Benetis Athena Restaurant

Feta cheese, roasted eggplant, tomato, olives, garlic chutney and olive oil over garlic toast

Fried and served over mixed greens with tzatziki sauce and salsa

Fried with fresh tomato salsa and tzatziki sauce

Mixed green with cucumbers, tomatoes, onions, olives, green peppers

Grilled chicken over mixed green with sliced oranges, goat cheese, walnuts toasted with citrus vinaigrette

Mixed green with tomatoes, onions, olives, green peppers, and feta cheese with balasmic vinaigrette

Fresh spinach with fresh fruit, walnuts, gorgonzola cheese and a raspberry vinaigrette

Mixed green w/anchovies, garlic, lemon, freshly grated parmesan, cheese and croutons

Boneless, skinless chicken breast stuffed with spinach and feta cheese served over mashed potatoes with cream mushroom sauce

With light tomato sauce, mushrooms and fresh spinach

Over linguini with tomato sauce and fresh basil

Gyro served with salad, french fries, pita points and tzatziki sauce

Seafood, chicken, sausage, fennel, garlic, saffron with rice

Wrapped in bacon with vegetable and roasted potatoes with red wine peppercorn sauce

Slow roasted and served with au jus sauce

Marinated in garlic and thyme, oregano and horse-radish sauce

Marinated in garlic and thyme, oregano and served with red wine shallot sauce

Prepared to order with condiments of your choice and served with french fries ketchup, mustard, mayo, onions, lettuce, tomato, bacon, cheese

Pan seared crab cake, over angel hair with cream sauce

With shrimp, cherry tomatoes in a white wine cream sauce

With shrimp in a vodka tomato cream sauce

Assorted seafood tossed with garlic, fennel, saffron, fresh herbs with white wine sauce

With sauteed shrimp, scallops, muscles, artichokes, roasted garlic