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Wild Wok

(828) 328-1688

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Google map
  • 2043 Catawba Valley Blvd Se, Hickory, NC 28602
  • Restaurant website
  • Chinese ,  Japanese ,  Sushi ,  Thai
  • $$$$$
  • Grubhub.com
  • Wild Wok

  • (828) 328-1688

    We make ordering easy.

  • Menu
  • Items Worth Indulging On
    Customers can't get enough of these dishes, we think you'll love them too
    • Broccoli Beef $14.55

      Simple delicious creation of sliced beef tossed in the wok with broccoli in a rich brown sauce.

    • Mongolian Beef $13.25

      Wok fried sliced beef with onions and scallions served on a bed of white crispy noodles.

    • Asian Steak $14.95

      New York strip with mushrooms ad onions in a black pepper sauce served on a sizzling hot plate.

    • Spicy Cha-Cha-Cha $14.95

      Scallop, shrimp and squid sauteed with broccoli, celery, mushroom, snow pea and topped with walnut in a spicy white sauce.

    • Lobster Roll $15.55

      Lobster meat, crabmeat, green masago, spicy mayo and crunchy on top.

    • Sushi Combo $15.50

      Chef's choice of 6 pieces of nigiri sushi and California roll.

  • Starters
    • Vietnamese Shrimp Summer $1.95

      Fresh salad greens and herbs wrapped in rice paper, served with zesty peanut sauce.

    • Crispy Chicken Egg Roll $1.50

      Napa and bamboo shoots, served with plum and mustard sauce.

    • Vegetable Spring Roll $1.50

      Crispy spring rolls filled with shredded vegetable.

    • Potstickers (6) $4.75

      Pan-seared or lightly steamed dumpling with ground pork and veggies. Served with Chinese ginger soy sauce.

    • Thai Herbal Calamari $5.50

      Lightly fried Thai herbal calamari, served with Thai fresh lemon dip spicy sauce.

    • Bang Bang Shrimp $6.25

      Tender crispy wild gulf shrimp tossed in a creamy spicy sauce.

    • Grilled Chicken Satay (4) $3.95

      Tender marinated chicken grilled on a skewer, served with shrimp sauce.

    • Crispy Cheese Wonton (6) $4.50

      Deep fried wonton stuffed with crab meat and cream cheese, served with plum sauce.

    • Shrimp Tempura (3) $6.95

      Fried jumbo shrimp and vegetable lightly breaded then deep fried.

    • Teriyaki Beef on the Sticks (3) $5.25

      Tender marinated beef with green pepper grilled on a skewer.

    • Wild Wok Ultimate Combo (for 2) $8.95

      4 potsticker, 4 cheese wonton, 1 crispy chicken egg roll, 2 grilled chicken satay and 1 Vietnamese shrimp summer roll.

  • Starters (Gluten-Free Menu)
    • Vietnamese Shrimp Summer Roll $1.95

    • Egg Drop Soup $1.50

    • Miso Soup $1.75

    • Tom Ka Kai $2.25

    • Oriental Chicken Salad $5.95

    • House Garden Salad $2.95

  • Sushi Bar Appetizers (Sushi)
    • Edamame $4.75

    • Gyoza $5.50

    • Tako Sunomono (5 Pieces) $8.30

    • Tuna Tempura $8.30

    • White Fish Tempura $8.30

    • Eel Tempura $8.30

    • Salmon Tempura $8.30

    • Connie Salad $4.75

    • Seaweed Salad $4.75

    • Squid Salad $5.75

    • Tuna Tataki (Pan Seared Tuna) $8.30

  • Soups & Salads
    • Wonton Soup $1.75

    • Egg Drop Soup $1.50

    • Hot & Sour Soup $1.75

    • Miso Soup $1.75

    • Tom Ka Kai $2.25

      Chicken and galangal soup.

    • Seaweed Salad $3.50

    • Squid Salad $5.25

    • Oriental Chicken Salad $5.95

      Grilled chicken on a house salad.

