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  • North Carolina
  • High Point
  • Lulu and Blu

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Lulu and Blu

(336) 886-1077

We make ordering easy. Learn more

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  • 2140 North Main Street, High Point, NC 27262
  • No cuisines specified

  • Grubhub.com
  • Lulu and Blu

  • (336) 886-1077

    We make ordering easy.

  • Menu
  • Antipasti
    • Potato Gnocchi $12.00

      Oregano, roasted garlic, basil butter, parmigiano.

    • Piadina Margherita $10.00

      Tomato, buffalo mozzarella, basil, EVOO.

    • Fritto Misto $9.00

      Tempura fried veggies, lemon-basil aioli.

    • Meatballs $9.00

      Veal, pork, amatriciana sauce, grana padano.

    • Crab Cake $12.00

      Jumbo lump, sun-dried tomato-basil remoulade.

  • Soups & Salads
    • Caesar $7.00

      Romaine, grape tomatoes, white anchovies, grana padano, foccacia croutons.

    • House $7.00

      Mixed greens, cucumbers, grape tomatoes, castlevetrano olives, radish, buffalo mozzarella, orange-honey vinaigrette.

    • Arugula $8.00

      Roasted beets, orange supremes, gorgonzola dolce, hearts of palm, roasted pistachio, saba vinaigrette.

    • Wedge $8.00

      Iceberg, romaine, smoked bacon, boiled egg, roasted red peppers, pickled red onion, yellow squash, pesto ranch.

    • Kale $8.00

      Shaved kale, yellow squash, sun-dried cherries, crispy prosciutto, toasted almonds, Parmesan, lemon vinaigrette.

    • Soup Del Giorno $5.00

      Chef's daily selection.

    • Chopped $8.00

      Romaine, radicchio, soppresseta, tomatoes, capers, berries, cucumbers, artichoke hearts, green olives, taleggio, chickpeas, red wine vinaigrette.

    • Minestrone $5.00

      San Marzano tomatoes, vegetables, cavatappi pasta.

  • Sandwiches
    • Grinder $12.00

      Sopressata, ham, prosciutto, fontina, shaved lettuce, tomato, green onion-pepperoncini aioli.

    • Portobella Panini $12.00

      Balsamic marinated grilled mushroom, buffalo mozzarella, tomato, lemon-basil aioli, arugula, foccacia.

    • Short Rib $12.00

      Boneless braised beef short ribs, mushrooms, caramelized onions, cambozola cheese.

  • Plates
    • Pork Chop $23.00

      Grilled, rosemary-fontina polenta cake, broccolini, Portobello-nbacon demi glace.

    • Salmon $24.00

      Grilled, broccolini, grilled squash, pesto brodo, fingerling potatoes, tomato-crab relish.

  • Stuzzichini
    • Olives $5.00

      Kalamata, ionian green, amfissa, cracked greens, atacanti.

    • Mushrooms $8.00

      Crimini, duck confit, taleggio, shallots, duck jus.

    • Calamari $11.00

      Lemon, parsley, feta, pepperoncini aioli.

    • Cheese Curds $8.00

      Fried, basil amatriciana.

    • Lulu Dip $9.00

      Mascarpone, artichokes, sun-dried tomatoes, foccacia.

    • Goat Cheese $9.00

      Baked, basil marinara, foccacia.

    • Bruschetta $8.00

      Olive tapenade, roasted eggplant, tomato caponata.

  • Flatbreads
    • BLU $11.00

      Italian ham, soppressata, tomatoes, braised kale, blue cheese.

    • Smoked Bacon $11.00

      Corn, shrimp, crab, fontina, chives.

    • Short Rib $11.00

      Spinach, mozzarella, tomatoes, pickled red onion, balsamic reduction.

  • Classico
    • Marsala $17.00

      Chicken, shiitakes, shallots, marsala wine, angel hair.

    • Linguine & Meatballs $17.00

      Marinara, parmigiano reggiano.

    • Parmesan $17.00

      Chicken, marinara, mozzarella, angel hair.

    • Shrimp Scampi $18.00

      Roasted red peppers, kalamata olives, spinach, linguini.

    • Piccata $17.00

      Chicken, white wine, capers, shallots, tomatoes, angel hair.

  • Pastas
    • Duck Cacciatore $20.00

      Guanciale, crimini mushrooms, baby heirloom tomatoes, peas, garganelli pasta, red eye gravy.

    • Primavera $16.00

      Zucchini, yellow squash, tomatoes, spinach, roasted garlic white-wine pan sauce, Romano, Asiago.

    • Butternut Squash Ravioli $19.00

      Duck confit, kale, sun-dried cherries, pistachios, duck jus, Parmesan.

    • Lasagna $16.00

      Italian sausage, short rib, guanciale, ricotta, Parmesan, mozzarella, San Marzano tomatoes.

    • Seafood Bucatini $24.00

      Shrimp, mussels, clams, crabs, tomato-fennel brodo, toasted bread.

    • Carbonara $17.00

      Linguine pasta, braised chicken, guanciale, shallots, parmigiano reggiano, fried egg.

    • Bolognese $17.00

      Garganelli pasta, veal and pork ragout.

    • Linguine Vongole $19.00

      Littleneck clams, guanciale, chili flake, white wine, parmigiano reggiano.

    • Short Rib Pappardelle $19.00

      Braised short rib, carrots, shallots, spinach, sweet peas, pan jus, parmigiano reggiano.

  • Formagio
    • Fontina $5.00

    • Buffalo Mozzarella $4.00

    • Taleggio $6.00

    • Sage Derby $4.00

    • Parmigiano Reggiano $4.00

    • Humboldt Fog Goat $6.00

  • Salumi
    • Soppressata $5.00

    • Prosciutto di Parma $6.00

    • Coppa $5.00

    • Speck $4.00

  • Formagio & Salumi
    • 3 Formagio & Salumi $13.00

    • 5 Formagio & Salumi $20.00

Menu for Lulu and Blu provided by Allmenus.com

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