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  • Brixx Wood Fired Pizza

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Brixx Wood Fired Pizza

(336) 235-2749

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  • 1424 Westover Ter, Greensboro, NC 27408
  • Restaurant website
  • American ,  Pizza
  • $$$$$
  • Grubhub.com
  • Brixx Wood Fired Pizza

  • (336) 235-2749

    We make ordering easy.

  • Brixx Gluten-Free Menu
  • Menu GBOWS
  • STARTERS
    • SPINACH AND ARTICHOKE DIP

      creamy dip with artichokes, spinach and diced tomatoes served warm with blue corn tortilla chips 860 cal

  • WOOD FIRED WINGS
    Chicken wings marinated for 24 hours in rosemary & garlic (700 cal) and roasted in our wood-burning oven, no grease, no frying, served with celery and ranch dressing, at your request. Note: Our gorgonzola dressing isn't gluten-free, so remind your server to bring ranch.
    • Wood Fired Wings

  • SALADS
    Tell your server to hold the croutons, add chicken, shrimp or herb-roasted salmon for an additional charge.
    • BRIXX SALAD

      Spring mix with pistachios, crumbled goat cheese & tossed with housemade balsamic vinaigrette

    • CAESAR SALAD

      hearts of romaine topped with fresh parmesan

    • SPINACH SALAD

      roasted red peppers, feta cheese & pistachios tossed with housemade fat-free honey-chipotle vinaigrette

    • MEDITERRANEAN SALAD

      chopped romaine hearts drizzled with housemade feta vinaigrette, roma tomatoes, kalamata olives, roasted red peppers, feta cheese & banana peppers

    • SPINACH SALAD WITH SALMON

      our signature spinach salad with herb-roasted salmon

  • WOOD FIRED PIZZAS
    Our gluten-free pizza dough is prepared in a gluten-free facility. However, pizzas made on gluten-free crust are handled in a common kitchen with some risk of exposure to gluten. Guests with gluten sensitivities or severe allergies should exercise judgment in consuming this pizza. Any pizza on our main menu is available on gluten-free crust for an additional charge, but some pizzas use ingredients that contain gluten. A list of all allergens in our food is available on request.
    • 4x4

      Four meats - sausage, pepperoni, prosciutto & bacon - & four cheeses - mozzarella, parmesa, gouda & goat cheese - on an olive oil base

    • AMERICO

      sliced pepperoni with mozzarella & mushrooms on our house recipe tomato sauce

    • BBQ CHICKEN

      wood-roasted chicken with bbq sauce, smoked gouda, mozzarella & red onion topped with fresh cilantro

    • CHICKEN FLORENTINE

      our wood-roasted chicken, crumbled bacon, roma tomatoes, spinach, feta & mozzarella on an olive oil base

    • GREEK

      roma tomatoes, mozzarella, kalamata olives, red onions and feta cheese on an olive oil base topped with basil & balsamic glaze

    • HAWAIIAN

      fresh pineapple, prosciutto & mozzarella on an olive oil base and topped with fresh cilantro

    • MARGHERITA

      fresh, housemade mozzarella, roma tomatoes & fresh basil on an olive oil base

    • MEXICAN

      black bean spread base with mozzarella and cheddar, wood-roasted chicken, roma tomatoes & sliced fresh jalapeños topped with sour cream

    • QUATTRO FORMAGGIO

      featuring our 4-cheese blend – mozzarella, parmesan, gouda and goat cheese – and sun-dried tomatoes on an olive oil base

    • PEPPERONI

      sliced pepperoni with mozzarella on our house recipe tomato sauce

    • ROSEMARY CHICKEN & MUSHROOM

      wood-roasted chicken with mozzarella, rosemary, wild mushrooms, caramelized onions & four-cheese blend with an olive oil base

    • RUSTICA

      prosciutto, mozzarella, mushrooms, artichoke hearts, kalamata olives & roasted garlic on an olive oil base

    • SAUSAGE & SPICY HONEY PIZZA

      our signature spicy sausage crumbled over a four- cheese blend and our house recipe tomato sauce baked, then drizzled with sriracha-infused honey

    • SPICY SHRIMP

      spicy shrimp on a sriracha base with sun-dried tomatoes, roasted red peppers, mozzarella, goat cheese & fresh basil

    • WOOD-ROASTED VEGETABLE

      wild mushrooms, broccoli, onions, peppers and fresh oregano with our house recipe tomato sauce & mozzarella

    • WILD MUSHROOM

      a trio of wood-roasted shiitake, portobello & button mushrooms with mozzarella on an olive oil base topped with arugula and shaved parmesan

    • CHOCOLATE TRUFFLE TORTE

      delight in decadence with a flourless velvety treat drizzled with chocolate and caramel sauce

