Cuban comfort food at its finest. Arroz congris (white rice cooked with black beans), chicharitas (plantain chips), seasonal salad, and avocado. Served with slow-roasted pasture-raised pork from Parker Family Farms.

Cuban comfort food at its finest. Arroz congris (white rice cooked with black beans), fried eggs, seasonal salad, and avocado.

Cuban comfort food at its finest Arroz congris (white rice cooked with black beans), chicharitas (plantain chips), seasonal salad, and avocado. Served with 100% pasture-raised chicken, and harvested by The cocommunity of the Franciscan Way

An assortment of 17-month aged Spanish jamon serrano, Spanish chorizo, and local and imported cheeses. Served with cornichons and Spanish olives. Gluten free without the bread.

An assortment of local and imported cheeses. Served with fig jam and Spanish manzanilla olives. Vegetarian. Gluten free without the bread.

Cuban fritters made with pork, serrano ham, spices, and corn starch. Served with our signature mojo sauce. Gluten free, but fried in the same lard as items containing gluten.

House-made plantain chips fried in house-rendered lard. Served with our signature mojo sauce. Gluten free, but fried in the same lard as items containing gluten.

Savory Cuban rice and black beans. Vegan. Gluten free.

Our traditional Cuban-style black beans are slow-cooked overnight. Vegan. Gluten free.

Moist and tender white rice. For an extra special treat ask for a spoonful of our pork drippings drizzled on top. Vegan. Gluten free.

Get a taste of Old Havana with a generous serving of slow-roasted pork, tender rice, slow-cooked black beans, and house-made plantain chips. Gluten free.

Enjoy the best of Cuban food with a grain-free plate featuring our slow-roasted pork, seasonal salad, avocado, and house-made plantain chips. For a low-carb option, sub out the plantain chips for extra salad. Gluten free.

Shrimp cooked in a light herb sauce. Served with cassava flatbread and avocado. Gluten free.

This classic from Cuba's capital city features slow roasted pork, ham, cheese, pickle, mustard, and mojo sauce.

This twist on a Cuban sandwich brings together our slow roasted pork, avocado, cheese, a touch of mustard, and mojo sauce.

Ham, cheese, pickle, mustard, and mojo sauce.

Black bean paste, topped with mustard, pickle, and mojo sauce. Vegan.

Chicken simmered in a rich tomato and white wine sauce with sauteed onions and paprika. Pork-free.

Mexican Coca Cola, Fanta, or Sprite.

Rich espresso with a traditional sugar infusion.

Cafe cubano with a dash frothed milk.

Cafe cubano with warm, frothed milk.

Cafe cubano and milk served over ice.

A rich, flavorful cousin to American style coffee.

Decadent chocolate layer cake with milk chocolate buttercream frosting, topped with dark chocolate ganache and shaved white chocolate. Vegetarian.

This classic Spanish almond cake has been served to pilgrims in Santiago de Compostela and emigrants alike for centuries. Gluten free. Vegetarian.

Beloved across Cuba, this flan is a traditional egg custard with a burnt sugar sauce. Vegetarian. Gluten free.

A dozen of our beloved Cuban shortbread cookies made with butter and house-rendered lard.