    • House Garden Salad $2.95

  • Chicken
    All lunch entrees are served with a egg roll or spring roll and steam rice, fried rice or brown rice.
    • Spicy Thai Red Curry Chicken $6.75

    • Roasted Cashew Nut Chicken $6.75

    • Spicy Thai Basil Chicken $6.75

    • Sweet & Sour Chicken $6.75

    • Flower Chicken $6.75

    • Spicy Thai Basil Green Curry Chicken $6.75

    • Spicy Tangerine Chicken $6.75

    • Sesame Chicken $6.75

  • Vegetarian (Gluten-Free Menu)
    With steam rice. Steamed broccoli, zucchini, snow pea, and mushroom with a side of white sauce.
    • Steam Veggies $9.95

    • Sauteed Mixed Vegetables $8.95

  • Chicken (Gluten-Free Menu)
    With steam rice.
    • Flower Chicken $11.95

      Chicken, water chestnut, snow pea, mushroom, carrot, Napa, cauliflower, broccoli, zucchiniand bamboo shoot in a white sauce.

    • Red Curry Chicken $12.25

      Chicken with red pepper, onion, potatoand zucchini in a spicy red curry sauce.

    • Green Curry Chicken $12.95

      Chicken with mushroom, zucchini, snow peaand carrot in a spicy green curry sauce.

    • Chicken with Asparagus $12.95

      Chicken, asparagus and carrot in a white sauce.

    • Chicken with Broccoli $11.95

      Chicken, broccoli and carrot in a white sauce.

    • Spicy Thai Mango Chicken $12.95

      Chicken, fresh mango, greenand red pepper in our sweet and spicy mango sauce.

    • Moo Goo Gai Pan $11.95

      Chicken, water chestnut, bamboo shoot, snow pea, carrot, mushroomand Napa in a white sauce.

    • Pineapple Gai Pan $11.95

      Chicken, pineapple, water chestnut, bamboo shoot, snow pea, carrotand Napa in a white sauce.

    • Steamed Chicken with Vegetables $10.95

      Steamed chicken, broccoli, zucchini, snow peaand mushroom with a side of white sauce.

  • Beef & Pork
    All lunch entrees are served with a egg roll or spring roll and steam rice, fried rice or brown rice.
    • Bell Pepper Steak $6.75

    • Pork with Hot Garlic Sauce $6.75

    • Mongolian Beef $6.75

    • Spicy Tangerine Beef $6.75

    • Broccoli Beef $6.75

  • Seafood
    With white rice.
    • Scallop with Hot Garlic Sauce $6.95

    • Spicy Thai Red Curry Shrimp $6.95

    • Spicy Thai Basil Green Curry Shrimp $6.95

    • Shrimp with Hot Garlic Sauce $6.95

    • Shrimp with Broccoli $6.95

    • Seafood Double Pan Fried Noodles $14.95

      Stir fried semi crisp egg noodles topped with jumbo shrimp, scallop and vegetables.

    • Spicy Green Curry Shrimp $14.95

      Shrimp with fresh mushroom, zucchini, snow peas and carrot in our homemade spicy green curry and coconut milk sauce.

    • Spicy Cha-Cha-Cha $14.95

      Scallop, shrimp and squid sauteed with broccoli, celery, mushroom, snow pea and topped with walnut in a spicy white sauce.

    • Walnut Shrimp $14.95

      Quick fried shrimp dipped in light batter, then coated in creamy honey sauce and tossed with crunchy candied walnuts.

    • Sesame Scallops $14.95

      Jumbo scallops lightly fried, then sauteed in sweet brown sauce and topped with sesame seeds.

    • Sesame Shrimp $14.95

      Jumbo shrimp lightly fried, then sauteed in sweet brown sauce and topped with sesame seeds.

  • Poultry
    With white rice.
    • Spicy Thai Red Curry Chicken $12.25

      Chicken with red pepper, onion, potatoand zucchini in a spicy red curry sauce.

    • Flower Chicken $11.95

      Sauteed white meat chicken with mix vegetable in a white sauce.

    • Roasted Cashew Nuts Chicken $12.25

      Wok fried diced chicken with cashew nuts, water chestnuts, green onions, snow peas and mushrooms in a brown sauce.

    • Chicken with Asparagus $12.95

      Sauteed white meat chicken cooked with asparagus and carrots in a white sauce.

    • Spicy Thai Mango Chicken $12.95

      Sauteed white meat chicken with fresh mango, greenand red peppers in our special sweet, spicyand sour red mango sauce.

    • Spicy Orange Peel Chicken $12.25

      Crispy golden chicken with ginger, scallions and a zest of fresh orange peels in a sweet and spicy orange sauce.

    • Bourbon Chicken $12.25

      Grilled shredded white meat chicken, cooked with onion and scallions with our delicious house brown plum sauce.

