• North Carolina
  • Fayetteville
  • The Vineyard Intimate Dining

The Vineyard Intimate Dining

(910) 868-2443
  • 201 S Mcpherson Church Rd, Fayetteville, NC 28303
  • Website
  • Grubhub.com
  • Menu
  • Appetizers
    • Stuffed Portabella Mushroom $8

      Oversized grilled portabella mushroom cap stuffed with sauteed baby spinach, roasted red peppers, prosciutto, and jumbo shrimp, then baked with Muenster cheese.

    • Crispy Calamari $8

      Lightly-hand battered and fried to a crisp-tender finish, served over our house marinara and drizzled with lemon butter.

    • Spinach and Artichoke Dip $7

      Fresh baby spinach and artichoke hearts baked with romano and Parmesan cheeses, browned to perfection and served with toasted pita bread.

    • Iron Skillet Shrimp $9

      Large tiger shrimp sauteed with white wine, garlic, and extra virgin olive oil, accompanied with garlic toast points.

  • Soups
    • Portabella Mushroom Soup $6

    • Roasted Red Pepper Soup $6

    • Breast of Chicken and Pasta Soup $5

  • Signature Salads
    Add chicken, salmon, tuna, shrimp or calamari to any of the above salads for an additional charge.
    • Heart of Romaine Caesar Salad $7

      Hearts of romaine tossed in our signature caesar dressing.

    • Fresh Baby Spinach Salad $7.5

      Baby spinach leaves tossed in our signature vinaigrette dressing.

    • Seven Green Salad $6.5

      Fresh mixed greens, tomatoes, red onion, mandarin orange slices, and cucumber, with your choice of dressing.

  • Entree Features
    Add chicken, salmon, tuna, shrimp, or calamari for additional charge.
    • Filet Mignon $30

      Hand-carved, aged Angus filet, served with garlic mashed potatoes and grilled, seasoned asparagus. Includes your choice of soup or salad.

    • Stuffed New York Strip $32

      Angus New York strip, stuffed with feta cheese, onions, and red peppers, served with garlic mashed potatoes and seasonal vegetables. Includes your choice of soup or salad.

    • Chicken Picatta $22

      Breast of chicken, sauteed in virgin olive oil with spinach and capers, served with creamy orzo pasta and seasonal vegetables, finished in a lemon and white wine sauce. Includes your choice of soup or salad.

    • Herb Crusted New Zealand Lamb $31

      New Zealand lamb, herb-crusted and served over a bed of pasta with dijon cream sauce and sauteed baby spinach. Includes your choice of soup or salad.

    • Wasabi Rubbed Tuna $27

      Fresh ahi tuna steaks, grilled to order and rubbed with wasabi and ginger, served with our tangy sushi rice and seasonal vegetables. Includes your choice of soup or salad.

    • Grilled Peppered Salmon $24

      Grilled, peppered salmon, served with creamy orzo pasta and sauteed seasonal vegetables, drizzled with a lemon butter sauce. Includes your choice of soup or salad.

    • Creamy Pasta Primavera $18

      Ziti and fresh vegetables, sauteed in garlic cream sauce. Includes your choice of soup or salad.

  • Lunch Soup and Salad Combos
    Your choice of soup and salad without meat for a certain amount. And your choice of soup and salad with meat for a certain amount.
    • Lunch Soup and Salad Combos with Meat $10

      Your choice of soup and salad with meat.

    • Lunch Soup and Salad Combos without Meat $7

      Your choice of soup and salad without meat.

  • Lunch Salads
    • Lunch Salad with Meat $10

      Your choice of salad with meat.

    • Lunch Salads without meat $7

      Your choice of salad without meat.

  • Lunch Sandwiches
    Your choice of meat, bread, cheese, and side for an additional charge. All sandwiches served with lettuce, tomato, onion, and pickle.
    • Lunch Sandwiches $10

      Your choice of meat, bread, cheese, and side.

  • Desserts
    • The Vineyard Signature Cheese Cakes $7

      Classic New York, Creme Brulee, Tiramisu, or Turtle.

    • Chocolate Ganache Topped Caramel Pecan Brownie $8

  • Beverages
    • Coffee $2

    • Iced Tea $2

    • Soft Drinks $2

    • Hot Tea $2

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