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  • Salt & Pepper

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Salt & Pepper

(336) 307-2021

We make ordering easy. Learn more

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  • 3793 Samet Dr, High Point, NC 27265
  • No cuisines specified

  • Grubhub.com
  • Salt & Pepper

  • (336) 307-2021

    We make ordering easy.

  • Menu
  • Appetizer
    • Vegetable Pakora $4.00

      Mixed vegetable fritters.

    • Fish Pakora $7.00

      Fish Fillets coated in spicy batter.

    • Vegetable Samosa $4.00

      House-made pastries filled with potatoes and peas.

    • Chili Chicken $7.00

      Crisp fried chicken, soy-tomato-ginger glaze.

    • Veggie Platter $7.00

      Veggie samosa, pakoda and aloo tikki.

    • Karara Chicken Tikka $7.00

      Chicken marinade with spices and yogurt.

    • Samosa Chatt $6.00

      Samosa made with chickpeas topped with yogurt, tamarind and mint chutney.

    • Katori Chatt $7.00

      Samosa made with chickpeas topped with yogurt, tamarind and mint chutney.

    • Dahi Puri $4.00

      Indian street food served with mini puri shells, yogurt, sev and chutney.

    • Paneer Pakora $6.00

      Chunks of paneer slathered with Indian spices and mint chutney.

    • Crispy Chili Baby Corn $7.00

      Baby corn batter-coated and fried served with onion and pepper.

    • Palak Pakora $5.00

      Fresh baby spinach deep fried with gram flour.

  • Soups
    Gluten free.
    • Mulligatawny Soup $4.00

      Delicious and popular soup of mixed lentils cooked with herbs and mild spices.

    • Chicken Soup $5.00

      Chicken based soup cooked with Indian spices.

    • Tomato Bisque $5.00

      Southern Indian spices cooked with tomato base.

  • Salad and Condiments
    • Tossed House Salad $4.00

      Mixed greens, cucumber, tomatoes, carrots and house dressing.

    • Kachumber Salad $5.00

      Cucumber, tomatoes, onions, cilantro, lime and chaat masala.

    • Raita $2.00

    • Mix Pickle $2.00

    • Mint Chutney $2.00

    • Mango Chutney $2.00

    • Masala Pappad $2.00

  • Breads
    • Nan $2.00

    • Roti $2.00

    • Paratha $2.00

    • Garlic Naan $3.00

    • Aloo Naan $3.00

    • Onion Naan $3.00

    • Rosemary Naan $3.00

    • Poori $4.00

    • Batura $4.00

    • Methi Paratha $4.00

    • Lacha Paratha $4.00

    • Gobi Paratha $4.00

    • Aloo Paratha $4.00

  • Tandoori
    • Chicken Tandoori $15.00

      Chicken marinated in delicately spiced yogurt.

    • Shrimp Tandoori $17.00

      Shrimp marinated in delicately spiced yogurt.

    • Seak Kabab $15.00

      Minced meat skewered and roasted in the tandoor served with pickled onions.

    • Platter Pakistani Style $45.00

      Large size of Naan with sesame seeds topped with varieties of different meats cooked in tandoor. Serving size 2+.

  • Biryanis
    Gluten free.
    • Vegetable Biryani $13.00

      Fresh garden vegetables. Topped with crispy onion and accompanied with raita.

    • Indian Special Biryani $15.00

      Basmati rice cooked in butter with shrimp, chicken, lamb, vegetable and nuts.

    • Chicken Biryani $15.00

      Saffron rice cooked with chicken and Indian spices served with raita and nuts.

    • Goat Biryani $17.00

      Saffron rice cooked with goat and Indian spices served with raita and nuts.

    • Shrimp Biryani $17.00

      Saffron rice cooked with shrimp and Indian spices served with raita and nuts.

    • Lamb Biryani $17.00

      Saffron rice cooked with lamb and Indian spices served with raita and nuts.

  • Vegetarian
    • Navrattan Korma $13.00

      Vegetable medley cooked in a creamy nut sauce with fresh herbs and spices. Gluten free.

    • Gobhi Tawa Masala $12.00

      Fresh cauliflower and potatoes cooked with fresh ginger, garlic and spices. Gluten free.