    • Spicy Thai Basil Chicken $12.25

      Wok fried sliced chicken with cabbage, green pepper and mushroom in a brown spicy Thai sauce with basil leafs.

    • General Tso's Chicken $12.25

      Tender pieces of chicken lightly batter in lotus flour sauteed with steam broccoli, dried chili pepper in a slightly sweet and spicy sauce.

    • Sesame Chicken $12.25

      Crispy fried white meat chicken with steam broccoli cooked in a sweet brown sauce and topped with sesame seeds.

    • Sweet & Sour Chicken $11.25

      Lightly fried chicken with sliced carrots, bell pepper and pineapple with a side of sweet and sour sauce.

    • Spicy Thai Green Curry Chicken $12.95

      Sauteed white meat chicken with fresh mushrooms, zucchinis, snow peasand carrots in our homemade green curry sauce with coconut milk.

  • Lunch Sushi
    Served with miso soup or house salad. All lunch entrees are served with a egg roll or spring roll and steam rice, fried rice or brown rice.
    • Wild Wok Sushi Plate $9.50

      Chef's choice of 4 pieces of nigiri sushi and a California roll.

    • Mixed Vegetable Roll $7.75

    • Turkey & Cucumber Roll $7.75

    • Grilled Chicken & California Roll $7.75

    • Philadelphia & Salmon Roll $7.75

    • Avocado & Cucumber Roll $7.75

    • Yellowtail & Tuna Roll $7.75

    • Giant California & Eel Roll $7.75

  • Beef (Gluten-Free Menu)
    With steam rice.
    • Beef with Broccoli $12.25

      Beef, broccoli and carrot in a white sauce.

    • Beef with Mix Vegetables $12.25

      Beef, water chestnut, snow pea, mushroom, carrot, Napa, cauliflower, broccoli, zucchiniand bamboo shoot in a white sauce.

    • Beef with Asparagus $13.25

      Beef, asparagus and carrot in a white sauce.

  • Beef
    With white rice.
    • Asian Steak $14.95

      New York strip with mushrooms ad onions in a black pepper sauce served on a sizzling hot plate.

    • Beef a la Szechuan $13.25

      Cooked twice beef with celery and carrots in a sweet and spicy sauce.

    • Beef with Fresh Asparagus $13.25

      Wok fried sliced beef with asparagus in a brown sauce.

    • Broccoli Beef $14.55

      Simple delicious creation of sliced beef tossed in the wok with broccoli in a rich brown sauce.

    • Mongolian Beef $13.25

      Wok fried sliced beef with onions and scallions served on a bed of white crispy noodles.

  • Vegetarian & Steamers
    All lunch entrees are served with a egg roll or spring roll and steam rice, fried rice or brown rice.
    • Sesame Tofu $6.75

    • Sauteed Mixed Vegetables $6.75

    • Steamed Chicken with Fresh Veggies $6.75

    • Steamed Vegetables $6.75

    • Sauteed Asparagus $6.75

    • Steamed Shrimp with Fresh Veggies $6.95

  • Seafood (Gluten-Free Menu)
    With steam rice.
    • Red Curry Shrimp $14.95

      Shrimp with red pepper, onion, potatoand zucchini in a spicy red curry sauce.

    • Spicy Cha Cha Cha $14.95

      Scallop, shrimp, squid, broccoli, celeryand mushroom in a white sauce topped with crunchy candied walnuts.

    • Steamed Shrimp with Vegetables $12.95

      Steamed shrimp, broccoli, zucchini, snow peaand mushroom with a side of white sauce.

    • Shrimp with Mix Vegetables $14.95

      Shrimp, water chestnut, snow pea, mushroom, carrot, Napa, cauliflower, broccoli, zucchiniand bamboo shoot in a white sauce.

    • Spicy Thai Mango Shrimp $14.95

      Shrimp, fresh mango, greenand red pepper in our sweet and spicy mango sauce.

    • Shrimp with Broccoli $13.95

      Shrimp, broccoli and carrot in a white sauce.

    • Double Pan Fried Noodles $14.95

      Stir fried semi crisp egg noodles with jumbo shrimp, scallop and veggies.

    • Steamed Scallop with Vegetables $12.95

      Steamed scallop, broccoli, zucchini, snow peaand mushroom with a side of white sauce.

    • Shrimp with Lobster Sauce $13.95

      Shrimp, egg white, peasand carrots in a white soup sauce.

