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  • Press Coffee + Crepes

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Press Coffee + Crepes

(336) 395-3645

We make ordering easy. Learn more

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  • 133 N Main St, Graham, NC 27253
  • No cuisines specified

  • Grubhub.com
  • Press Coffee + Crepes

  • (336) 395-3645

    We make ordering easy.

  • Menu
  • Espresso Based Beverages
    • 2 oz. Espresso $3.75

      Double Shot

    • 8 oz. Americano $4.25

    • 5 oz. Flat White $5.00

    • 8 oz. Cappuccino $5.25

    • 4 oz. Cortado $4.75

    • 12 oz. Latte $5.50

    • 3 oz. Macchiato $4.25

      Traditional Macchiato, only 3 ounces with milk. *Not like large chain Macchiatos!*

  • Coffee Based Beverages
    • Drip $3.50

    • Cafe au Lait $4.50

    • Cold Brew $6.50

    • Draft Latte

      Nitro cold brew with milk

  • Teas
    All teas are organic and free trade.
    • Loose Leaf Black Tea $4.00

      Brewed to order and served hot or cold.

    • Loose Leaf White Tea $4.75

      Brewed to order and served hot or cold.

    • Loose Leaf Herbal Tea $4.50

      Brewed to order and served hot or cold.

    • Loose Leaf Green Tea $4.75

      Brewed to order and served hot or cold.

    • 16 oz. Black Iced Tea $3.00

  • House Specialty Beverages
    • Chai Latte $4.25

    • Earl Grey Latte $5.75

    • Matcha Latte $5.75

    • Hot Chocolate

    • Draft Kombucha

      Rotating, ask what's on tap today.

    • Purple Rain $5.75

      A chilled lemonade with butterfly pea flower, honey, and mint bitters. The coolest and most refreshing drink we've ever made.

    • Orange Matcha Latte $6.00

      Matcha, Orange syrup, Milk

  • Brew Bar Beverages
    • Chemex $5.50

      Serves 2 cups.

    • French Press

    • 12 oz. Hario V60 $4.00

    • 12 oz Pour Over $5.00

  • Seasonal Specials Beverages
    • Salted Pistachio Mocha $6.99

      Espresso, pistachio syrup, mocha syrup, salt

  • Breakfast Crepes
    Served all day. Because breakfast is life.
    • Garden Crepe $15.00

      Scrambled eggs, baby spinach, mushroom, blistered cherry tomatoes, red onion, roasted red peppers and goat cheese.

    • Southern Style $14.50

      Scrambled eggs with green peppers, roasted red peppers, red onion, breakfast potatoes and hoop cheese, topped with sausage gravy.

    • Crepe 'B $14.50

      NC country ham, breakfast sausage, or bacon, Swiss cheese, topped with over easy eggs, goat cheese and Hollandaise sauce.

    • Down Home $12.00

      Country ham, sausage. or Bacon, scrambled eggs and ashe county hoop cheese.

    • Sunrise on the Square Crepes $9.75

      Scrambled egg with chicken, black beans, corn, cheddar cheese, jalapenos, roasted red peppers and hot sauce.

    • Country Hash $19.00

      Choice of bacon or country ham with hoop cheese, breakfast potatoes, avocado, green onions, cherry tomatoes and mojo sauce, topped with sausage gravy and 2 over easy eggs.

    • Carolina Comfort $13.50

      Scrambled eggs with choice of applewood smoked bacon or breakfast sausage and maple syrup. Then topped with powdered sugar.

    • South by Southwest $17.00

      Chicken, sausage, eggs, swiss cheese, house-made Corn Salsa Fresca, green onions, and homemade Chipotle Hot Sauce. Topped with house-made crème fraiche, Corn Salsa Fresca, and feta cheese.

    • BLT Morning $17.50

      Smoked Bacon with Pimento Cheese, Shredded Romaine, Blistered Grape Tomatoes, and Basil Aioli. Topped with Over Easy Eggs, Crumbled Bacon, ans Avocado

  • Savory Crepes
    • Spring Chicken Crepes $12.50

      Grilled chicken with fresh garden asparagus, spring mix greens, and mild Brie. Dressed with lemon vinaigrette.

    • Herbivore $14.00

      Blistered cherry tomatoes, mushrooms, roasted red peppers, red onions, artichoke hearts, baby spinach, and goat cheese with choice of red pepper ranch or balsamic reduction. Vegetarian.

    • Turkey Brie $15.00

      Roasted turkey with mild Brie, sliced Granny Smith apples, honey, walnuts and house-made cranberry sauce.