    • Chana Masala $12.00

      Chickpeas with tangy tomato-onion curry. Gluten free.

    • Malai Kofta $13.00

      Vegetable dumplings in cashew sauce.

    • Bhindi Masala $13.00

      Fresh okra sauteed with onions, ginger, tomatoes and fresh ground spices. Gluten free.

    • Shahi Paneer $12.00

      Homemade cheese with fresh onions and tomatoes served in creamy sauce. Gluten free.

    • Dal Makhni $12.00

      Lentils cooked with fresh herbs and spices sauteed in butter. Gluten free.

    • Dal Tadka $12.00

      Lentils cooked with fresh herbs and spices sauteed in butter. Gluten free.

    • Palak Paneer $12.00

      Creamed spinach cooked with pieces of fresh homemade cheese.

    • Paneer Masala $12.00

      Fresh homemade cheese cooked with herbs and mixed spices.

    • Paneer Bhurji $12.00

      Fresh homemade cheese cooked with herbs and mixed spices.

    • Mixed Vegetable $11.00

      Fresh vegetables medley cooked in a delicately spiced sauce. Gluten free.

    • Baingan Bartha $12.00

      Eggplant sauteed with onion, garlic, ginger and green peas. Gluten free.

    • Mutter Paneer $12.00

      North Indian curry made with homemade cheese, peas, onion, garlic and ginger. Gluten free.

    • Aloo Karahi $11.00

      Specialty of Bombay fresh potatoes cooked in cumin seed and herbs. Gluten free.

    • Methi Mutter Malai $14.00

      Green peas sauteed with garlic, and ginger served in savory creamy sauce.

  • Chicken, Goat, Lamb and Seafood
    • Chicken Madras $14.00

      Tender pieces of chicken cooked in special hot sauce with dash of lemon juice.

    • Tikka Masala $14.00

      Tender chicken breast roasted in oven cooked in creamy sauce.

    • Butter Chicken $14.00

      Chicken cooked in rich creamy sauce with exotic Indian spices.

    • Karahi Masala $14.00

      Choice of meat cooked with sliced onion, bell pepper and Indian spices.

    • Chicken 65 $15.00

      Chicken marinated with yogurt, fresh lime and spices.

    • Sahi Korma $16.00

      Tender pieces of meat cooked in rich creamy sauce with nuts and raisins.

    • Black Pepper Shrimp $15.00

      Fresh jumbo shrimp with crushed black pepper in classic curry sauce.

    • Vindaloo Curry $14.00

      Choice of meat with garlic, ginger, cooked with potatoes and garnished with cilantro.

    • Boti Kabab Masala $17.00

      Goat cooked with garlic, onions and peppers in masala sauce.

    • Saag $15.00

      Spinach cooked with herbs and fresh spices.

    • Rogan Josh $16.00

      Cooked in delicately spiced tomato sauce, along with garlic and ginger.

    • Do Piazza $15.00

      Pan-fried with fresh ginger, garlic, bell pepper, onions and spices.

    • Dal Saag $16.00

      Lentil cooked with spinach and choice of meat.

    • Kid's Meal $6.00

      Chicken, naan, rice or fries.

    • Chicken Karahi Pakistani Style $35.00

      Chicken cooked with spicy masala. Serving size 2+.

  • House Special
    • Veg Thali $14.00

      Vegetable pakora, chef choice of 2 veggie curry, rice, and naan.

    • Non-Veg Thali $16.00

      Samosa, chef choice of entree, rice and naan.

    • Chole Bature $7.00

    • Aloo Poori $7.00

  • Desserts
    • Badam Kheer $4.00

      "Rice pudding" with nuts and pistachio.

    • Gulab Jamun $4.00

      Light pastry balls with syrup and coconut.

    • Ras Malai $5.00

      Cheese dumplings in thick creamy sauce.

    • Mango Kulfi $4.00

      Mango base Indian traditional ice cream.

    • Mango Custard $4.00

  • Drinks
    • Mango Lassi $4.00

    • Indian Coffee $3.00

    • Plain Lassi $3.00

    • Sweet Tea $2.00

    • Masala Chai $2.00

    • Soda $2.00

Menu for Salt & Pepper provided by Allmenus.com

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