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Nola
Served with Mozzarella cheese, Cajun burger, salsa, and jalapenos.
Served with American cheese, turkey bacon, lettuce, tomato, & mayonnaise.
Served with American cheese, lettuce, tomato, & mayonnaise.
Served with Bourbon BBQ sauce, lettuce, tomato, & mayonnaise.
Swiss cheese, mushroom, lettuce, tomato, & mayonnaise.
Fried Catfish on a toasted Artisan brioche with lettuce, tomato, and remoulade sauce.
Toasted French bread with blackened chicken, lettuce, tomato, American cheese, and mayonnaise.
Toasted bread with lettuce, tomato, mayonnaise, turkey bacon, and American cheese.
Toasted Artisan brioche with a crab cake, lettuce, tomato & remoulade sauce.
Toasted Artisan brioche with Tilapia fried to perfection, lettuce, tomato, and remoulade sauce.
Toasted French bread with sliced steak, onions, mushrooms, and topped with mozzarella cheese.
Toasted Artisan brioche with a Salmon filet rubbed in our secret blackening spices, lettuce, tomato, and honey mustard.
Famous New Orleans spicy chicken served with lettuce, tomato, mayonnaise and jack cheddar cheese.
Fried Oysters & Shrimp, with lettuce, tomato, and mayonnaise.
Fried Alligator, lettuce, tomato, mayonnaise, jack-cheddar cheese and remoulade sauce.
Spice it up with blackened chicken served with lettuce, tomato, mayonnaise and jack-cheddar cheese.
Fried protein of your choice with lettuce, tomato, and mayonnaise.
Chicken, turkey bacon, lettuce, tomatoes, mayonnaise and jack-cheddar cheese.
Traditional Caesar salad with chicken, parmesan cheese, and croutons.
Iceberg Mix, red onions, tomatoes, cheese, and croutons.
Romaine, Parmesan cheese, and croutons.
Served on toasted French bread with lettuce, tomato, & remoulade sauce.
Served on toasted French bread with lettuce, tomato, & remoulade sauce.
1 lb. Peel-N-Eat shrimp and 1 lb. whole crawfish.
Served with oysters, shrimp & tilapia.
½ lb. Snow Crab Legs. ½ lb Peel-N-Eat Shrimp. ½ lb Whole Crawfish. ½ lb Mussels. ½ lb Clams. ½ Dozen Oysters.
Served with tilapia, alligator & catfish.
Lobster tail, crab cake & cluster of snow crab.
Lobster tail, cluster of snow crab & garlic shrimp scampi.
Mahi-mahi topped with a mango salsa with a side of lobster tail.
Pile of fried crawfish tails & cup of crawfish étouffée.
Snapper grilled & topped with our famous shrimp scampi with a side of Crab Cake.
Grilled salmon, grilled shrimp & crab cake.
Alligator, shrimp & catfish.
Sirloin steak & 1 lb. of Snow Crab Legs.
12 Oz. Ribeye steak & Lobster Tail.
8 Oz. Flat Iron Steak & 6 grilled shrimps.
16 Oz. NY Strip steak & Crab Cake.
Filet Mignon steak, Crab Cake & Grilled Shrimp.
Wild caught, blackened and topped with a tropical mango salsa.
Blackened rubbed in our secret blackening spices and cooked medium rare.
Grilled and topped with our famous Shrimp Scampi. Blackened.
Wild Caught, Fresh hand-cut filet blackened or grilled with a kick of lemon pepper.
Salmon topped with a crabmeat & a creamy creole sauce.
Salmon dusted with Parmesan & herb breadcrumbs.
Two New Orleans style Crab Cakes grilled to perfection.
Cod broiled with tomatoes, onions, lemon, oregano, in a garlic wine sauce.
Cod fried crisp over a bed of French fries.
Two fillets served fried, grilled or blackened.
Salmon & shrimp grilled then glazed with our sweet & spicy chili sauce.
Two fillets served fried, grilled or blackened.
