Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
Tripps
Sweet chili shrimp, chicken tenders and our Southwest spring rolls. Served with ranch, honey mustard and chipotle ranch for dipping.
3 jumbo lump crab cakes served with a remoulade sauce.
Flour tortilla stuffed with blackened chicken, black bean salsa and fresh grated cheese. Served with sour cream and pico de gallo.
We start with crispy hand breaded shrimp and put the flavor in overdrive tossing them in our Thai sweet chili sauce.
Our popular spinach artichoke dip combined with provolone and mozzarella cheeses and shredded Italian chicken in a crisp wonton wrap.
Creamy spinach, artichokes and melted Parmesan and Romano cheeses. Served with warm tortilla chips, pico de gallo and sour cream.
Spicy shredded chicken, black beans, cilantro, tomatoesand onions in crispy wonton wraps with chipotle ranch.
A half pound of calamari, lightly breadedand fried golden brown, topped with an Italian mixture of sauteed tomatoes, red peppers and black olives.
Full portions of calamari, crab cakes and shrimp cocktail.
Served with spicy cocktail sauce.
Contains nuts. Grilled chicken breast nestled on top of our mixed greens with shredded monterey jack and cheddar cheeses, bacon, garlic croutons, fresh diced tomatoes and topped with almonds.
A grilled chicken breast served over crisp romaine lettuce tossed with our oven baked croutons and homemade caesar dressing.
Pan blackened saku grade tuna served on top a bed of mixed greens, diced roma tomatoes, sliced red onion and feta cheese. Served with remoulade sauce and Northern Italian dressing.
Contains nuts. A lightly seasoned grilled chicken breast served on top of mixed greens with candied roasted pecans, dried cranberries, mandarin oranges, feta cheese and fresh sliced strawberries. Served with our signature balsamic vinaigrette.
Our fresh hand breaded chicken tenders served on top of mixed greens with bacon, mixed cheeses, diced tomato, garlic croutons and chopped hard boiled egg. Served with honey mustard dressing.
8 oz. Hand seasoned and char-grilled to perfection, our signature 8 Ounces filet has been treasured for its tenderness and flavor. Served with a baked potato.
A hand cut 7 Ounces center cut sirloin seasoned and grilled to perfection. Served with mashed potatoes and fresh mixed vegetables.
6 oz. For the smaller appetite.
(14 oz. This signature ribeye is marinated in our Hawaiian marinade for 72 hours. Grilled to perfection and garnished with fresh grilled pineapple. Served with a baked potato.
Our juicy, signature 14 Ounces ribeye is our most flavorful of steaks. Perfectly seasoned and grilled to order. Served with a baked potato.
Two boneless ribeye pork loin chops seasoned and char-grilled to perfection. Served with mashed sweet potatoes.
This hearty, well marbled 18 Ounces bone-in ribeye is rubbed with special seasonings and grilled over an open flame. Served with a baked potato.
Grilled Cajun chicken breast in roasted red pepper cream sauce tossed with snow peas, garlic, Parmesan cheeseand penne pasta.
Sauteed chicken and broccoli in our homemade 4 cheese sauce over penne pasta.
Pan seared shrimp and scallops sauteed with fresh mushrooms in alfredo sauce over penne pasta.
A Cajun grilled chicken breast served over a bed of linguini that has been tossed in Cajun cream sauce and topped with shredded Parmesan cheese.
Our homemade jumbo lump crab served on a brioche bun with lettuce, tomato and herb mayonnaise.
Our char-grilled patty with cheddar and Monterey jack cheeses, sauteed onions, lettuce, tomato and mayo. Topped with crisp onion straws on a toasted bun.
This gourmet sandwich combines oven roasted turkey breast, mayo, peppered brown sugar bacon, apple and cranberry chutney and Monterey jack cheese in a grilled flat bread.
Our char-grilled chicken breast topped with lettuce, tomato, mayo, cheddar and Monterey jack cheeses, bacon and crispy onion straws.
Our grilled flatbread with mayonnaise, provolone cheese, sliced ham, salami, pepperoni, shredded lettuce, banana peppers and red wine salad dressing.
A fresh never frozen patty with cheddar cheese, bacon, tomato, leaf lettuce and mayonnaise. Topped with crisp onion straws on a toasted bun.
Flatbread filled with oven roasted turkey breast, dill mayonnaise, lettuce, tomato, monterey jack cheese, peppered brown sugar bacon and fresh slices of avocado.