  • STARTERS
    • BRUSCHETTA $10.95

      marinated roma and sun-dried tomatoes topped with fresh housemade mozzarella served over focaccia toast and drizzled with balsamic glaze

    • SPINACH AND ARTICHOKE DIP $9.95

      creamy dip with artichokes, spinach and diced tomatoes served warm with blue corn tortilla chips

    • HUMMUS TRIO WITH WOOD FIRED PITA CHIPS $9.95

      traditional, roasted red pepper, and black bean hummus, served with toasted pita points, carrots, celery and red peppers

    • BRIXX STIXX $7.95

      garlic parmesan bread sticks with whole grain honey mustard and marinara dips

  • WOOD FIRED WINGS
    choose from three flavors
    • garlic rosemary $13.95

      eight jumbo chicken wings marinated for 24 hours in rosemary & garlic and roasted in our wood-burning oven. no grease. no frying. served with celery & your choice of ranch or gorgonzola dressing

    • buffalo $13.95

      eight jumbo chicken wings marinated for 24 hours in rosemary & garlic and roasted in our wood-burning oven. no grease. no frying. served with celery & your choice of ranch or gorgonzola dressing

    • sweet thai chili $13.95

      eight jumbo chicken wings marinated for 24 hours in rosemary & garlic and roasted in our wood-burning oven. no grease. no frying. served with celery & your choice of ranch or gorgonzola dressing

  • SALADS
    DRESSINGS
    • BRIXX SALAD $8.95

      spring mix with pistachios, crumbled goat cheese & croutons tossed with housemade balsamic vinaigrette

    • CAESAR SALAD $8.95

      hearts of romaine topped with croutons & fresh parmesan

    • SPINACH SALAD $8.95

      roasted red peppers, feta cheese, croutons & pistachios tossed with housemade fat-free honey-chipotle vinaigrette

    • MEDITERRANEAN SALAD $8.95

      chopped romaine hearts drizzled with housemade feta vinaigrette, roma tomatoes, kalamata olives, roasted red peppers, feta cheese & banana peppers

    • ARUGULA & PEAR SALAD $9.95

      arugula topped with pears, candied pecans, gorgonzola and sun-dried cranberries with honey herb vinaigrette

    • SOUTHWESTERN CHICKEN SALAD $2.95+

      romaine tossed with gouda, diced tomatoes, black bean corn salsa and creamy chili pepper dressing topped with our wood-roasted blackened chicken and tortilla strips

    • THAI CHICKEN SALAD $2.95+

      romaine, chicken tossed in sweet chili sauce, roasted red peppers, pistachios, cilantro, & goat cheese drizzled with thai peanut dressing

    • wood-roasted chicken $4.95

      enhance any of our salads with

    • prosciutto $4.95

      enhance any of our salads with

    • sautéed shrimp $6.95

      enhance any of our salads with

    • herb-roasted salmon $8.95

      enhance any of our salads with

    • balsamic vinaigrette

    • caesar

    • honey-chipotle vinaigrette

    • creamy chili pepper

    • feta vinaigrette

    • gorgonzola

    • honey herb vinaigrette

    • honey mustard

    • ranch

    • thai peanut

  • WOOD FIRED PIZZAS
    VEGGIE LOVERS
    • AMERICO $4.00+

      sliced pepperoni with mozzarella & mushrooms on our house recipe tomato sauce

    • BRONX BOMBER $4.00+

      our signature spicy italian sausage, prosciutto, mozzarella & gorgonzola on tomato sauce topped with fresh oregano

    • BBQ CHICKEN $4.00+

      wood-roasted chicken with bbq sauce, smoked gouda, mozzarella & red onion topped with fresh cilantro

    • 4x4 $4.00+

      four meats – sausage, pepperoni, prosciutto & bacon – & four cheeses – mozzarella, parmesan, gouda & goat cheese – on an olive oil base

    • HAWAIIAN $4.00+

      fresh pineapple, prosciutto & mozzarella on an olive oil base and topped with fresh cilantro

    • SWEET THAI CHICKEN $4.00+

      wood-roasted chicken tossed in sweet chili sauce, with goat cheese, mozzarella, roasted red peppers & pistachios drizzled with thai peanut satay sauce

    • ROSEMARY CHICKEN & MUSHROOM $4.00+

      wood-roasted chicken with mozzarella, rosemary, wild mushrooms, caramelized onions & four-cheese blend with an olive oil base

    • MEXICAN $4.00+

      black bean spread base with mozzarella and cheddar, wood-roasted chicken, roma tomatoes & sliced fresh jalapeños topped with sour cream

    • RUSTICA $4.00+

      prosciutto, mozzarella, mushrooms, artichoke hearts, kalamata olives & roasted garlic on an olive oil base

