Crispy fried, delicate rolls, filled with jasmine rice, chicken, sproutsand carrot, with plum sauce.

Cooked shrimp and chicken with fresh salad vegetables and herbs, wrapped in soft rice paper and served with a sweet ginger dipping sauce.

Grilled shrimp, fresh ginger, peanut, red onionand roasted coconut wrapped with spinach or romaine leaf and served with a sweet and sour sauce.

Vegetarian. Crispy fried spinach, served with dipping sauce, sprinkled with ground peanut.

Crispy pastry filled with seasoned minced shrimp, served with plum sauce.

Vegetarian. Crispy fried (breaded) tofu, served with a sweet ginger dipping sauce.

Grilled marinated chicken on a stick, with a peanut and cucumber sauce.

Our tasty gravy with carrots and broccoli served over stir fried rice noodle.

Stir fried fresh sweet basil leaves, onion, scallions, bell pepperand garlic.

Chef creative pad Thai with crispy taste.

Stir fried eggplant with bell pepper, onion and scallions in a special basil sauce.

Sauteed bell pepper in our home style hot and sweet red chili sauce.

Thick yellow curry with carrot, onion, golden potatoand peanuts served with cucumber sauce.

Stir fried Thai roasted chili paste, cashew nuts and vegetables.

Blended sauce with pineapple, tomatoes, onion, scallions, bell pepper, cucumber and vegetables.

Blended from dry roasted Thai chilies, herbs and spice, steamed in coconut milk and vegetables.

Stir fried bean-thread noodles with celery, carrots, cabbage, garlicand pepper.

Stir fried fresh ginger, onion, scallions, mushrooms, carrotsand bell pepper in a light brown sauce.

Stir fried vegetables fresh garlic and white pepper in a light brown sauce.

Stir fried fresh mixed vegetables and mushroom in light brown sauce.

Sweet curry paste with fresh coconut milk, bell pepper, kaffir lime leaves and sprinkled with crushed peanuts.

Stir fried bamboo shoots in our special curry paste.

Vegetarian.

Cooked shrimp in coconut soup flavored with chili paste, Thai herbs and spices, mushroom, scallionand cilantro.

Ground chicken and jasmine rice in a clear broth flavored with ginger, scallion, cilantroand garlic oil.

Ground chicken and jasmine rice in a clear broth flavored with ginger, scallion, cilantroand garlic oil.

Our signature soup broth with lemongrass, tomato, fresh mushroom, flavored with lime juice and chili paste.

Cooked shrimp in coconut soup flavored with chili paste, Thai herbs and spices, mushroom, scallionand cilantro.

Shrimp, scallops and calamari in our lemongrass soup broth, tomatoes, fresh mushroom.

Ground shrimp and jasmine rice in a clear broth flavored with ginger, scallion, cilantroand garlic oil.

Sliced chicken breast in coconut soup flavored with chili paste, Thai herbs, mushroom, scallionand cilantro.

Vegetarian.

Sliced chicken breast in coconut soup flavored with chili paste, Thai herbs, mushroom, scallionand cilantro.

Our signature soup broth with lemongrass, tomato, fresh mushroom, flavored with lime juice and chili paste.

Ground shrimp and jasmine rice in a clear broth flavored with ginger, scallion, cilantroand garlic oil.

Vegetarian.

Crispy soft-shell crab with our signature apple-lime salad.

Shrimp, fishand calamari, flavored with our spicy lime dressing.

Grilled shrimp, flavored with special chili paste and lime dressing.

Vegetarian. Combination of the fresh green salad with dressing.

Cooked ground chicken, flavored with lime dressing, roasted peanuts, red onion, scallions, cilantroand ginger root.

Cooked ground chicken, flavored with lime dressingand herbs, on a bed of salad vegetables.

Fresh granny smith apple, carrot, tomato, cooked shrimpand roasted peanut, flavored with lime dressing.

Grilled beef, flavored with our special chili paste and lime dressing.

Crispy fried shrimp on a bed of fresh green salad, served with dressing.

Stir fried eggplant with bell pepper, onion and scallions in a special basil sauce.

Stir fried rice noodles with eggs, bean sprouts, scallionsand ground peanut in a tasty pad Thai sauce.

Stir fried vegetables fresh garlic and white pepper in a light brown sauce.

Stir fried thick rice noodle with bell peppers, carrots, scallions, in a sweet spicy basil sauce.

Chef creative pad Thai with crispy taste.

Roasted cashew nuts stir fried with a light brown sauce, onion, carrots, bell pepperand vegetables.

Blended from dry roasted Thai chilies, herbs and spices, steamed in coconut milk and vegetables.

Stir fried jasmine rice with light brown sauce and eggs.

Stir fried fresh sweet basil leaves, onion, scallions, bell pepperand garlic.

Stir fried fresh ginger, onion, scallions, mushrooms, carrotsand bell pepper in a light brown sauce.

Our tasty gravy with carrots and broccoli served over stir fried rice noodle.

Blended from dry roasted Thai chilies, herbs and spice, steamed in coconut milk and vegetables.

Stir fried fresh mixed vegetables and mushroom in light brown sauce.

Sauteed bell pepper in our home style hot and sweet red chili sauce.

Stir fried Thai roasted chili paste, cashew nuts and vegetables.

Stir fried bean-thread noodles with celery, carrots, cabbage, garlicand pepper.

Blended sauce with pineapple, tomatoes, onion, scallions, bell pepper, cucumber and vegetables.

Stir fried rice noodles with eggs, carrot and broccoli in a sweet soy sauce.

Thick yellow curry with carrot, onion, golden potatoand peanuts served with cucumber sauce.

Fried fillet salmon with thick and rich stir fried red curry and kaffir lime leaves.

Crispy roasted de-boned duck with sauce.

Stir fried chicken, shrimpand eggs, with jasmine rice, cashew nuts, pineapple, vegetablesand curry powder in a light brown sauce.

Roasted duck in special pineapple curry.

Steamed rice noodles and grilled shrimp smothered with our special curry sauce, served with crispy spinach and whole peanuts.

Stir fried chicken, shrimpand eggs, with jasmine rice, cashew nuts, pineapple, vegetablesand curry powder in a light brown sauce.

Sauteed beef with curry powder and sizzling onion served with a peanut sauce on a bed of baby spinach and vegetables.

Shrimp, calamari and scallops with fresh basil sauce.

Pan-fried fillet chilean sea bass with sauce.

Crispy fried shrimp served over vegetables with a hot, sweet red chili sauce.