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  • Viceroy

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Viceroy

(919) 797-0413

We make ordering easy. Learn more

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  • 335 W Main St, Durham, NC 27701
  • No cuisines specified

  • Grubhub.com
  • Viceroy

  • (919) 797-0413

    We make ordering easy.

  • Menu
  • Smalls
    • Summer Tamarind Salad $13.20

      A beetroot, cucumber, chickpea, and quinoa salad tossed in a tamarind dressing. Topped with jackfruit chips. (Vegan, gluten-free)

    • Tropical Pani Puri $13.20

      Wheat Cups stuffed with chickpeas and potatoes, served with pineapple Spiced Water

    • Veg Samosa $13.20

      spiced vegetables stuffed in a crispy Indian pastry and served with house chutneys (Vegan)

    • Gai Lan Chaat $14.40

      Crispy chickpea battered chinese broccoli topped with onion, tomato, and house chutneys (Vegan, gluten-friendly)

    • Gobi Sukka $14.40

      Crispy chickpea battered cauliflower sautéed with onions, peppers, and curry leaves. (Gluten friendly)

    • Sweet Potato Tikki Chaat $16.80

      Sweet Potato Patties (2) topped with stewed chickpeas, onions, tomato, house chutneys, and yogurt (Can be made Vegan w/o Yogurt, gluten-friendly)

    • Momo Bhel $14.40

      Vegetable Dumplings topped with Scallions, Onions, and Tomato. Tossed with House-Made Schezuan Sauce (Vegan)

    • Sausage Rolls $12.00

      Curried Pork Sausage in a Puff Pastry (2) and served with mustard aioli

    • Chaat $10.80

      Chickpea Masala with Onions, Tomatoes, Yogurt and chutneys (Gluten free)

    • Sev Puri $10.80

      stewed chickpeas and potatoes with house chutneys, yogurt, and sev

  • Tandoor
    • Jeera Wings $25.20

      Ten roasted wings, marinated with cumin and sautéed with celery, onions & baby carrots

    • Achari Paneer $26.30

      Pickle Spice Marinated Chargrilled Paneer, Tossed with Peppers, Onions, and Tomatoes. Served with Rice.

    • Aangara Tikka $22.80

      Smoked-Spiced Barbequed Chicken Kebobs tossed with Onions.

    • Hariyali Chicken $22.80

      Green-Herb Yogurt marinated Chicken kebab Tossed with Onion and Spices.

    • London Mixed Grill $38.40

      Hariyali + angara kebabs, chicken tangri, lamb boti, and masala shrimp, sizzling with onions. Served with rice.

    • Lamb Lollipops $36.00

      French Rack of Lamb marinated in masala spices and cooked to a tender and charred medium well. Served with Rice.

    • Lamb Peri Peri Boti $28.80

      Grilled lamb kebabs, marinated in Goan spices.

    • Tandoori Mushrooms $19.20

  • Curries
    • Mykanwala $26.40

      Choice of Protein served in a creamy Stewed Tomato sauce. (Contains Cashews, can be made without)

    • Curried Chicken Shepherd's Pie $21.60

      Curried ground chicken with garden peas, carrots, and topped with mashed potatoes

    • Chicken Curry $25.20

      Homestyle Curry with Chicken that is Stewed in Onion, Tomato and Chef’s Spices. (Gluten Free, Dairy Free)

    • Chicken Vindaloo $25.20

      Homestyle Curry with Chicken and potato that is Stewed in Onion, Tomato, and Vinegar with Chef’s Spices.

    • Chicken Korma $26.40

      Chicken in a Creamy Muglai Spiced Sauce. (Gluten Free, contains cashews but can be made without)

    • Lamb Korma $31.20

      Stewed Lamb in a Creamy Muglai Spiced Sauce. (Gluten Free, contains cashews but can be made without)

    • Lamb Kashmiri $31.20

      Stewed Lamb in a Aromatic Persian Chili Onion Sauce. (Gluten Free, Dairy Free)

    • Lamb Vindaloo $31.20

      Homestyle Curry with Lamb and potato that is Stewed in Onion, Tomato, and Vinegar with Chef’s Spices.

    • Red Thai Seafood Curry $26.40

      Shrimp & Mahi-Mahi Simmered in an Indo-Asian sauce. (Gluten Free, Dairy Free)

    • Anjeer Kofta $25.20

      Dumplings with fig, paneer, and potatoes, served in an creamy onion-tomato sauce, with cashews.

    • Sarson Ka Saag $22.80

      Classic Punjabi Spinach, Mustard Green Stewed with Herbs. (Gluten Free, Vegan)

    • Smoked Daal Bhukara $22.80

      Slow-simmered black urad lentils in a home-style spiced coconut cream stew

    • Channa Masala $21.60

      Classic Chickpea Curry Stewed in a Onion-Tomato Sauce. (Gluten Free, Vegan)

    • Palak Daal $20.40

      Slow-Stewed Masoor & Moong Daal with Spinach & Spices. (Gluten Free, Vegan)

    • Pumpkin Curry $21.60

      South Asian pumpkin stewed in a coconut curry. (Gluten Free, Vegan)

  • Breads
    • Plain Naan $6.00

    • Garlic Naan $6.00

    • Thai Chili Naan $6.00

  • Sides
    • Rice $4.80

    • Mint Chutney $1.20

    • Tamarind Chutney $1.20

    • Raita $6.00

      Yogurt with cucumber, carrot, and infused with cumin

    • Onion/pepper plate $4.80

    • Side Hot Sauce $1.20

  • Dessert
    • Gulab Jamon $7.20

      Golden Fried dough in a honey glaze

    • Chocolate Fudge Cake $9.60

    • Butter Toffee Cake $9.60

    • Orange Phyllo Cake $9.60

  • Drinks
    • Turmeric/Mango Lassi $7.20

Menu for Viceroy provided by Allmenus.com

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