6 oysters on the half shell, topped with our special Parmesan mix and roasted.

With cocktail sauce.

4 fingers - served with honey mustard sauce.

Topped with green onions, bacon bitsand cheese, served with sour cream.

With cheddar, jack cheese, green onionsand bacon bits.

6 oysters, topped with a blend of spinach, parsley, bacon, spicesand cheese.

Fried shrimp, tossed in buffalo sauce, served over lettuce.

5 fantail shrimp, stuffed with jalapeno pepper and wrapped in bacon.

8 large wings served hot or mild.

Fried shrimp, tossed in our special sauce, served over lettuce.

5 giant shrimp served chilled with 316 special cocktail sauce.

With cocktail sauce.

A creamy seafood favorite - made the 316 way.

Served with milk or water.

Mixed greens, cheddar cheese, red onions, tomatoes and croutons.

Lettuce, tomato, hardboiled eggs, chopped bacon, avocado, green onionsand bleu cheese crumbles.

We catch'em, you peel'em.

Salmon, sea scallops and fantail shrimp.

Hand breaded and lightly fried.

Stuffed with 316 dressing and baked.

Fried.

Fried.

Fried.

Our own delicious recipe of crabmeat and dressing, a 316 favorite.

3 oz. each served fried or broiled.

Char-grilled and bacon wrapped.

Char-grilled, hand trimmed daily.

Char-grilled, hand trimmed.

Shrimp, scallops, clams, mussels, green onions and peppers in a white sauce.

Salmon filet with Cajun spices on a bed of linguine with sauteed mushrooms and green onions in a lemon butter sauce.

1 1-2 lbs. king crab legs, smoked sausage, corn on the cob and red potatoes steamed in our specially seasoned broth.

Snow crab legs, mussels, clams, oysters, shrimp, smoked sausage, corn on the cob and red potatoes cooked in our specially seasoned broth.

Mussels, clams, oysters, shrimp, smoked sausage, corn on the cob and red potatoes all steamed in our specially seasoned broth.

Steamed combos served with salad and choice of 1 side.

4 oysters, 4 clams, 1-4 lb. shrimp.