Fresh hand breaded chicken tenders served with French fries, baked beans and honey mustard for dipping.
Tender sauteed chicken and vegetables in our homemade teriyaki ginger sauce. Served over rice.
A new twist on the original classic! 2 fresh chicken breasts lightly fried with ham and melted swiss cheese then topped with a light cream sauce. Served with rice and fresh mixed vegetables.
Juicy, grilled chicken breasts with melted mozzarella and provolone cheeses, crispy onion straws, tomato bruschetta, fresh basil and olive oil drizzled with balsamic glaze served with mashed potatoes and vegetables.
Two juicy grilled chicken breasts topped with a cheesy, garlic and Parmesan crust. Served with mashed potatoes and mixed vegetables.
A full rack and a half of our tender baby back ribs. Served with seasoned fries and homemade baked beans.
A full rack of our Barbeque ribs with a grilled Barbeque glazed chicken breast served with seasoned fries and homemade baked beans.
A 7 Ounces center cut sirloin with 6 jumbo fried shrimp. Served with a baked potato and cocktail sauce.
Cajun style chicken and 6 grilled shrimp served with black beans and rice. Topped with roasted red pepper sauce.
A full rack of our delicious Barbeque ribs with a half dozen jumbo fried shrimp. Served with seasoned fries, homemade baked beans and cocktail sauce.
A large Cajun grilled filet topped with sauteed shrimp, red peppers, onionsand cilantro in a spicy creole sauce. Served with rice and fresh steamed vegetables.
Two of our homemade jumbo crab cakes served with rice pilaf, steamed vegetables, cocktail sauceand herb mayonnaise.
A huge portion of fried flounder and 6 lightly breaded and fried jumbo shrimp. Served with fries, cocktail sauce and dill-tartar sauce.
Fresh, hand cut Alaskan salmon, grilledand topped with our honey bourbon glaze. Served with rice and fresh mixed vegetables.
Hot.
Iced.
Famously sweet in the Mississippi delta. And here, too! Oreo cookie crust layered with vanilla, coffee and chocolate ice creams. Topped with warm hot fudge.
A rich warm fudge cake on top of fresh whipped cream, topped with vanilla bean ice cream.
Traditionally sweet and tart with our fresh homemade whipped cream.
A large slice of delicious New York style cheesecake.
Sliced bananas sauteed in butter and foster sauce served over 2 scoops of vanilla ice cream and topped with whipped cream and ground cinnamon.
A generous portion of chicken wings, hand breaded chicken tenders and our southwest spring rolls. Served with ranch, honey mustard and chipotle ranch for dipping.
Classic buffalo style chicken wings hand breaded with our own special seasoning. Served with bleu cheese dressing.
We start with crispy hand breaded shrimp and put the flavor in overdrive tossing them in our Thai sweet chili sauce.
Jumbo lump crab cake medallions served with a spicy butter sauce.
A crisp flour tortilla stuffed with blackened chicken, black bean salsa and monterey jack and cheddar cheeses. Served with sour cream and pico de gallo.
A half pound of calamari, lightly breadedand fried golden brown, topped with an Italian mixture of sauteed tomatoes, red peppers and black olives.
A classic Italian recipe with mozzarella and provolone cheese, fresh tomato bruschetta and basil on a grilled flatbread. Garnished with a drizzle of balsamic glaze.
Served with spicy cocktail sauce.
A unique blend of shredded chicken, black beans, cilantro, tomatoesand onions in a crisp wonton wrap. Served with our spicy chipotle ranch.
A piping hot crock topped with croutons and melted provolone cheese.
A bowl of creamy house soup made with fresh baked potatoes, cheese and bacon bits.
This gourmet sandwich combines oven roasted turkey breast, mayo, peppered brown sugar bacon, apple and cranberry chutney and monterey jack cheese in a grilled flat bread.
A fresh never frozen patty with cheddar cheese, bacon, tomato, leaf lettuceand mayonnaise. Topped with crisp onion straws on a toasted bun.
Our homemade jumbo lump crab cake served on a Kaiser roll with lettuce, tomato and herb mayonnaise.
Our fresh never frozen patty topped with bacon, monterey jack cheese, lettuce, tomato, onion straws, fried jalapenos and our smokehouse Barbeque sauce on a toasted bun.
