Our Sicilian Flatbread topped with Mozzarella, Spicy Sausage and Yellow Peppers

Our Sicilian Flatbread topped with Goat Cheese and Sautéed Spinach.

Our Sicilian Flatbread topped with Mozzarella and Aged Pepperoni.

Our Sicilian Flatbread topped with Romano Cheese and Anchovies

Our Sicilian Flatbread topped with Mozzarella, Fresh Prosciutto, Arugula, a Drizzle of Extra Virgin Olive Oil and cracked Black Pepper.

Our Sicilian Flatbread topped with Fresh Mozzarella, Fresh Tomatoes, Basil, and a Pinch of Salt

The pesto is the sauce for this schiacciate. It is then topped with roasted mixed mushrooms(shiitake, cremini, and oyster, garlic, thyme) and shredded mozzarella.

Proscuitto (Pork, Italy), Chorizo (Pork, North Carolina),Soppresata (Pork, Italy). Includes crostini, crackers, and other assortments to pair with the cured meats.

Piave Vecchio (Cow,Italy), Mahon (Cow, Spain), Smoked Gouda (Cow, Wisconsin). Includes crostini, crackers, and other assortments to pair with the cheeses.

This board offers all the meats and cheeses from the meat and cheese board, a total of 6 items. Includes crostini, crackers, and other assortments to pair with the cured meats and cheeses.

Chocolate sauce.

House Made Tiramisu, Sabayon, Cocoa Powder, Manhattan Coffee Soda

Oak whipped cream, graham crumb, seasonal fruit.

Berry coulis and candied lemon.

Beet coulis, lavender honey ice cream.

With the aroma and taste of freshly squeezed lemons, including 'Sfumatrice-Torchio' extracts of Sicilian lemons, we've created a superb, cloudy, sparkling lemonade. Perfectly balanced to be mixed with the finest fruit cups, vodkas or gins, it's equally delicious as a sophisticated soft drink on its own.

We use naturally occurring fruit sugars to develop our lighter tonic water. The blending of subtle botanical flavours with spring water and highest-quality quinine gives it the distinctively clean, crisp character of Premium Indian Tonic Water, but with 57% fewer calories.

By blending the essential oils from the flowers, fruits and herbs that we have gathered from around the Mediterranean shores with highest-quality quinine from the 'fever trees' of the Democratic Republic of the Congo, we have created a delicate, floral tonic water.

A distinct, fresh ginger taste predominates. It is refreshing and clean-tasting without being overly sweet. As the liquid passes through the palate, the ginger will fill the whole mouth, leaving a warmth at the back of the throat.