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Served with ranch dressing.
8 jumbo shrimp served with AJ cocktail sauce.
Fried jumbo shrimp tossed in house buffalo sauce. Served with side of bleu cheese dipping sauce.
Served with house made marinara.
Tri-color tortilla chips with corn, green onions, pico de gallo and white creamy cheese sauce drizzled with Barbeque sauce.
Topped with cheese, bacon, green onion and sour cream.
Topped with chipotle mayo, pickle and cheese.
Fresh mussels sauteed in a white wine and lemon butter sauce.
Made with the finest imported ingredients. Fresh garden lettuce, tomatoes, cucumbers, red onions, kalamata olives, pepperoncinis and feta cheese.
Grilled salmon Fillet served over fresh tossed garden salad with tomatoes, cucumbers, onions, bell peppers and cheese.
Fresh fried chicken tenders served over tossed garden salad with tomatoes, cucumbers, onions, bell peppers and cheese.
Tender strips of grilled chicken breast served over fresh tossed garden salad with tomatoes, cucumbers, onions, bell peppers and cheese.
Fried or steamed baby shrimp served over a fresh tossed garden salad with tomatoes, cucumbers, onions, bell peppers and cheese with our zesty Louie dressing.
Tender strips of marinated beef served over fresh garden salad with tomatoes, cucumbers, onions, bell peppers and cheese.
Linguini tossed in our creamy Alfredo sauce.
Large cut ziti pasta blended with our finest meat or marinara sauce, 2 different cheese and baked to perfection.
Tender breast of chicken filet baked in casserole with our own meat sauce and smothered with melted cheese. Served with a generous side of spaghetti.
4 cheese ravioli with spinach finished in a light tomato cream sauce.
A famous Italian dish with homemade ingredients builds an affair with 3 different cheeses.
Chicken breast sauteed in marsala wine sauce with mushrooms, served on a bed of linguine.
Two tacos with chipotle mayo, cabbage, cheese and pico de gallo.
Choose from fried shrimp or oysters with lettuce, tomato, onion and chipotle mayo.
Two tacos with strips of tender beef with chipotle mayo, cabbage, cheese and pico de gallo.
Broiled or fried. 2 tacos with chipotle mayo, cabbage and pico de gallo.
With provolone cheese, cheese, lettuce, tomato, onion and ranch dressing.
Half pound Angus beef patty grilled and served with cheese, lettuce, tomato, onion and chipotle mayo.
With grilled onions and chipotle mayo.
Filet of tilapia, jumbo shrimp and sea scallops.
Filet of flounder, Alaskan white fish filet, jumbo shrimp, scallops and a crab cake.
Thick and juicy.
Jimmy's secret recipe. Tender and juicy slices of beef marinated in select spices and grilled to perfection,
The heart of the tenderloin fresh cut and bacon wrapped.
One of the best.
Smothered in onions and gravy.
A complete dinner for two. Regular salads and 2 side items. Thick and juicy.
Special cut 10 Ounces Angus lip on ribeye, charcoal broiled the way you like it.
Two chops grilled to perfection.
Tender, flavorful and juicy.
My other name is porterhouse.
Filet of flounder, baby shrimp, clam strips and a deviled crab.
Filet of flounder, Alaskan white fish filet, jumbo shrimp, sea scallops and a deviled crab.
Tender chunks of beef, onions and bell peppers marinated and sauteed together, served over rice.
This dish is spicy. Shrimp and andouille sausage done Cajun style and served over stone ground cheddar grits.
A true Greek classic. Chunks of marinated beef or chicken grilled to perfection and served with a greek salad and choice of a side item.
Tender chunks of chicken, onions and bell peppers marinated and sauteed together, served over rice.
Tender breast of chicken fillets marinated in select spices and charbroiled to perfection.
A special rib cut steak.
Menu for Amber Jack Seafood & Steaks provided by Allmenus.com
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