    • La Familia Crepes $9.50

      Fire roasted chicken, mozzarella, fresh baby spinach, red onions and goat cheese with house-made marinara sauce.

    • Chick and the Pig Crepes $9.50

      Grilled chicken, applewood smoked bacon, NC smoked ham, Swiss cheese and baby spinach with house mustard sauce.

    • BLT Crepes $8.50

      Applewood smoked bacon, romaine lettuce, blistered cherry tomatoes and Swiss cheese with red pepper ranch or balsamic reduction.

    • Sarah's Veggie One Crepes $9.75

      Vegan crepe shell filled with zucchini, squash, cherry tomatoes, kale and pickled onions with a lemon vinaigrette. Vegan. Gluten free.

    • Portabella Crepes $9.00

      Portabella mushrooms, roasted red peppers, red onion, baby spinach and Swiss cheese with balsamic glaze. Vegetarian.

    • Club Crepe $10.75

      Turkey, ham and bacon with cheddar cheese, mayo, romaine greens and blistered cherry tomatoes.

    • Ham and Cheese Crepe $8.00

      NC smoked ham and Ashe County hoop cheese.

    • Original Veggie Crepe $10.00

      Kale, sweet potatoes, apples and Brie with pesto sauce and balsamic glaze. Vegetarian.

    • Phoenix Club $16.75

      Turkey, ham, applewood smoked bacon, and hoop cheese with spinach, tomatoes, house-made chipotle aioli and topped with avocado.

    • CBR $14.00

      Chicken, bacon, romaine lettuce with mozzarella and blistered cherry tomatoes, topped with ranch and hot sauce.

    • Farmers Market $11.50

      Kale, avocado, blistered cherry tomatoes, pico de gallo, green onions and Ashe County hoop cheese. Vegetarian.

    • Caprese $9.00

      Mozzarella cheese, blistered cherry tomatoes, and pesto. Topped with balsamic glaze and fresh basil.

    • Mediterranean $8.00

      House-made black bean hummus with cucumbers, bell peppers, artichokes, red onion, kalamata olives, and arugula. Topped with house-made greek dressing, feta cheese, and house-made tzatziki sauce.

    • The Spicy Vegan $16.25

      buckwheat crepe with grilled portabella mushrooms, hummus, corn salsa fresca, arugula, kale, roasted red peppers & green onions. topped with chipotle hot sauce and vegan queso.

    • CBR $15.60

      Spicy grilled chicken, mozzarella, blistered tomatoes, romaine and ranch dressing.

    • Wannabe Kimchi (Vegan Spicy Cabbage) $16.50

      Spicy Cabbage, Fresh Spinach, Sautéed Carrots and Zucchini, Pickled Onions, Chipotle Hot Sauce and Black Bean Hummus served on a Buckwheat Shell. Topped with Tomato Cucumber Dill Relish

    • Peach Chutney and Turkey $15.00

      Turkey and Smoked Bacon with Mozzarella, Mixed Greens and Peach Chutney. Topped with House-Made Avocado Horseradish Aioli

  • Sweet Crepes
    • Cookie Butter Delight Sweet Crepes $9.50

      Cookie butter, Granny Smith apples and bananas, topped with powdered sugar and house caramel sauce.

    • The Classic $11.00

      With the choice of Nutella or Peanut butter. Option to add banana, strawberry or both. Topped with powdered sugar.

    • Berries and Cream $12.50

      Fresh berries with house-made whipped cream and powdered sugar. Served cold.

    • Lemon Drop Sweet Crepes $6.00

      Fresh lemon, caramelized sugar, and Ashe County butter.

    • Strawberry Cheesecake $12.00

      House-made cheesecake custard with graham crackers, topped with homemade strawberry glaze and whipped cream. Crepe served cool.

    • Bananas Foster $10.50

      Our take on bananas foster, served with Smitty's vanilla ice cream rolled in toasted coconut.

    • Key Lime Pie $9.00

      Graham Cracker Crumbles, homemade key lime pie custard, whipped cream, and topped with powdered sugar.

    • Stuffed French Toast $13.50

      Egg battered crepe served cool with cheesecake custard, maple syrup, cinnamon, and homemade whipped cream. For an additional charge may top with your choice of Strawberries or Fresh Berries (Strawberries, Blackberries, Raspberries, Blueberries in a fresh Lemon Zest).

    • Tres Leches $14.00

      Our house-made tres leches custard with vanilla cream and strawberries. Topped with house-made Chocolate and Strawberry sauces.

