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Villa Rosa Italian Restaurant & Grill
Calamari, shrimp, scallop and green shell mussels in a light tomato broth.
Stuffed with cheese, coated with bread crumbsand lightly fried, served with marinara sauce.
Lightly battered and fried to a crisp golden brown, served with marinara sauce.
Steamed mussels with olive oil, garlic, herbs and marinara sauce.
Mozzarella, coated with Italian bread crumbs and lightly fried, served with marinara sauce.
Sauteed in marinara sauce.
Sauteed in olive oil, garlic, lemon sauce, sliced artichoke hearts and herbs.
Coated with Italian bread crumbs, lightly fried, served with marinara sauce.
Served with marinara sauce.
Thin slices of eggplant rolled with ricotta cheese, topped with marinara sauce and Romano cheese.
Mozzarella, ravioli, jalapenoand chicken wings, served with marinara sauce.
Italian vegetable soup.
Rings of pasta filled with meat in chicken broth.
Romaine lettuce, croutons and our special Caesar dressing topped with Parmesan cheese.
Lettuce, tomato, onion, croutons, eggs, ham, turkey, mozzarella cheese and Parmesan cheese.
Romaine lettuce, croutons, tomato, onion, marinated artichoke hearts, black olives, orange, Parmesan cheese and feta cheese with Italian dressing.
Clams, scallops and shrimp, sauteed in olive oil, garlic and a light marinara sauce and served over capellini.
Tossed with tomato, artichoke hearts in garlic white wine sauce, topped with feta cheese.
Layers of pasta, meat sauce and ricotta cheese, topped with mozzarella cheese and baked.
Ziti pasta tossed with a hot marinara sauce, prosciutto, Romano cheese and herbs.
Tossed with a creamy Parmesan sauce.
Ziti pasta topped with ricotta cheese, eggplant, marinara sauce, mozzarella and baked.
A delicious combination of lasagna, manicotti and fettuccine Alfredo.
Shrimp and scallops tossed with a creamy Parmesan sauce.
Ziti pasta tossed with shrimp, cherry peppers, mushroomsand our spicy fra diavolo sauce with fresh garlic and herbs.
Clams sauteed with fresh garlic, olive oil, herbsand marinara sauce, served over capellini.
Ziti noodles tossed with meat sauce, ricotta cheese and Romano cheese, topped with mozzarella cheese and baked.
Rings of pasta stuffed with meat tossed with prosciutto and a creamy tomato Parmesan sauce.
Rings of pasta stuffed with meat, tossed with prosciutto and a creamy Parmesan sauce.
Cheese ravioli tossed in a creamy tomato Parmesan pink sauce with vodka and herbs.
A delicious combination of eggplant rollatini, manicotti and cheese ravioli.
Penne pasta tossed in a creamy tomato Parmesan pink sauce with vodka and herbs.
Clams sauteed with fresh garlic, roasted red peppers, olive oil, herbs, served over capellini.
A delicious combination of lasagna, manicottiand baked ziti.
Topped with fresh garlic, olive oil, sliced artichoke hearts, black olives, peppers, onionsand sauteed in a light marinara sauce.
Pasta filled with cheese, topped with marinara, mozzarella cheeseand baked.
Pasta rolls filled with ricotta cheese, Parmesan cheeseand herbs, topped with marinara sauce and mozzarella cheese and baked.
Marinated chicken breast, grilled and topped with prosciutto, mozzarella cheese, garlic and lemon sauce, served with grilled vegetables.
Marinated chicken breast and shrimp, grilled, served with artichoke hearts, roasted red peppers, sauteed in olive oil, garlic and herbs.
Grilled, topped with artichoke hearts, roasted red peppers, sauteed in olive oil, garlic and herbs.
Grilled, topped with fresh garlic, lemon sauce, extra virgin olive oil, spices and herbs, served with grilled vegetables.
10 Ounces ribeye steak with shrimp topped with fresh garlic, lemon juice, extra virgin oil, spices and herbs, served with grilled vegetables.
Grilled, topped with black olives, roasted red peppers, feta cheese, sauteed in olive oil, garlic, lemon sauce and herbs.
10 Ounces ribeye steak served with artichoke hearts, roasted red peppers, sauteed in olive oil, garlic and herbs.
Marinated chicken breast grilled and topped with mushrooms, jalapeno peppers, roasted red peppers, sauteed in a spicy balsamic sauce with olive oil, garlicand herbs.
