Crispy tater tots loaded with your choice of.
All of the flavor of our award-winning buffalo wings jammed into a house- made creamy, zesty and cheesy dip. Served with tortilla chips.
Premium mozzarella cheese battered and cooked golden brown. Served with warm marinara sauce.
A generous portion of tortilla chips smothered with ecw+g signature chili, salsa, melted cheddar, or craft beer cheese sauce, banana peppers, sliced black olives, jalapeno peppers and shredded lettuce topped with diced tomatoes and sour cream.
Crispy battered onion petals. Served with ecw+g signature lava ranch.
Baby romaine lettuce leaves served with diced sauteed chicken breast, carrots, onionsand celery all tossed with our national award-winning wing sauce (choose from mild, medium, hot, or x-hot) and garnished with ecw+g signature lava ranch and scallions.
Soft pretzels, served with your choice of bourbon honey mustard or craft beer cheese sauce.
A heaping portion of crispy ale-battered French fries sprinkled with ecw+g signature seasoning.
Seared ahi tuna on tortilla triangles with southwest guacamole, gochujang spice and balsamic eduction. Garnished with an Asian slaw.
A blend of cream cheese, cheddar cheese and craft beer cheese sauce with jalapenos and bacon bits. Served with tortilla chips.
Hand-breaded and tossed in our national award-winning wing sauce (choose from mild, medium, hot, or x-hot).
Sliced daily, cooked to a golden crisp and then seasoned with our ecw+g signature seasoning. Served with your choice of dipping sauce.
Dill pickle spears lightly breaded and cooked golden brown. Served with ecw+g signature ranch or lava ranch.
Grilled chicken atop freshly chopped romaine lettuce with avocado slices, hard-boiled egg, diced tomatoes, bacon bits, shredded mozzarella cheese and seasoned tortilla crunchies.
Grilled chicken atop a bed of fresh organic spring mix, black bean corn salsa and avocado. Garnished with a cheese quesadilla and served with housemade lime honey mustard dressing.
Freshly chopped romaine lettuce and grilled chicken breast drizzled with smoky caesar dressing and garnished with Parmesan cheese crusted pretzel croutons.
Fresh organic spring mix with diced tomatoes, sliced cucumbers, green peppers, aged shredded cheddar and mozzarella cheeses, bacon bits and seasoned tortilla crunchies.
Seared ahi tuna on a bed of fresh organic spring mix with spiral cut kohlrabi, cucumbers and avocado. Served with cucumber wasabi dressing.
A mildly seasoned rich cream base with roasted chicken, garlic, sauteed onions and celery, garnished with seasoned tortilla crunchies.
A mildly-spiced hearty tomato base with ground chuck beef and beans, garnished with aged shredded cheddar cheese and seasoned tortilla crunchies.
Grilled chicken breast topped with salsa and pineapple chunks, shredded lettuce and shredded mozzarella cheese all layered in 3 warm soft flour tortillas and topped with teri-ginger drizzle.
Grilled shrimp smothered with our sweet and sour Barbeque sauce, pico de gallo, shredded lettuce, chipotle sour cream and aged shredded cheddar cheese, all layered in 3 warm soft flour tortillas.
A grilled tortilla stuffed with lightly seasoned grilled chicken breast, melted provoloneand aged cheddar cheeses, diced red and green peppers and onions. Accompanied by salsa and sour cream.
A hand-breaded chicken breast topped with applewood smoked bacon, Asiago cheeseand garlic aioli, stacked on romaine lettuce, tomato, southwest guacamole on a torta roll.
Grilled chicken breast with mushrooms, onionsand green peppers, covered with melted provolone cheese on a lightly grilled hoagie roll.
A towering classic club sandwich with a twist. Sliced turkey and roast beef, crispy bacon, lettuce, tomatoand American cheese piled high between 3 slices of Texas toast spread with a savory garlic aioli.
Grilled sirloin streak with mushrooms, onionsand green peppers, covered with melted provolone cheese on a lightly grilled hoagie roll.