    • Peanut Butter Delight $9.50

      peanut butter, banana, chocolate chips, graham crackers, whipped cream and house-made chocolate sauce.

    • The Harvest $13.50

      cider glazed Granny Smith apples, bananas, and blueberries served warm with our house-made bourbon syrup. topped with granola and goat cheese and hot honey.

    • Blueberries & Lemon Curd $13.50

      Biscoff crumbled over house made lemon curd and whipped cream. Topped with warm blueberry compote.

    • Banana Cream Pie $13.00

      graham crackers crumbled over house made banana pudding and banana jam. topped with fresh bananas, whipped cream, chocolate sauce and powdered sugar

  • Kids
    • PB and J $6.00

      Peanut butter and jelly.

    • Grilled Cheese $6.00

      Cheddar and mozzarella cheese.

    • Kids Pepperoni Pizza $8.00

      Pepperoni, mozzarella, marinara sauce with basil and Italian seasoning.

  • Brunch Hash Brown Waffles
    • El Mojo Hash Brown Waffle Brunch WEEKEND ONLY $18.00

      Our hash brown waffle spiced up a bit. Served with pico de gallo, avocado and house-made spicy mojo sauce with a wedge of lime. Gluten free.

    • El Mojo Hash Brown Waffles with Eggs WEEKEND ONLY $17.50

      Our hash brown waffle spiced up a bit. Served with pico de gallo, avocado and house-made spicy moja sauce with a wedge of lime. Gluten free.

    • Salmon Potaffle Hash Brown Waffles Brunch $16.00

      House smoked salmon, avocado mousse, creme fraiche, capers and green onions. Gluten free.

    • Traditional Hash Brown Waffle WEEKEND ONLY $18.00

      Scrambled or over-easy eggs with choice of applewood smoked bacon, breakfast sausage, or country ham with hoop cheese over a has brown waffle.

    • Grilled Portabella Hashbrown Waffle - WEEKEND ONLY $19.00

      hashbrown waffle topped with baby arugula, grilled portabella mushrooms, zucchini, roasted red peppers, red onions, goat cheese, balsamic glaze, and cucumber dill sauce.

    • Chimichurri Steak Waffle $20.50

      Topped with flank steak, Caramelized onions, portabella mushrooms, asparagus, feta, green onion.

  • Seasonal Crepes
    • Pumpkin Pie Cheesecake $14.40

      Available while supplies last! House made pumpkin pie filling with cheesecake mix, crumble graham crackers. Topped with graham cracker crumbles, cinnamon sugar, and whipped cream. *Graham Crackers contain Gluten*

    • BLT Morning $16.00

      Smoked Bacon with Pimento Cheese, Shredded Romaine, Blistered Grape Tomatoes, and Basil Aioli. Topped with Over Easy Eggs, Crumbled Bacon, ans Avocado

    • Hawaiian Sunrise $16.00

      Ham and Smoked Bacon, Grilled Pineapple, Mozzarella Cheese, Hoop Cheese, Red Onion, and Fresh Arugula. Topped with Over Easy Eggs and House-Made Barbecue Sauce

    • Peach Cobbler Cheesecake $13.50

      Sweet Struesel over Cheesecake Custard. Topped with Warm Peach Compote, Whipped Cream, and Powdered Sugar

    • Chicken Florentine $16.50

      Chicken, Onions, Mushrooms, and Spinach sautéed in Lemon Vinaigrette with Fresh Arugula. Topped with Over Easy Eggs, Hollandaise, and Green Onions

    • Steak & Eggs $19.89

      Medium rare house-marinated flank steak with red onions, green bell peppers, marinated mushrooms, spinach, and mojo sauce. Topped with goat cheese and over easy eggs.

    • Sunrise With Monte Cristo $17.74

      Egg battered sweet crepe shell with swiss cheese, ham, turkey, and blackberry onion jam. Topped with raspberry melba, an over easy egg, and powdered sugar.

    • Strawberry Cheesecake $13.98

      Sweet crepe shell with cheesecake custard, strawberry topping, and graham crackers. Topped with strawberry sauce, whipped cream, and powdered sugar. Served cold.

    • Backyard BBQ Veggies $17.74

      Savory crepe shell with hoop and swiss cheese, grilled veggies (eggplant, zucchini, asparagus), steamed broccoli, red onions, and arugula. Topped with BBQ sauce and micro greens.

Menu for Press Coffee + Crepes provided by Allmenus.com

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