Revolution Ale House

4-cheese stuffed ravioli, topped with parmigiano reggiano and served with pomodoro

Toasted ciabatta bread topped with small diced tomatoes, balsamic reduction, and parmigiano reggiano

Beer flavored cheese dip with pancetta crumbles; served with crispy pita bread. Made with heavy seas: loose cannon.

Plate of cured meats, artisanal cheeses and a variety of pickled vegetables

Grateful growers pulled pork, on a sweet challah bun topped with a slaw mix

Fried wings tossed in your choice of wing sauce; served with carrot sticks and served with ranch or blue cheese. Wing sauces: buffalo sweet heat beer glaze ginger teriyaki parmesan garlic -curry sauce.

Our house-made dough wrapped around fresh garlic and mozzarella cheese, topped with parmesan garlic sauce and served with pomodoro.

Hand cut potatoes, topped with parmigiano reggiano and served with ranch, blue cheese, or honey mustard

Grilled chicken, bell pepper, pineapple, cremini mushroom & red onion topped with a curry sauce.

Tossed in a spicy breading and fried to a golden brown and served with pomodoro

Spring lettuce mix with carrots, cucumbers, tomatoes, red onions & croutons tossed in our house dressing made with mother earth: endless river.

Romaine lettuce tossed in a caesar dressing with parmigiano reggiano and croutons

Romaine lettuce tossed in a red wine vinaigrette with hearts of palm, red onions, cucumbers, kalamata olives and feta cheese

Iceberg lettuce topped with blue cheese dressing, candied nuts, red onion, tomato and pancetta crumbles

Ripe tomato slices, fresh mozzarella cheese, and fresh basil topped with balsamic reduction and extra virgin olive oil

Garbanzo & kidney beans tossed with fresh cilantro & green onion

Sunny side egg placed in two avocado halves, topped with diced tomatoes and extra virgin olive oil

Smooth tomato soup with cream and fresh basil

Smokey squash soup with fresh herbs and spices

Fettuccini pasta tossed in a mushroom cream sauce and topped with fresh arugula and truffle oil

Lasagna layered with sausage, ground beef, mozzarella, herb ricotta and parmigiano reggiano

Penne pasta tossed in a pesto sauce and topped with blistered cherry tomatoes and parmigiano reggiano

Cheesy ravioli & prosciutto tossed in a tomato cream sauce; topped with parmigiano reggiano

Linguini pasta tossed in an herb butter with sautéed shallots, garlic & shrimp

Hot or cold. Three layers of cured meats with sliced provolone cheese, served hot or cold on toasted ciabatta bread, topped with lettuce and sliced tomato

House-made falafel patties on a bed of arugula, red onion, diced tomatoes & tatziki wrapped in pita bread

Marinated portabella mushrooms, roasted peppers, fresh onion, lettuce & tomato on toasted ciabatta bread with a sweet onion aioli

Hot corned beef sandwich with provolone and pepper jack cheese, on toasted ciabatta bread with a sweet onion aioli

Grilled chicken breast topped with pancetta, caramelized onions & provolone cheese on toasted ciabatta bread with lettuce, tomato & a sweet onion aioli

Well-seasoned grilled burger on a challah bun finished with feta cheese, arugula, diced tomatoes & tatziki

A blue cheese stuffed burger topped with sautéed mushrooms and a sweet onion aioli

Crispy grilled cracker crust topped with sliced tomatoes, fresh mozzarella, fresh basil and a balsamic reduction drizzle

Crispy grilled cracker crust topped with fresh avocado, shaved onion, sliced tomatoes, fresh mozzarella, fresh cilantro and extra virgin olive oil

White pie with mozzarella, fresh mozzarella, ricotta, parmigiano reggiano & cracked peppercorn medley

Red pie with mozzarella, spinach, caramelized onions, roasted peppers & artichoke

Pesto pie with mozzarella, spinach, roasted peppers, oven-dried tomatoes & feta

Pesto pie with pepper jack, spinach, mixed mushroom & jalapeño peppers

White pie with mozzarella, blue cheese, ricotta & parmigiano reggiano

White pie with mozzarella, slaw mix & corned beef topped with 1000 island dressing

White pie with pepper jack, caramelized onion, corned beef & goat cheese topped with a sweet beer glaze

Red pie with pepper jack, spinach, capricola & sopresatta

White pie with cheddar, mozzarella, country ham, pancetta, roasted peppers & cracked egg

White pie with mozzarella, avocado, prosciutto & cracked egg topped with cilantro

Red pie with country ham, pineapple & jalapeño peppers

White pie with mozzarella, pineapple, green pepper, caramelized onion & grilled chicken topped with a curry sauce

Red pie with mozzarella, grilled chicken & pancetta topped with ranch

Red pie with mozzarella, BBQ pork, caramelized onion & peppadew peppers topped with balsamic reduction

Red pie with mozzarella, BBQ pork, pepperoni & sausage

Red Pie with mozzarella, sausage, pepperoni, green pepper, red onion, mixed mushroom & ricotta topped with parmesan garlic sauce

Additional topping for small $1.00, large $2.00

Ricotta, mozzarella, sausage, pepperoni, green pepper, red onion & mixed mushroom

Ricotta, pepper jack, red onion, green pepper, banana peppers & sliced tomato

Ricotta & 5 toppings of choice artichoke, anchovies, arugula, avocado, bbq pork, bbq sauce base, balsamic reduction, banana pepper, basil, blue cheese, buffalo chicken, buffalo sauce base, calamari, capricola, caramelized onion, cheddar, cilantro, corned beef, country ham, cracked egg, cracked peppercorn medley, curry sauce, extra mozz, extra virgin olive oil, feta, fresh mozz, goat cheese, green pepper, grilled chicken, ground beef, jalapeno, mixed mushroom, olives, oven, dried tomato, pancetta, parmigiano reggiano, peppadew pepper, pepper jack, pepperoni, pineapple, prosciutto, ranch, red onion, ricotta, roasted garlic, roasted pepper, sausage, shrimp, slaw mix, sliced tomato, sopres