1 lb. of Peel-N-Eat Shrimp boiled with Old Bay.
Chesapeake Bay Oysters battered and fried.
1.5 lbs. served with melted butter.
Alligator bites served to your preference of fried, grilled or blackened.
1 lb. of Crawfish boiled with Cajun.
Gulf Shrimp fried, grilled or blackened. You call it!
8 Oz. cut. Most tender beef cut, mild in flavor.
8 oz. cut. A lean cut of meat, firm in nature.
16 oz. cut of meat, full-bodied texture and slightly firmer than a ribeye.
8 oz. cut lean & tender. Full of beefy flavor.
12 oz. cut blackened and topped with blue cheese crumbles.
16 oz. NY Strip topped with Crabmeat & Hollandaise sauce.
Romaine lettuce, Aged Parmesan cheese, and housemade Italian herb croutons.
Mixed Greens, Croutons, Onions, Cheese, Tomatoes and your choice of dressing.
Spinach, strawberries, bacon, dried cranberry, walnuts, bleu cheese crumbles, tomatoes, boiled eggs, and your choice of dressing.
Romaine lettuce, feta cheese, tomatoes, cucumbers, onions, and greek dressing.
Iceberg wedge, Bleu cheese crumbles, tomatoes, onions, bacon and your choice of dressing.
Shredded iceberg lettuce, tomato, cucumber, onions, boiled eggs, mix cheese and your choice of dressing.
Chicken and shrimp, sautéed with garlic butter, diced tomatoes, onions, mushrooms, banana peppers, roasted red peppers and Cajun seasoning in a tomato sauce layered over a bed of white rice.
Chicken, Shrimp, red peppers, black olives, green onions and rice sautéed with garlic in a tomato sauce topped with Mussels and Clams in a shell.
A homemade stew consisting of celery, onions, green bell peppers with Chicken Andouille sausage, shrimp and tilapia topped with white rice.
Fried grit cakes, shrimp, scallions, sun-dried tomatoes and Basil in a cream sauce.
Butter blend of onions, bell peppers and celery to make a delicious sauce served with rice.
Garlic cream sauce with sauteed spinach and salmon over penne noodles.
Shrimp & crawfish sautéed in a tomato cream sauce with roasted red peppers, scallions and tomatoes. Tossed in Penne noodles.
Lobster, crab, clams, mussels, and shrimp sautéed in a lemon garlic wine sauce with scallions, diced tomatoes and roasted red peppers. Tossed in Penne noodles.
Spinach, sun-dried tomatoes & fresh basil in a garlic cream sauce over Fettuccine noodles.
Blackened chicken Andouille sausage sautéed in a garlic tomato sauce with onions, roasted red peppers, and scallions tossed in Fettuccine noodles.
Shrimp in a lemon garlic wine sauce with freshly diced tomatoes, roasted red peppers, and scallions tossed in Fettuccine noodles.
Choose from Chicken, Shrimp, or Broccoli.
Fried chicken bites, sun-dried tomatoes, fresh basil, tequila, jack cheddar cheese mix and penne noodles in a cream sauce.
Grilled chicken breast topped with a shrimp & crawfish cream sauce consisting of roasted red peppers, scallions and tomatoes.
Sautéed chicken, onions and tomatoes seasoned with a blend of spices that will be sure to please a Cajun lover!
Chicken tenders hand-battered and deep-fried golden.
Grilled chicken breast glazed with teriyaki sauce.
Grilled chicken breast glazed with honey mustard, topped with melted jack-cheddar cheese and bacon served with a side of grilled shrimp.
Chicken sautéed with red peppers, mushrooms, and broccoli in a sesame teriyaki sauce.
Grilled Chicken breast and Shrimp glazed with a sweet & spicy chili sauce.
Grilled chicken breast smothered with sautéed mushrooms and onions topped with melted jack-cheddar cheese.
Grilled chicken breast and shrimp glazed with our homemade Bourbon barbecue sauce.
Menu for Nola provided by Allmenus.com
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