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  • Magnolia Blue

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Magnolia Blue

(336) 885-2583

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  • 1807 North Main Street, High Point, NC 27262
  • No cuisines specified

  • Grubhub.com
  • Magnolia Blue

  • (336) 885-2583

    We make ordering easy.

  • Menu
  • Dinner Plates
    • Chicken and Waffles Dinner Plate $18.95

      Herb waffle, fried chicken tenderloins, smoked sea salt butter, Texas pete maple syrup and braised greens.

    • MB Chicken and Dumplings Dinner Plate $17.95

      Chicken confit, andouille, toasted gnocchi, butternut squash, shallots, kale, shaved Parmesan and creamy Cajun broth.

    • Bayou Shrimp and Crab Pasta Dinner Plate $22.95

      Seared shrimp, jumbo crab, corn, baby bellas, shallots, tasso, trottole pasta, tomato, Alfredo and scallion curls.

    • Pork Chop Dinner Plate $19.95

      Grilled chop, crawfish bordelaise, andouille sausage and potato green bean hash.

    • Shrimp and Grits Dinner Plate $20.95

      Pan seared shrimp, andouille sausage, mushrooms, tomatoes, scallions, cheddar and geechie boy grits

    • Salmon Dinner Plate $22.95

      Grilled, jalapeno goat cheese grits, braised greens, citrus bourbon BBQ jus and charred corn tomato relish.

    • Shrimp Creole Dinner Plate $19.95

      Pan seared shrimp, creole sauce, jasmine rice and green onions.

    • Pot Roast Dinner Plate $24.95

      Braised beef short ribs, carrots, shallots, portobellas, green beans, potatoes and red wine rosemary demiglace.

    • Mahi Dinner Plate $22.95

      Blackened, cambozola cheese, bacon, sauteed mushrooms and tomato.

  • Salads and Soups
    Fresh and full of flavor. Add grilled or fried chicken grilled or blackened salmon or seared shrimp for an additional charge.
    • Chicken and Sausage Gumbo Soup $4.95

      Pulled chicken, andouille sausage, trinity, mahogany roux jasmine rice and scallions.

    • Chef's Whim Soup $4.95

      A creative and flavorful fresh soup prepared using seasonal ingredients.

    • House Salad $6.95

      Mixed greens, grape tomatoes, pickled shallots, cucumbers, yellow squash, roasted pumpkin seeds, goat cheese and lemon honey vinaigrette.

    • Caesar Salad $6.95

      Romaine, manchego, red and yellow tomatoes, charred corn, cumin dusted croutons and roasted poblano Caesar dressing.

    • Wedge Salad $7.95

      Iceberg, applewood smoked bacon, red and yellow tomatoes, chopped egg, avocado, scallions, blue cheese crumbles, Roquefort dressing.

    • Zydeco Salad $10.95

      Grilled andouille sausage, chilled potatoes, roasted roma tomatoes, asparagus, arugula, fried egg and red wine grain mustard vinaigrette.

    • Ahi Tuna Salad Dinner $12.95

      Marinated tomatoes and vidalia onions, avocado, cucumber, chilled ahi tuna and sherry wine vinaigrette.

    • Big Easy Salad $11.95

      Chopped romaine, iceberg, blackened chicken, grilled andouille sausage, boiled eggs, avocado, tomato, cheddar and Gorgonzola cheeses, scallions and ranch.

  • Dinner Burgers and Sandwiches
    Served with your choice of fries, small house salad or small Caesar salad. Add cup of soup for an additional charge.
    • Black and Blue Dinner $12.95

      Blackened, cambozola cheese, bacon, sauteed mushrooms and tomato.

    • Leanin Southern Dinner $12.95

      Bourbon BBQ, pimento cheese, crispy vidalia and pickles.

    • Impossible (Meatless) Dinner $14.95

      Tomato, avocado, arugula, vegennaise and daiya.

    • Bacon Cheeseburger Dinner $12.95

      American cheese, applewood bacon, vidalia onions, tomato, iceberg, pickles and special sauce.

