- North Carolina
- Greensboro
- Brixx Wood Fired Pizza
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Brixx Wood Fired Pizza
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Brixx Wood Fired Pizza
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We make ordering easy.
- Menu
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STARTERS
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SPINACH AND ARTICHOKE DIP
creamy dip with artichokes, spinach and diced tomatoes served warm with blue corn tortilla chips 860 cal
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WOOD FRIED WINGSChicken wings marinated for 24 hours in rosemary & garlic (700 cal) and roasted in our wood-burning oven, no grease, no frying, served with celery and ranch dressing, at your request. Note: Our gorgonzola dressing isn't gluten-free, so remind your server to bring ranch.
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Wood Fired Wings
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SALADSTell your server to hold the croutons, add chicken, shrimp or herb-roasted salmon for an additional charge.
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BRIXX SALAD
Spring mix with pistachios, crumbled goat cheese & tossed with housemade balsamic vinaigrette
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CAESAR SALAD
hearts of romaine topped with fresh parmesan
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SPINACH SALAD
roasted red peppers, feta cheese & pistachios tossed with housemade fat-free honey-chipotle vinaigrette
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MEDITERRANEAN SALAD
chopped romaine hearts drizzled with housemade feta vinaigrette, roma tomatoes, kalamata olives, roasted red peppers, feta cheese & banana peppers
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SPINACH SALAD WITH SALMON
our signature spinach salad with herb-roasted salmon
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WOOD FIRED PIZZASOur gluten-free pizza dough is prepared in a gluten-free facility. However, pizzas made on gluten-free crust are handled in a common kitchen with some risk of exposure to gluten. Guests with gluten sensitivities or severe allergies should exercise judgment in consuming this pizza. Any pizza on our main menu is available on gluten-free crust for an additional charge, but some pizzas use ingredients that contain gluten. A list of all allergens in our food is available on request.
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4x4
Four meats - sausage, pepperoni, prosciutto & bacon - & four cheeses - mozzarella, parmesa, gouda & goat cheese - on an olive oil base
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AMERICO
sliced pepperoni with mozzarella & mushrooms on our house recipe tomato sauce
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BBQ CHICKEN
wood-roasted chicken with bbq sauce, smoked gouda, mozzarella & red onion topped with fresh cilantro
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CHICKEN FLORENTINE
our wood-roasted chicken, crumbled bacon, roma tomatoes, spinach, feta & mozzarella on an olive oil base
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GREEK
roma tomatoes, mozzarella, kalamata olives, red onions and feta cheese on an olive oil base topped with basil & balsamic glaze
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HAWAIIAN
fresh pineapple, prosciutto & mozzarella on an olive oil base and topped with fresh cilantro
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MARGHERITA
fresh, housemade mozzarella, roma tomatoes & fresh basil on an olive oil base
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MEXICAN
black bean spread base with mozzarella and cheddar, wood-roasted chicken, roma tomatoes & sliced fresh jalapeños topped with sour cream
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QUATTRO FORMAGGIO
featuring our 4-cheese blend – mozzarella, parmesan, gouda and goat cheese – and sun-dried tomatoes on an olive oil base
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PEPPERONI
sliced pepperoni with mozzarella on our house recipe tomato sauce
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ROSEMARY CHICKEN & MUSHROOM
wood-roasted chicken with mozzarella, rosemary, wild mushrooms, caramelized onions & four-cheese blend with an olive oil base
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RUSTICA
prosciutto, mozzarella, mushrooms, artichoke hearts, kalamata olives & roasted garlic on an olive oil base
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SAUSAGE & SPICY HONEY PIZZA
our signature spicy sausage crumbled over a four- cheese blend and our house recipe tomato sauce baked, then drizzled with sriracha-infused honey
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SPICY SHRIMP
spicy shrimp on a sriracha base with sun-dried tomatoes, roasted red peppers, mozzarella, goat cheese & fresh basil
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WOOD-ROASTED VEGETABLE
wild mushrooms, broccoli, onions, peppers and fresh oregano with our house recipe tomato sauce & mozzarella
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WILD MUSHROOM
a trio of wood-roasted shiitake, portobello & button mushrooms with mozzarella on an olive oil base topped with arugula and shaved parmesan
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DESSERT
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CHOCOLATE TRUFFLE TORTE
delight in decadence with a flourless velvety treat drizzled with chocolate and caramel sauce
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Menu for Brixx Wood Fired Pizza provided by Allmenus.com
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