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Fireside Restaurant & Pancake Inn
Sprinkled with cinnamon sugar.
Served with choice of fruit compote.
Crispy bacon inside.
Served with bacon, ham, onions and American cheese on top.
Served with bacon, ham, onions and American cheese on top.
Smothered in onions and gravy, made from the ground chuck and cooked to perfection.
Fork cutting tender. This breakfast lasts through hiking or a full day's work. Truly a breakfast of champions.
To hash browns supreme.
Your choice of bacon, city ham, country ham or sausage with 1 scrambled egg
Stuffed with feta cheese, spinach and tomatoes.
Filled with medium salsa and topped with sour cream, fresh green onions, cheddar, and Monterey jack cheeses.
Bulging with bacon, ham, link sausage and 3 pieces of cheese.
Loaded with green peppers, onions, and diced tomatoes.
Filled with ham, green peppers, and onions.
Made with 3 extra-large eggs.
Made with 3 different pieces of cheese.
Tomatoes, onions and green peppers.
Ham, green peppers and onions.
Smothered with sauteed onions and homemade gravy.
Mom's recipe, made with fresh ground chuck.
The one you remember from Grandma's kitchen.
Try our award-winning #1 country ham.
Honey smoked ham, topped with grilled pineapple and a delicious Polynesian sauce.
Marinated grilled chicken breast.
Served with a crisp garden salad and Italian garlic bread.
Grilled chicken breast, spinach, tomato, onions, garlic, mushrooms, and parmesan cheese over thin spaghetti. Served with salad and Italian garlic bread.
Marinated chicken breast on fresh salad greens with tomatoes, onions, olives, and feta cheese.
Thinly sliced honey ham added to Cheddar/Jack cheeses, tomatoes, salad greens, olives, banana peppers, and onions.
Thinly sliced turkey added to Cheddar/Jack cheeses, tomatoes, salad greens, olives, banana peppers, and onions.
Fresh salad greens tossed with onions, olives, banana peppers, tomatoes, and topped with a plentiful portion of chilled tuna salad and Cheddar/Jack cheese.
Fresh Salad greens, tomatoes, Cheddar/Jack cheese, onions, olives, and banana peppers.
Thinly sliced beef sauteed with onions, peppers, and topped with melted provolone cheese.
Marinated chicken breast with provolone cheese, ranch dressing, lettuce, and tomatoes.
Thin sliced ham and turkey with provolone cheese, bacon, lettuce, tomato, and mayonnaise.
Fresh corned beef along with sauerkraut, thousand island dressing, and Swiss American cheese.
A biscuit with sausage gravy and 1 egg perched right on top.
2 biscuits with sausage gravy and 2 eggs perched right on top.
The salty one.
Honey cured.
Served with jellies.
Imported from a Cuban Roaster, located in Tampa's Ybor City. A special blend with a mellow full-bodied flavor, never bitter. Always satisfying!
Served with whip cream.
Menu for Fireside Restaurant & Pancake Inn provided by Allmenus.com
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