    • French Dip Dinner $11.95

      Shaved prime rib, seared andouille sausage, caramelized onions, cremini mushrooms, lusty monk mustard aioli, bourbon jus and baguette.

    • Dirty Bird Dinner $10.95

      Fried chicken breast, applewood bacon, pimento cheese, pickles and honey BBQ aioli.

  • Daily Specials
    • Red Beans and Rice $18.95

      Served only on Monday. Braised pork osso bucco and andouille sausage.

    • Jambalaya $21.95

      Served only on Tuesday. Shrimp, crawfish, chicken confit, andouille sausage, trinity and jasmine rice.

    • Baby Back Ribs $19.95

      Served only on Wednesday. Apple mirliton coleslaw, fries, makers mark and dried cherry BBQ sauce.

    • Fried Catfish $19.95

      Served only on Thursday. Ayden NC farm raised catfish, roasted corn and tomato tartar sauce and choice of 2 sides.

    • Prime Rib $27.95

      Served only on Friday and Saturday. Herb crusted, bourbon Au jus and horseradish cream.

    • Fried Chicken $16.95

      Served only on Sunday. Sweet tea brined airline chicken breast, mashed potatoes, collard greens and thyme gravy.

  • Dinner Complements
    • Fries Dinner $4.95

      Sea salt.

    • Cheddar Cheese Grits $3.95

      Geechie boy stone ground grits.

    • Rice $2.95

      Mahatma aromatic long grain.

    • Fingerling Potatoes $3.95

      Roasted with butter and herbs.

    • Braised Greens $3.95

      Butter and apple cider vinegar.

    • Baby Green Beans $3.95

      Butter and herbs.

  • Appetizers and Sharables
    • Nashville Hot Fried Oysters $12.95

      Blue cheese dip, pickles, potato bread. Served mild or hot.

    • Pimento Cheese $7.95

      Warm pimento cheese and crispy flour tortilla.

    • Chicken Skewers $8.95

      BBQ marinated chicken thighs and Alabama white sauce.

    • Disco fries $12.95

      House cut fries, shredded cheddar and Monterey Jack, beef short rib, mushrooms, applewood smoked bacon and roasted shallot demi-glace.

    • Fried Green Tomatoes $8.95

      Panko crusted and shrimp remoulade.

    • Pulled Pork Spring Rolls $8.95

      Quick pickles and honey sriracha Dijon.

    • Hummus $6.95

      Black eyed pea hummus, olive oil, charred corn tomato relish and piadina bread.

    • Eggs and Bacon $6.95

      Deviled eggs, jalapeno bacon, honey BBQ aioli and pickled mustard seed.

    • Chesapeake Style Crab Cake

      Creole remoulade and lemon.

    • Mac and Cheese $7.95

      Fusilli, tasso, smoked Gouda and cheddar.

    • Mahi Tacos $9.95

      Blackened mahi, baby arugula, pineapple salsa, avocado, spicy corn and tomato tartar and flour tortillas.

    • Grit Tots $6.95

      Geechie boy grits, white cheddar cheese and pepper jelly.

    • Fried Crawfish Tails $9.95

      Flash fried and remoulade sauce.

  • Brunch on The Iron
    • Belgian Waffle Brunch $7.95

      Vanilla bean and sea salt butter and praline syrup.

    • Chicken and Waffles Brunch $12.95

      Herb waffle, buttermilk fried chicken tenderloins, smoked sea salt butter and crystal hot sauce spiked maple syrup.

    • Banana Foster Waffles BRunch $10.95

      Belgian waffle, flambe' bananas with dark rum and brown sugar, vanilla bean ice cream and cinnamon whipped cream.

  • Brunch Appetizers and Sharables
    • Disco Fries Brunch $12.95

      House cut fries, shredded cheddar and Monterey Jack, beef short rib, mushrooms, applewood smoked bacon and roasted shallot demi-glace.

    • Fried Green Tomatoes Brunch $8.95

      Panko crusted and shrimp remoulade.