Grilled flat bread filled with oven roasted turkey breast, dill mayonnaise, lettuce, tomato, monterey jack cheese, peppered brown sugar bacon and fresh slices of avocado.
Our char-grilled patty with cheddar and monterey jack cheeses, sauteed onions, lettuce, tomatoand mayonnaise. Topped with crisp onion straws on a toasted bun.
Tender grilled chicken breast topped with lettuce, tomato, mayo, cheddarand monterey jack cheeses, bacon and crispy onion straws.
Contains nuts. Grilled chicken breast nestled on top of our mixed greens with shredded monterey jack and cheddar cheeses, bacon, garlic croutons, fresh diced tomatoes and topped with almonds.
Our fresh hand breaded chicken tenders served on top of mixed greens with bacon, mixed cheeses, diced tomato, garlic croutons and chopped hard boiled egg. Served with honey mustard dressing.
A fresh grilled chicken breast served over crisp romaine lettuce tossed with our oven baked garlic croutons and homemade caesar dressing.
Contains nuts. A lightly seasoned grilled chicken breast served on top of mixed greens with candied roasted pecans, dried cranberries, mandarin oranges, feta cheese and fresh sliced strawberries. Served with our signature balsamic vinaigrette.
A colorful and spicy blend of mixed greens, black bean salsa, roasted corn, Cajun grilled chicken, sliced avocado, mixed cheesesand crisp tortilla chips served with chipotle ranch dressing.
Tender grilled Cajun chicken in roasted red pepper cream sauce tossed with garlic, snow peas, Parmesan cheeseand penne pasta.
Pan seared shrimp and scallops sauteed with fresh mushrooms in alfredo sauce over penne pasta.
Sauteed chicken and broccoli in our homemade 4 cheese sauce served over penne pasta.
Hand seasoned and char-grilled to perfection, our signature filet has been treasured for years for its flavor and tenderness. Served with a baked potato.
This 10 Ounces center cut sirloin is hand cut and topped with our signature tuscan herb butter. Served with mashed potatoes and fresh mixed vegetables.
Our juicy, signature 14 Ounces ribeye is our most flavorful of steaks. Perfectly seasoned and grilled to order. Served with a baked potato.
Two boneless ribeye pork loin chops seasoned and char-grilled to perfection. Served with mashed sweet potatoes.
A hand cut 7 Ounces center cut sirloin seasoned and grilled to perfection. Served with mashed potatoes and fresh mixed vegetables.
This hearty, well marbled 18 Ounces bone-in ribeye is rubbed with special seasonings and grilled over an open flame. Served with a baked potato.
Juicy chicken breast grilled and topped with a cheesy, garlic and Parmesan crust. Served with mashed potatoes and mixed vegetables.
Fresh hand breaded chicken tenders served with French fries, baked beans and honey mustard for dipping.
Each rack is hand rubbed and slow cooked until they are fall off the bone tender. Served with seasoned French fries and homemade baked beans.
Contains nuts. Fresh, hand cut Alaskan salmon, grilledand topped with our honey bourbon glaze. Served with rice and fresh mixed vegetables.
A huge portion of fried flounder and 6 lightly breaded jumbo fried shrimp. Served with seasoned French fries, cocktail sauce and dill-tartar sauce.
A grilled chicken breast with melted mozzarella and provolone cheeses, crispy onion straws, tomato bruschetta, fresh basil and olive oil drizzled with balsamic glaze. Served with mashed potatoes and fresh steamed vegetables.
A new twist on the original classic. Fresh chicken breast lightly fried with ham and melted swiss cheese, topped with a light cream sauce. Served with rice and fresh mixed vegetables.
Freshly baked bread, your choice of a garden or caesar salad.
A half California flatbread sandwich.
A piping hot loaded baked potato paired.
A half cranberry turkey flatbread sandwich paired.
A piping hot loaded baked potato paired.
A half cranberry turkey flatbread sandwich paired.
Our delicious bruschetta flatbread paired.
Our delicious bruschetta flatbread paired.
A half California flatbread sandwich.
Oreo cookie crust layered with vanilla, coffee and chocolate ice creams and topped with warm hot fudge.
A rich warm fudge cake on top of fresh whipped cream, topped with creamy vanilla bean ice cream.
Straight from New York's carnegie deli, a large slice of delicious New York style cheesecake.
Traditionally sweet and tart with our fresh homemade whipped cream.
Menu for Tripps provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.