    • BUFFALO CHICKEN $4.00+

      buffalo wing sauce, mozzarella, gorgonzola & roasted chicken, topped with fresh celery served with your choice of housemade gorgonzola dressing or ranch dressing

    • SPICY SHRIMP $4.00+

      spicy shrimp on a sriracha base with sun-dried tomatoes, roasted red peppers, mozzarella, goat cheese & fresh basil

    • CHICKEN FLORENTINE $4.00+

      our wood-roasted chicken, crumbled bacon, roma tomatoes, spinach, feta & mozzarella on an olive oil base

    • SAUSAGE & SPICY HONEY PIZZA $4.00+

      our signature spicy sausage crumbled over a fourcheese blend and our house recipe tomato sauce, baked then drizzled with sriracha-infused honey

    • GREEK $4.00+

      roma tomatoes, mozzarella, kalamata olives, red onions and feta cheese on an olive oil base topped with basil & balsamic glaze

    • PEAR & GORGONZOLA $4.00+

      sliced pears, mozzarella, gorgonzola, walnuts & caramelized onions on an olive oil base

    • WOOD-ROASTED VEGETABLE $4.00+

      wild mushrooms, broccoli, onions, peppers and fresh oregano with our house recipe tomato sauce & mozzarella

    • WILD MUSHROOM $4.00+

      a trio of wood-roasted shiitake, portobello & button mushrooms with mozzarella on an olive oil base topped with arugula and shaved parmesan

    • QUATTRO FORMAGGIO $4.00+

      featuring our four-cheese blend – mozzarella, parmesan, gouda and goat cheese – and sun-dried tomatoes on an olive oil base

    • MARGHERITA $4.00+

      fresh, housemade mozzarella, roma tomatoes & fresh basil on an olive oil base

  • SANDWICHES
    SELECT YOUR SIDE
    • MEATBALL SUB $4.00+

      meatballs topped with pomodoro sauce, roasted peppers & onions, italian seasoning and provolone cheese – served on fresh focaccia

    • ROASTED CHICKEN CLUB $4.00+

      wood-roasted chicken with smoked bacon, roma tomato, melted provolone cheese, arugula & garlic aioli on focaccia

    • HOUSEMADE MOZZARELLA SANDWICH $4.95+

      housemade mozzarella on focaccia with roma tomatoes, red onions, fresh basil & balsamic vinaigrette

    • fresh fruit

    • kettle chips

    • substitute a side Brixx Salad $1.95

    • side Caesar Salad $1.95

  • PASTA
    served with a slice of fresh focaccia
    • ROASTED CHICKEN PENNE $16.95

      a house favorite for over twenty years! woodroasted, blackened chicken sautéed with bell peppers, onions, cajun spices & gorgonzola cream sauce

    • PASTA POMODORO $10.95+

      fresh basil, garlic, red onion & pomodoro sauce over angel hair pasta

    • MEATBALL POMODORO $15.95

      meatballs served over angel hair pasta and topped with pomodoro sauce, fresh oregano & shaved parmesan

    • SHRIMP CARBONARA $18.95

      sautéed shrimp, crumbled bacon, red onions and sun-dried tomatoes tossed with alfredo sauce & penne

    • ROASTED CHICKEN ALFREDO $16.95

      crumbled bacon and wood-roasted chicken tossed with wild mushroom alfredo sauce over angel hair pasta

  • DESSERTS
    • CHOCOLATE CHUNK COOKIE PIE $7.95

      a giant caramelized cookie overflowing with chocolate morsels served straight out of the oven and drizzled with chocolate sauce. add a scoop of vanilla ice cream for maximum indulgence

    • ROOT BEER FLOAT $4.95

      our root beer poured over two generous scoops of vanilla ice cream

    • S´MORES DESSERT PIZZA $7.95

      buttery graham cracker crumble topped with melted dark chocolate and toasted marshmallows

    • ICE CREAM $2.95

      two scoops of classic vanilla topped with chocolate or caramel sauce

  • FIRE BRAISED FLANK STEAK FEATURES
    sink your teeth into succulent fire braised flank steak, thinly sliced and layered with rustic greens and rich, earthy ingredients
    • FIRE BRAISED FLANK STEAK & GORGONZOLA SALAD $15.95

      tender, flame-seared, sliced flank steak tops a mouthwatering mix of bacon, diced tomatoes and chopped romaine tossed with tangy gorgonzola dressing. topped with a balsamic glaze drizzle and gorgonzola crumbles

    • FIRE BRAISED FLANK STEAK & GORGONZOLA PIZZA $14.95

      this savory brick oven baked pizza is fired with our tender, juicy flank steak on a base of caramelized onion jam, mozzarella, gorgonzola and a wild mushroom trio. it’s then topped with fresh arugula and balsamic glaze

Menu for Brixx Wood Fired Pizza provided by Allmenus.com

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