppanyaki chef.
Steak and shrimp.
Filet mignon, shrimp and chicken.
Menu for Shogun Japanese Steak House provided by Allmenus.com
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