    • Green Curry Shrimp $14.95

      Imp with mushroom, zucchini, snow peaand carrot in a spicy green curry sauce.

  • Pasta & Rice
    All lunch entrees are served with a egg roll or spring roll and steam rice, fried rice or brown rice.
    • Singapore Rice Noodles $6.75

      Chicken, pork and shrimp.

    • Wild Wok Udon Noodles $6.75

      Chicken or shrimp.

    • Wild Wok Fried Rice $6.75

      Vegetable only, chicken, pork, beef, or shrimp.

    • Pad Thai Noodles $6.75

      Chicken or shrimp.

    • House Lo Mein $9.50

      Lo mein mixed with bean sprouts, carrots, onions, chicken, porkand shrimp in our special chefs lo mein sauce.

  • Vegetarian & More
    With white rice.
    • Vegetarian Paradise $12.95

      A unique and delightful combination of 3 vegetarian favorites, fried tofu in a garlic sauce, mixed Chinese vegetables in a brown sauce and sauteed snows peas in a white sauce.

    • Sauteed Mixed Vegetables $8.95

    • Broccoli with Garlic Sauce $8.95

  • Pasta & Rice (Gluten-Free Menu)
    • Pad Thai Shrimp $9.95

      Vermicelli sauteed with shrimp eggs and beans sprouts on the side in a sweet Thai sauce.

    • Pad Thai Chicken $9.95

      Vermicelli sauteed with chicken, eggs and beans sprouts on the side in a sweet Thai sauce.

    • Singapore Rice Noodles $9.95

      Chicken, pork and shrimp in a spicy yellow curry sauce.

    • House Fried Rice $9.90

      Chicken, pork and shrimp with peas, carrot, onionand egg.

    • Wok Fried Rice $11.25

      Chicken, pork, shrimp, beef, or vegetables only with peas, carrot, onionand egg.

  • From The Steamer
    Steamers come with broccoli, zucchini, snow peas, mushroom, white sauce and steam white rice.
    • Steamed Vegetables $9.95

    • Steamed Scallop with Fresh Veggies $12.95

    • Steamed Chicken with Fresh Veggies $10.95

    • Steamed Shrimp with Fresh Veggies $12.95

  • Wild Wok Bento Box
    • Wild Wok Bento Box $12.95

  • Stir Fry Bar
    • Chicken $7.95

    • Shrimp $7.95

    • Vegetable Only $6.50

    • Salmon $7.95

    • Steak $12.95

    • Scallop $7.95

    • Mahi Mahi $13.95

  • Nigiri Sushi (Sushi)
    Two pieces per order.
    • Scallop $6.25

      Raw.

    • Smoked Salmon $5.25

    • Omelet $3.75

    • Smelt Roe $4.75

      Raw.

    • Squid $4.75

      Raw.

    • Quail Egg $3.75

    • Shrimp $5.25

    • Salmon Roe $5.25

      Raw.

    • White Fish $4.75

      Raw.

    • Crab $3.75

    • Mackerel $4.25

    • Octopus $5.25

    • Salmon $6.50

      Raw.

    • Sweet Shrimp $6.25

      Raw.

    • Eel $5.25

    • Yellowtail $5.25

      Raw.

    • Inari $4.75

      Fried tofu skin filled with rice and crab meat.

    • Tuna $5.25

  • Special Maki (Sushi)
    • Ichiban Roll $13.55

      Spicy white tune, salmon, eeland avocado drizzled with spicy mayo and masago on top.

    • Dragon Maki $11.50

      Eel, cucumber and avocado.

    • Flaming Roll $14.55

      Shrimp tempura, cucumber, avocado, tuna, salmonand eel with spicy mayo and masago on top.

    • Volcano Roll $12.55

      Raw. California roll with spicy yellowtail, spicy crab meat and smelt roe on top.

    • Pink Lady $11.50

      Raw. Salmon on top and avocado.

    • Red Boy $11.50

      Raw. Tuna on top and cucumber.

    • Carolina Roll $15.95

      Crabmeat, cream cheese, cucumber, spicy mayoand 2 pieces of salmon on top.

    • Hot River $11.50

      Raw. Spicy tuna, spicy crab meat and asparagus.

    • Chirashi $14.49

      Raw. 9 pieces of sashimi with rice, topped with seaweed seasoning.

    • Giant Spider Maki $14.50

      Fried soft shell crab.

