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Ciabatta bread toasted with garlic butter & topped with mozzarella and parmesan cheeses.
Baked, salted & served with a side of our beer queso & spicy mustard.
Mixed cheeses blended with Irish Red Ale, topped with seasoned tomatoes & jalapenos, served with corn tortilla chips.
Lump & claw crab meat, cream cheese, Old Bay seasoning & other spices, warm parmesan flatbread.
Beef tips, beer & cheese queso, tomato, jalapeno, sour cream, scallions & corn tortillas.
Roasted Chicken and green chili verde, tomatoes, cheddar & pepper jack cheeses, sour cream, chives, salsa, corn tortilla chips.
Goat cheese & balsamic reduction.
Marinated in irish red ale then deep fried.
Served with roasted red peppers and spicy aioli.
Spinach, artichoke hearts, cream cheese, spices & mozzarella cheese. Baked & served with flatbread.
Mixed green, cucumber, carrot, tomato and croutons.
Mixed greens, romaine, beef tips, bacon, tomato, red onion, bleu cheese crumbles and balsamic vinaigrette.
Mixed greens, napa cabbage, cucumbers, tomato, carrot, wasabi peas and ginger-soy vinaigrette.
Roasted chicken,baby spinach, feta, pear, candied pecans and honey mustard.
Crisp romaine, rustic croutons, parmesan and caesar dressing.
Fresh herbs & parmesan.
Cubed sashimi grade tuna in a lime, wasabi & avocado mix. Spicy wonton chips, boiled egg, pickled ginger & grilled asparagus.
Sautéed sirloin tips with onions & peppers, smothered in a mushroom demi-glace. Topped with provolone cheese.
Three grilled spicy whitefish fillets served on napa cabbage slaw & topped with our mango salsa.
Sauteed lobster & seafood tossed in our mac & cheese sauce, elbow macaroni, topped with seasoned panko bread crumbs & browned.
Shrimp, scallops & smoked salmon tossed with mushrooms, tomatoes, spinach & linguine in a roasted garlic cream sauce.
Traditional meat sauce of beef, pork & pancetta. Rich & hearty, served over penne pasta.
Roasted garlic cream sauce, fresh lemon juice & basil tossed with gemelli pasta.
Grilled 8oz chicken breast topped with sautéed onions, mushrooms & peppers. Covered with provolone cheese.
Shrimp, chicken, tasso ham, and andouille sausage, spicy creole sauce with peppers and roasted tomato, topped with cheese grits and chives.
Topped with savory brown gravy, served with garlic mashed potatoes and broccoli with beurre blanc.
Slow cooked, our sauce, coleslaw, fries.
Herb-crusted and slow roasted daily, served with garlic mashed potatoes, grilled asparagus, and au jus.
Sauteed shrimp, roasted tomato, roasted mushroom, bell pepper, onion, all tossed in tasso ham gravy, topped with cheese grits, bacon, Parmesan and chives.
Seared with sesame seeds, served with grilled asparagus, wakame salad, pickled ginger, wasabi and ponzu.
Atlantic white fish fillets dipped in Irish Red Ale batter & deep fried, served with fries, coleslaw & remoulade sauce.
Brined, herb rubbed and roasted, then finished on the grill. Served with cheese grits and steamed broccoli with beurre blanc.
Eight-ounce filet mignon.
Twelve-ounce NY strip steak.
Ten-ounce sirloin steak
Twelve-ounce ribeye steak.
Served with fresh lemon & basil butter.
Served with sautéed shrimp & house beurre blanc.
Served with our housemade mango salsa.
Served with lump crab & hollandaise sauce.
8oz house ground burger grilled & topped with our house queso, jalapeños, pico de gallo & sour cream on a kaiser roll.
8oz house ground burger grilled & topped with slow cooked pulled pork, BBQ sauce & house slaw on a kaiser roll.
Grilled chicken breast brushed with house BBQ, cheddar cheese & bacon. Comes with lettuce, tomato & onion. Served with a side of our house ranch dressing.
Toasted sourdough topped with fried turkey, provolone cheese & smothered with our savory brown gravy, served open face with fries.
Grilled pork loin, black forest ham, Gruyere cheese, sweet & spicy pickle slices, dijon mustard & grilled sourdough. Served with a pickle spear.
Shaved prime rib & provolone on toasted ciabatta, served with Au jus.
8oz Bison patty, bacon, American cheese, mixed greens, tomato, crispy onion straws, house steak sauce and on a kaiser roll.
8oz House ground beef patty, jalapeno pimento cheese, fried green tomato,lettuce and on a kaiser roll.
8oz House ground beef patty, Stout-caramelized onions, bleu-jack cheese, IPA candied bacon, lettuce, tomato, red onion and on a Hawaiian bun.
5oz Veggie patty, baby spinach, roasted red peppers, pureed avocado, chipotle aioli and on a Hawaiian bun.
8oz House ground beef patty, ghost-pepper jack cheese, Napa cabbage, red onion, IPA mustard and on a kaiser roll.
Shredded mozzarella, pepper-jack, parmesan and herbed tomato sauce.
Pepperoni, shredded mozzarella, and herbed tomato sauce.
Bacon, pepperoni, Italian sausage, roasted chicken, shredded mozzarella and herbed tomato sauce.
Italian sausage, caramelized peppers and onions, mozzarella, herbed tomato sauce and fresh basil.
Fresh mozzarella, fresh basil, diced Roma tomato, chipotle aioli, and herb oil.
Shredded chicken, stout caramelized onions, tomato, garlic, basil, mozzarella and herb oil.
Goat cheese & balsamic reduction.
Seasoned fries, white cheddar cheese curds & savory brown gravy.
Chocolate brownie swirled with cheesecake & served with house caramel, chocolate sauce & vanilla ice cream.
3 layer chocolate cake topped with a milk chocolate icing. Drizzled with dark chocolate and stout ganache.
Smooth custard, with a crispy sugar layer. Served with fresh berries.
Blonde brownie with butterscotch chips, topped with coffee flavored ice cream & spiced rum caramel.
Housemade root beer, vanilla bean ice cream.
Menu for The Mash House Restaurant & Brewery provided by Allmenus.com
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