    • Eggs and Bacon Brunch $6.95

      Deviled eggs, jalapeno bacon, honey BBQ aioli and pickled mustard seed

    • Mac and Cheese Brunch $7.95

      Fusilli, tasso, smoked Gouda and cheddar.

    • Nashville Hot Fried Oysters Brunch $12.95

      Blue cheese dip, pickles, potato bread. Served mild or hot.

    • Grit Tots Brunch $6.95

      Geechie boy grits, white cheddar cheese and pepper jelly.

    • Pimento Cheese Brunch $7.95

      Warm pimento cheese and crispy flour tortilla.

    • Hummus Brunch $6.95

      Black eyed pea hummus, olive oil, charred corn tomato relish and piadina bread.

    • Beignets Brunch $5.95

      Fried fritter and dusted with powdered sugar.

  • Brunch Biscuit Bennies
    • Early Bird Brunch $12.95

      Split biscuit, fried chicken tenderloin, poached eggs and black pepper bacon sausage gravy.

    • Big Easy Biscuit Bennie Brunch $12.95

      Split biscuit, andouille sausage, poached eggs, hollandaise sauce and tomato chive relish.

    • Crescent City Biscuit Bennie Brunch $12.95

      Split biscuit, neese's country sausage, poached eggs, sweet onions, peppers and black pepper bacon sausage gravy.

  • Brunch Omelettes
    • Creole Omelette Brunch $14.95

      Crawfish, shrimp, andouille, creole sauce and Monterrey Jack.

    • Magnolia Omelettes Brunch $14.95

      Lump crab, mushrooms, tomato, spinach and havarti.

    • All American Omelette Brunch $12.95

      Applewood smoked bacon, neese's country sausage and American cheese.

  • Brunch Plates
    • MB Chicken and Dumplings Brunch $17.95

      Chicken confit, andouille, toasted gnocchi, butternut squash, shallots, kale, shaved Parmesan and creamy Cajun broth.

    • Bayou Shrimp and Crab Pasta BRunch $22.95

      Seared shrimp, jumbo crab, corn, baby bellas, shallots, tasso, trottole pasta, tomato, Alfredo and scallion curls.

    • Shrimp and Grits Brunch $14.95

      Pan seared shrimp, andouille sausage, mushrooms, tomatoes, scallions, cheddar and geechie boy grits.

    • Salmon Brunch $14.95

      Grilled, jalapeno goat cheese grits, braised greens, citrus bourbon BBQ jus and charred corn tomato relish.

    • Pot Roast Brunch $15.95

      Braised beef short ribs, carrots, shallots, portobellas, green beans, potatoes and red wine rosemary demiglace.

  • Brunch Burgers and Handhelds
    Served with choice of fries, small house salad or small Caesar salad. Add cup of soup for an additional charge.
    • Black and Blue Brunch $12.95

      Blackened, cambozola cheese, bacon, sauteed mushrooms and tomato.

    • Leanin Southern Brunch $12.95

      Bourbon BBQ, pimento cheese, crispy vidalia and pickles.

    • Impossible (Meatless) Brunch $14.95

      Tomato, avocado, arugula, vegennaise and daiya.

    • Bacon Cheeseburger Brunch $12.95

      American cheese, applewood bacon, vidalia onions, tomato, iceberg, pickles and special sauce.

  • Brunch Complements
    • Brandant Potatoes Brunch $3.95

      Sea salt.

    • Fresh Fruit Brunch $3.95

      Seasonal.

    • Fries Brunch $2.95

      Hand cut and sea salt.

    • Southern Style Biscuit Brunch $2.95

      Pepper jelly and whipped butter.

    • Bacon Brunch $3.95

      Thick cut and applewood smoked.

    • Neese's Sausage Brunch $3.95

      Fresh local favorite.

    • Egg Brunch $1.95+

    • Grits Brunch $2.95

      Geechie boy stone ground.

Menu for Magnolia Blue provided by Allmenus.com

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