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  • Thai Corner Kitchen

Thai Corner Kitchen

(336) 632-8854

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Google map
  • 2600 High Point Rd, Greensboro, NC 27403
  • Restaurant website
  • Thai
  • $$$$$
  • Thai Corner Kitchen

  • (336) 632-8854
  • Menu
  • Appetizers
    • Crispy Spring Rolls (3) $4.00

      home made crispy spring rolls filled w/ cellophane noodles, cabbage, mushroom with sweet & sour sauce.

    • Tofu Tod $4.00

      fried white crispy tofu, sweet chili & crushed peanut dipping sauce.

    • Shrimp Bikini (4) $6.00

      shrimp wrapped in spring roll skin and deep fried, chef's special sauce.

    • Crispy Calamari $6.00

      tender calamari light batter and deep fried with sweet & sour sauce.

    • Steamed Dumplings $6.00

      combination of crab, shrimp, pork, sweet corn kernels /toasted garlic w/ sweet soy sauce.

    • Chicken Satay $6.00

      skewers of grilled marinated chicken breast, cucumber, with peanut sauce dipping.

  • Soup
    • Tom Yum Gai $4.00

      sliced of chicken, mushroom, in spicy red chili lemongrass.

    • Tom Yum Shrimp $5.00

      shrimp/ mushroom in spicy lemongrass.

    • Tom Ka Gai $4.00

      sliced of chicken, galangal, in spicy coconut milk.

    • Veggie & Tofu $4.00

      assorted vegetables and tofu in clear soup.

  • Salad
    • House Salad $5.00

      mixed fresh vegetables with our famous curry peanut dressing.

    • Beef Salad $6.00

      sliced grilled beef seasoned, onion, cucumber, tomato in spicy lime sauce.

    • Chicken Wrap $6.00

      chopped chicken, southern herb spices, dry hot pepper/ onion/ cilantro, fresh lime juice.

    • Yum Talay $7.00

      shrimp, scallop, calamari, onion, scallion, carrots, in spicy fresh lime dressing.

  • Entrees
    Chicken or beef, shrimp, seafood.
    • Pad Kapow $8.00+

      onions, garlic, thai basil and fresh thai chili.

    • Pad Pak $8.00+

      fresh assorted vegetables, in garlic sauce.

    • Pad King $8.00+

      young ginger, mushroom, onions, scallion in black bean sauce.

    • Preow Wan $8.00+

      fresh vegetables, in thai sweet & sour sauce.

    • Spicy Cashew Nuts $8.00+

      cashew nuts, scallion, onions, hot pepper in spicy roasted chili sauce.

    • Pad Pik Sod $8.00+

      hot pepper, bell pepper, onions in house brown sauce.

    • Pad Eggplants $8.00+

      fresh chinese eggplant, thai basil, garlic, hot pepper, in spicy basil sauce.

    • Pad Phet $8.00+

      red chili sauce, baby corn, lime leaves, spicy roasted chili, sweet basil leaves.

    • Thai Garlic $8.00+

      stir fried fresh garlic sprinkled, steamed broccoli in our light garlic sauce.

    • Rama $8.00+

      broccoli, garlic, in curry peanut sauce.

    • Phuket Shrimp $8.00+

      light batter fried shrimp, broccoli, drizzled w/ our chili sauce.

  • Noodles & Rice
    Chicken or beef, shrimp, seafood.
    • Padthai $8.00+

      famous thin rice noodles, egg, bean sprout, peanuts, scallion.

    • Pad See Ew $8.00+

      pan fries wide noodles, broccoli, egg, sweet bean sauce.

    • Drunken Noodles $8.00+

      thai style pan fried wide-noodles, hot pepper, thai basil leaves.

    • Kaopad $8.00+

      thai fried rice, egg, tomato, onions, in chef's special sauce.

    • Kao Pad Pu $8.00+

      famous fried rice, crabmeat, egg, onions, tomato, scallion.

    • Basil Fried Rice $8.00+

      hot spicy fried rice, hot pepper, bell pepper, thai basil leaves.

  • Curry
    Chicken or beef, tofu and vegie, shrimp, seafood.
    • Red Curry $8.00+

      spicy red curry, coconut milk, bamboo strip, hot pepper, thai basil.

    • Green Curry $8.00+

      hot spicy green curry, coconut milk, eggplants, hot pepper, thai basil leaves.

    • Panang Curry $8.00+

      rich and spicy panang curry peanut sauce, lime leaves, bell pepper.

  • Fresh Fish
    • Tilapia $12.00

      choose from 2 sauces: sauce 1: deep fried fillet, onion, bell pepper, thai basil sauce 2: fresh assorted vegetables in sweet and sour sauce.

    • Flounder $14.00

      choose from 2 sauces: sauce 1: deep fried fillet, onion, bell pepper, thai basil sauce 2: fresh assorted vegetables in sweet and sour sauce.

  • Vegetarian
    All vegetable dishes prepared without fish sauce.
    • Kapow Pak & Tofu $8.00

      mix vegetables, fries tofu, hot pepper, garlic, thai basil, in hot chili sauce.

    • Garden Veggie $8.00

      mix vegetables, garlic, in light garlic sauce.

    • Spicy Eggplant & Tofu $8.00

      fried tofu, chinese eggplant, garlic, bell pepper, basil, in spicy thai basil sauce.

    • Veggie Pad Thai $8.00

      rice thin noodle, veggie, bean sprout, scallion.

    • Veggie See Ew $8.00

      wide rice noodle, veggie, egg, broccoli in sweet soy sauce.

    • Veggie Drunken Noodle $8.00

      wide rice noodle, veggie, hot pepper garlic, in thai basil sauce.

    • Veggie Fried Rice $8.00

      stir- fried rice, veggie, onion, tomato, scallion, in chef's special sauce.

    • Spicy Veggie Fried Rice Basil $8.00

      stirfried rice, hot pepper, veggie, garlic, in spicy thai chili sauce.

  • Sides
    • Steamed Rice $1.50

    • Extra Tofu $1.50

    • Extra Vegetables $1.50

  • Dessert
    • Fried Banana $4.00

      crispy banana wrapped in rice crepe served with honey.

    • Vanilla Ice Cream $4.00

    • Alamode $6.00

      combination of fried banana and vanilla ice cream.

  • Beverages
    • Soda, Ice Tea $2.00

    • Thai Tea, Thai Coffee $3.00

Menu for Thai Corner Kitchen provided by Allmenus.com

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