    • Phoenix $11.50

      Spicy tuna topped with avocado.

    • Winter Roll $11.55

      Fried onions, spicy crab meat and scallions with avocado and shrimp on top.

    • Snow White Roll $12.55

      Cucumber, shrimp, spicy mayo with crab meat, scallions and smelt roe on top.

    • Pacrim Maki $12.50

      Raw. Tuna, salmon, white fishand avocado.

    • Merican Dream Maki $11.50

      Deep fried roll with crab meat, cucumber and spicy mayo.

    • Tsunami Roll $13.55

      Eel wrapped in seaweed fried with 3 kinds of fish eggs, spicy mayo and eel sauce on top.

    • Lobster Roll $15.55

      Lobster meat, crabmeat, green masago, spicy mayo and crunchy on top.

    • Tiger Roll $12.55

      Raw. Shrimp tempura, spicy salmon on top with crunchy flakes and eel sauce.

    • M&M Roll $13.55

      Raw. Shrimp tempura and spicy tuna with spicy crab meat and smelt roe on top.

  • Combo Plates (Sushi)
    With miso soup or green salad.
    • Special Assorted Plate $19.50

      Raw. Chef's choice of 5 kinds of fish.

    • Sushi & Sashimi Combo $26.50

      Raw. Chef's choice of 4 kinds of sashimi, 5 pieces of nigiri and California roll.

    • Deluxe Assorted Plate $22.50

      Raw. Chef's choice of 6 kinds of fish.

    • Sushi Boat (for 2) $19.50

      Chef's choice of 9 pieces of nigiri and a California roll.

    • Assorted Plate $15.50

      Chef's choice of 4 kinds of fish.

    • Salmon Sushi Combo $16.95

      Raw. 8 pieces of salmon and salmon roll.

    • Sushi Combo $15.50

      Chef's choice of 6 pieces of nigiri sushi and California roll.

    • Tuna Sushi Combo $18.95

      8pieces of tuna and tuna roll.

  • Rolls (Sushi)
    Six-eight pieces.
    • Salmon Roll (6 Pieces) $6.50

      Raw.

    • Crunchy Roll (6 Pieces) $7.20

      Shrimp tempura with smelt roe.

    • Rainbow Roll (8 Pieces) $10.20

      Raw. California roll topped with 7 various slices of fish.

    • Dynamite Roll $7.20

      Raw. Spicy yellowtail, avocado, craband smelt roe.

    • Avocado Roll $4.25

    • Yellowtail with Scallion Roll (6 Pieces) $6.95

      Raw.

    • Wild Wok Roll (6 Pieces) $8.20

      Crab, avocado, shrimp tempuraand sesame seeds.

    • Cucumber Roll (6 Pieces) $3.75

    • Spider Roll (6 Pieces) $9.20

      Fried soft shell crab, cucumber, spicy mayoand smelt roe.

    • Power Roll (6 Pieces) $7.20

      Shrimp tempura, eel, smelt roeand eel sauce.

    • 88 Roll (6 Pieces) $6.75

      Crab, cucumber, spicy mayoand smelt roe.

    • Fantasy Roll (6 Pieces) $5.15

      Crab, smelt roe and spicy mayo.

    • Ron Roll (6 Pieces) $6.75

      Crab, cucumber, cream cheeseand sesame seed.

    • Salmon Skin Roll (6 Pieces) $4.20

    • Spicy Tuna Roll (6 Pieces) $7.50

      Raw. Tuna, cucumber, spicy mayoand smelt roe.

    • California Roll (6 Pieces) $6.20

      Crab, avocado, cucumberand sesame seeds.

    • Futu Maki $9.15

      Egg, crab, carrot, avocado, cucumberand smelt roe.

    • Pacific Fried Roll (6 Pieces) $7.20

      Mozzarella cheese, crab, avocadoand yellowtail lightly battered and fried.

    • Eel Roll (6 Pieces) $6.95

    • Tuna Roll (6 Pieces) $6.95

      Raw.

    • Philadelphia Roll (6 Pieces) $7.20

      Smoked salmon, avocado, cream cheeseand sesame seeds.

    • Vegetable Roll (6 Pieces) $4.50

      Cucumber, asparagus, avocado, carrotand sesame seeds.

    • Dragon Roll $11.95

  • Kids'
    • Kids' Shrimp Lo Mein $3.95

Menu for Wild Wok provided by Allmenus.com

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