3 grilled roast beef sliders topped with melted provolone and aged shredded cheddar cheeses + housemade smoky horseradish slaw. Served with sweet chili Thai au jus for dipping.
3 grilled mini chicken breasts dipped in our national award-winning wing sauce (choose from mild, medium, hot, or x-hot) and topped with melted provolone cheese and ecwg signature ranch. Served on lightly grilled mini buns.
Two seasoned quarter pound Angus patties with applewood smoked bacon, crispy banana peppers, pepper jackand American cheeses and a horseradish smoked Barbeque mayo on lightly grilled Texas toast.
Two seasoned quarter-pound Angus Beef patties stacked with pickles, housemade coleslaw, our cowboy sauce, crisp lettuce and sliced tomato on a lightly toasted bun.
A lightly seasoned grilled all white meat turkey burger topped with melted pepper jack cheese, then stacked atop sliced tomatoes, crisp lettuceand ranchamole on a lightly grilled bun.
Two seasoned quarter-pound Angus Beef patties smothered in pepper jack cheese, ecw+g signature ranch"', our award winning wing sauce, crisp lettuceand sliced tomato on a lightly toasted bun.
Two quarter pound Angus Beef patties, special sauce, lettuce, cheese, pickles, onions, tomatoes on a lightly grilled bun.
Two quarter-pound patties made up of 50% Angus Beef + 50% applewood smoked bacon and aged cheddar cheese. Topped with housemade bourbon ketchup, crisp lettuce and sliced tomato on a lightly toasted bun.
Two seasoned quarter-pound Angus Beef patties stacked with crispy onion petals, applewood smoked bacon, smoky, aioli crisp lettuce, sliced tomato, pickles, American cheeseand our signature mac + cheese, all on a lightly toasted bun.
Two seasoned quarter pound Angus patties topped with our sweet and bold Barbeque sauce, applewood smoked bacon, melted aged shredded cheddar cheese and crispy onion rings on a lightly grilled bun.
Two seasoned quarter-pound Angus Beef patties topped with crisp lettuce, sliced tomato and mayo on a lightly toasted bun with your choice of cheese.
A crispy flatbread with our signature ecw+g Barbeque sauce, then topped with grilled chicken breast, jalapenos, chopped pineapples, red onions and aged shredded cheddar cheese.
Grilled chicken breast and shrimp with Southwestern rice, black beans, grilled fajita vegetables with traditional seasonings, fresh garlic, olive oiland topped with fresh cilantro and your choice of salsa or pico de gallo.
A crispy flatbread with our signature spicy marinara sauce, topped with grilled chicken breast, mozzarellaand Asiago cheeses and finished with a drizzle of our award-winning wing sauce.
A crispy flatbread with a garlic + olive oil base, topped with grilled chicken breast, mozzarellaand Asiago cheeses, tomatoes, freshly chopped basil and finished with a drizzle of balsamic glaze.
Our signature mac + cheese tossed with crispy chunks of chicken breast then topped with mozzarella and Parmesan cheese and browned to perfection on a skillet.
A crispy flatbread with our Thai satay wing sauce, then topped with grilled chicken breast, mozzarella cheese, shredded carrots, scallions and freshly chopped cilantro. Served with 2 lime wedges.
Served with your choice of pico de gallo or salsa.
Organic spring mix + diced tomatoes + sliced cucumbers + bacon bits + tortilla crunchies.
Tasty funnel cake sticks sprinkled with cinnamon, powdered sugar and your choice of raspberry, caramel, chocolate, or lava razz sauce.
Chocolate chip cookies baked fresh on a skillet and topped with vanilla ice cream and drizzled with chocolate sauce.
See server for details.
Pepsi, Diet Pepsi, Dr Pepper, Sierra Mist Mountain Dew.
Peach, raspberry, strawberry, or mango.
Lemonade, fruit punch.
Menu for East Coast Wings & Grill provided by Allmenus.com
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