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  • Gardenia's Restaurant

Gardenia's Restaurant

(828) 349-4519

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  • 201 Highlands Rd, Franklin, NC 28734
  • Restaurant website
  • American
  • Gardenia's Restaurant

  • (828) 349-4519
  • Main
  • Lunch
  • Dinner
  • Desserts
    • Gardenia's Signature Crepe $5.95

      our homemade crepe made with fresh bananas, toasted almonds, caramel sauce, chocolate syrup and fresh whipped cream.

    • Strawberry Crepe $5.95

      our homemade crepe made with marinated strawberries, fresh whipped cream and powdered sugar.

    • Mirror Dance Crepe $6.95

      a combination of gardenia's signature crepe and our strawberry crepe.

    • Homemade Rice Pudding $4.95

      dominick's old-world style homemade rice pudding topped with fresh whipped cream. This rice pudding does not contain raisins

    • Hot Apple Pie a la Mode $5.95

      hot apple pie served with vanilla ice cream.

    • Homemade Bread Pudding with Golden Rum Raisin Sauce $4.95

    • Deluxe Chocolate Cake $6.95

      rich three-layer chocolate cake.

  • Soups
    dominick's soups are always prepared with care and only the finest ingredients.
    • Soup of the Day $2.95+

  • Sandwiches
    all of the following sandwiches include your choice of French fries, sweet potato fries or creamy coleslaw.
    • French Dip Sandwich $9.95

      thinly-sliced roast beef with sauteed onions, mushrooms and peppers on a hoagie roll, topped with melted mozzarella cheese. Au jus served on the side for dipping.

    • Classic Reuben Sandwich $7.95

      corned beef, sauerkraut and Swiss cheese grilled on rye bread with 1000 Island dressing served on the side.

    • Turkey Reuben Sandwich $7.95

      roast turkey, sauerkraut and Swiss cheese grilled on rye bread with 1000 Island dressing served on the side

    • Open-faced Grilled Cheese Sandwich $7.95

      your choice of American, Swiss or cheddar cheese with apple wood smoked bacon and tomato on grilled rye.

    • Turkey Club Sandwich $8.95

      3-D club with roast turkey, lettuce, tomato, bacon and mayonnaise

    • Gyro Sandwich $8.95

      Greek-seasoned gyro meat served on pita bread with lettuce, tomato, sauteed onions and Greek cucumber dressing

    • Chicken Pita Sandwich $8.95

      grilled chicken on pita bread served with lettuce, tomato, sauteed onions and Greek cucumber dressing.

  • Lunch Salads
    • Greek Salad $8.95

      traditional Greek style with romaine lettuce, kalamata olives, pepperoccini, onions, peppers, cucumbers and artichokes. Topped with feta cheese and Greek vinaigrette dressing.

    • Grilled Chicken Salad $8.95

      marinated and grilled chicken breast served sliced over a bed of salad greens garnished with fresh vegetables. Served with choice of dressing.

    • Cajun Grilled Chicken Salad - Spicy! $8.95

      cajun-seasoned grilled chicken breast sliced on a bed of salad greens garnished with fresh vegetables. Served with choice of dressing.

    • Shrimp Salad Platter $8.95

      shrimp salad and coleslaw served on a bed of mixed greens garnished with fresh vegetables.

    • Honey Stung Chicken Salad Platter $8.95

      honey stung chicken salad and coleslaw served over a bed of mixed greens garnished with fresh vegetables.

    • Cup and a Half $7.95

      a cup of soup with your choice of half of a shrimp salad sandwich or a half of a honey stung chicken salad sandwich

  • Gardenia's Specialties
    • Rack of Lamb $26.95

      seven to eight bone-grilled New Zealand rack of lamb. Sliced and served with a balsamic reduction

    • Roast Long Island Duckling $18.95

      slow-roasted long Island duckling served with grand marnier-infused orange sauce.

    • Grilled Pork Chop $16.95

      a 10 oz. pork chop marinated and grilled. Served with oasis bloom chutney of red peppers, red onions, dates, figs and apricots.

  • Chicken Selections
    • Chicken Parmigiana $15.95

      breast of chicken breaded and golden deep-fried, topped with marinara sauce and mozzarella cheese. Served with linguine and marinara sauce.

    • Chicken Piccata $15.95

      breast of chicken medallions sauteed with lemon, butter, white wine and capers.

    • Chicken Marsala $16.95

      breast of chicken medallions sauteed with sweet marsala wine and fresh garden mushrooms.

    • Chicken Oscar $21.95

      breast of chicken medallions sauteed with fresh asparagus, jumbo crabmeat and topped with bearnaise sauce.

  • Beef Selections
    gardenia's restaurant serves only sterling silver premium beef. Corn and grain fed, this mid-western beef is aged a minimum of 21 days. Gardenia's recommends steaks to be cooked rare, medium rare or medium. We will not guarantee steaks that are ordered well done.
    • Filet Mignon $28.95+

    • New York Strip Steak $26.95

    • Herb-rubbed Boneless Prime Rib of Beef $22.95+

    • Add Gorgonzola Cheese and Balsamic Reduction to Any Beef Selection $3.95

    • Add Broiled, Cold-Water Maine Lobster Tail to Any Beef Selection $17.95

  • Seafood Selections
    • Baked Stuffed Flounder $16.95

      Atlantic flounder stuffed with crabmeat filling and topped with fontina cheese cream sauce

    • Shrimp Scampi $18.95

      Gulf shrimp sauteed in white wine, lemon and garlic. Served with jasmine rice.

    • Fried Shrimp $18.95

      golden, deep-fried Gulf shrimp served with your choice of cocktail sauce or tartar sauce.

    • Baked Stuffed Shrimp $20.95

      Gulf shrimp topped with crabmeat stuffing and baked with lemon, butter and white wine.

    • Sauteed Scallops $19.95

      sea scallops sauteed in white wine, lemon and garlic. Served with jasmine rice.

    • Fried Scallops $19.95

      golden deep-fried sea scallops served with your choice of cocktail or tartar sauce.

    • Broiled Lobster Tails $38.95

      two broiled cold-water maine lobster tails served with drawn butter.

  • Veal Selections
    • Veal Parmigiana $18.95

      sauteed medallions of veal topped with marinara sauce and mozzarella cheese. Served with linguine and marinara sauce.

    • Veal Piccata $18.95

      medallions of veal sauteed with lemon, butter, white wine and capers.

    • Veal Marsala $19.95

      medallions of veal sauteed with sweet marsala wine and fresh garden mushrooms.

    • Veal Francese $21.95

      egg batter-dipped medallions of veal sauteed with white wine, lemon, and butter and finished with artichoke hearts.

    • Veal Neptune $25.95

      medallions of veal sauteed in white wine and finished with shrimp, scallops, jumbo crabmeat, fresh asparagus and topped with bearnaise sauce.

Menu for Gardenia's Restaurant provided by Allmenus.com

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