Marinated chicken breast, grilled and topped with black olives, roasted red peppers, feta cheese, sauteed in olive oil, garlic, lemon sauce and herbs.
10 Ounces ribeye steak topped with sliced artichoke hearts, black olives, peppers and onions, sauteed in garlic, olive oil and a light marinara sauce.
Grilled, topped with sliced artichoke hearts, black olives, peppers and onions, sauteed in garlic, olive oil and a light marinara sauce.
10 Ounces ribeye steak topped with fresh garlic, lemon juice, extra virgin olive oil, spicesand herbs, served with grilled vegetables.
Marinated chicken breast, grilledand served over fettuccine alfredo.
Marinated chicken breast topped with sliced artichoke hearts, black olives, peppersand onions, sauteed in garlic, olive oiland a light marinara sauce.
10 Ounces ribeye steak topped with black olives, roasted red peppers, feta cheese, sauteed in olive oil, garlic, lemon sauceand herbs.
10 Ounces ribeye steak served with French fries.
Marinated chicken breast and shrimp topped with fresh garlic, extra virgin olive oil, lemon sauce, spicesand herbs, served with grilled vegetables.
10 Ounces ribeye steak grilled and topped with mushrooms, jalapeno peppers, roasted red peppers, sauteed in a spicy balsamic sauce with olive oil, garlicand herbs.
Filet of chicken breast, lightly breaded, topped with marinara sauce and mozzarella, served with penne.
Scallops and shrimp sauteed in olive oil, garlic, herbs, black olives, roasted red peppers, feta cheese, in a lemon sauce, served over capellini.
Lightly breaded shrimp topped with mozzarella cheese and marinara sauce, served with penne.
Filet of chicken breast and Italian sausage, tossed with mushrooms, marinara sauce, topped with mozzarella and baked.
Shrimp and scallops tossed with penne pasta, tomato, artichoke hearts in garlic white wine sauce, topped with feta cheese.
Shrimp sauteed in an olive oil, garlic, herbs and marinara sauce, served over capellini.
Shrimp tossed penne pasta, cherry peppers, roasted red peppers and mushrooms, sauteed in a white wine sauce with fresh garlic and herbs, topped with feta cheese.
Shrimp, scallops, calamari, clams and mussels sauteed in olive oil, garlic, herbs and marinara sauce, served over capellini.
Filet of chicken breast, sauteed in olive oil, lemon sauce, capers, mushrooms and roasted red peppers, served over capellini.
Shrimp sauteed in olive oil, garlic, roasted red peppers, herbs and lemon sauce, served over capellini.
Scallops and shrimp sauteed in olive oil, garlic, herbs, artichoke hearts, roasted red peppers and a lemon sauce, served over capellini.
Filet of veal, lightly breaded, topped with marinara sauce and mozzarella, served with penne.
Filet of chicken breast, lightly breaded, topped with eggplant, marinara sauceand mozzarella, served with penne.
Filet of chicken breast tossed with penne pasta, broccoliand tomato in garlic white wine sauce, topped with feta cheese.
Mussels sauteed in olive oil, garlic, herbsand a spicy marinara sauce, served over capellini.
Calamari sauteed in olive oil, garlic, herbsand a spicy marinara sauce, served over capellini.
Thin slices of eggplant topped with marinara sauce and mozzarella cheese, baked, served with penne.
Filet of chicken breast, sauteed in olive oil, herbs, black olives, peppers, marinara sauceand mushrooms, served over capellini.
Filet of chicken breast dipped in egg and sauteed in lemon wine sauce with capers and artichoke hearts served with penne pasta with marinara.
Filet of chicken breast tossed with penne pasta, jalapeno peppers, mushrooms, sauteed in a spicy marinara fra diavolo sauce with fresh garlic and herbs.
Thin slices of eggplant rolled with ricotta cheese, topped with marinara sauceand Romano cheese served with penne.
Filet of chicken breast and lightly breaded shrimp, topped with marinara sauceand mozzarella, served with penne.
Homemade Italian dessert.
Pastry shells stuffed with cannoli cream and chocolate chips.
Toppings: chocolate or strawberry.
Combination of ice creams. Toppings: chocolate or strawberry.
Espresso, steamed milk, chocolate, whipped cream.
Espresso and steamed milk.
Espresso and extra steamed milk.
Espresso, honey, vanilla, steamed milk, whipped cream.
Menu for Villa Rosa Italian Restaurant & Grill provided by Allmenus.com
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