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  • North Carolina
  • Fayetteville
  • Drop by the River

Drop by the River

(910) 851-6346

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  • 1130 Person Street, Fayetteville, NC 28312
  • No cuisines specified

  • Drop by the River

  • (910) 851-6346
  • Menu
  • Steamed Platters
    • Boss Platter $88.00

      5 pieces lobster tails, shrimp, corn,potatoes and sausage.

    • 5 Cluster Plate $67.00

      Served with 5 pieces snow crabs clusters, shrimp, corn, potatoes and sausage.

    • Queen Albert Plate $67.00

      5 pieces lobster tail, 2 pieces snow crabs clusters, shrimp, corn, potatoes and sausage.

    • Crab Feast Plate $37.00

      2 pieces crab clusters, shrimp, corn, potatoes and sausage.

    • Royal Combo Plate $27.00

      1 snow crab cluster, shrimp, corn, potatoes and sausage.

    • King Albert Plate $40.00

      1 piece lobster tail, 1 piece snow crab cluster, shrimp, corn, potatoes and sausage.

    • Big Boy Plate $40.00

      2 lb. of shrimp or crawfish, corn, potatoes and sausage.

    • Lil Boy Plate $27.00

      1 lb. of shrimp or crawfish, corn, potatoes and sausage.

    • Lobster and shrimp Plate $27.00

      1 lobster tail, shrimp, corn, potatoes and sausage.

    • Royal Shrimp Plate $17.00

      15 shrimp, corn, potatoes and sausage.

    • Royal Crawfish Plate $17.00

      A generous portion of crawfish, corn, potatoes and sausage.

  • Grilled Platters
    • Salmon and Shrimp Plate $22.00

      Rice and corn.

    • Grilled shrimp Plate $22.00

      Grilled vegetable with cilantro rice.

  • Dessert
    • Fried Cheesecake $8.00

    • Brown Explosion $8.00

  • Pasta
    • Alfredo House Pasta $10.00+

      Lingune, scallops, shrimp, mussels, tlapa and drop sauce.

  • Burgers
    • Drop Top Burger $10.00

      Lettuce, caramelized onions, blue cheese crumbles and tomatoes.

    • Classic Burger $8.99

      Pickles, lettuce, onions and tomatoes.

    • Trippin B Burger $8.99

      Blacked seasoning, blue cheese and buffalo sauce.

  • Salads
    • House Salad $10.00

      Iceberg lettuce, topped with tomatoes, chickpeas, cucumber and red onions.

    • Wedge Salad $12.00

      Iceberg lettuce, bacon, onion, tomatoes, blue cheese and smoked cheese crumbles.

    • Caesar Salad $8.00

      Roman lettuce and shaved parmesan.

  • 9.99 Menu
    • Chicken Tenders $9.99

    • Santa Fe Tilapa $9.99

      Garnish pico de gallo, cilantro rice and broccoli floret.

    • Choped Steak $9.99

      Mushroom sauce, red skin mashed potatoes and broccoli.

  • Kids Menu
    • Kids Shrimp and Fries $8.00

    • Kids Chicken Tenders and Fries $7.00

    • Kids Mac and Cheese Bites $6.00

  • Appetizers
    • Santa fe Rolls $9.00

    • Nachos $8.00

      Picode gallo, white cheese, shredded lettuce, sour cream and jalapeno.

    • Drop Sampler $15.00

      Crab fries, nachos, santafe rolls, chicken tenders with drop sauce.

    • SGT Roy Fries $10.00

      Crab meat and American cheese.

    • Fried Green Tomatoes $7.00

    • Garlic Shrimp $8.00

  • Fried Menu
    • 1/2 lb. Fried Shrimp Basket $12.00

    • 1 lb. Fried Shrimp Dinner $23.00

    • 1/2 lb. Fried Oyster Basket $19.00

    • 1 lb. Fried Oyster Dinner $25.00

    • 2 Piece Whiting Seafood Plate $30.00

      Served with oysters, gulf shrimp, fries and hushpuppies.

    • 1 Piece Flounder Seafood Plate $30.00

      Served with oysters, gulf shrimp, fries and hushpuppies.

  • Sides
    • Fries $1.50

    • Potatoes $3.00

    • 2 Eggs $1.50

    • 6 Piece Hushpuppies $2.00

    • Rice $2.00

    • Crab Rice $10.00

    • Shrimp Bowl $8.00

    • Shrimp $10.00

    • Crawfish $10.00

    • Oysters $10.00

    • Clusters $12.00

    • Lobster $14.00

Menu for Drop by the River provided by Allmenus.com

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