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  • Kanki Japanese House of Steaks & Sushi

Kanki Japanese House of Steaks & Sushi

(919) 401-6908

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  • 3504 Mount Moriah Road, Durham, NC 27707
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Kanki Japanese House of Steaks & Sushi

  • (919) 401-6908
  • Main
  • Dinner
  • Lunch
  • Sushi Menu - Sushi Features
    • Spiral Ecstasy Roll $6.00+

      Shrimp, krab and avocado rolled with salmon, yellowtail and tuna

    • The Sea $10.00

      Eel and avocado rolled in krab and tobiko, served on a bed of seaweed salad with a cream sauce

    • Sweet Dragon $12.50

      Shrimp tempura, masago and spicy mayo rolled with barbecue eel and avocado, topped with a seasoned sweet soy sauce

    • Tuna Rio $12.00

      Shrimp tempura, cream cheese and spicy mayo in a reverse roll with tuna, baked and topped with hot sauce and jalapenos

    • Big Tempura Maki $10.00

      Shrimp, crab stick, chef's choice of fish and avocado batter fried together and wrapped in rice and nori

    • Dynamite Roll $6.00

      Shrimp, crab stick, masago and mayo, served futo maki style

    • Scottish Roll $6.00+

      Crab stick, shrimp and cucumber, rolled in salmon, baked and topped with spicy mayo

    • Sheila Maki $4.00+

      Butterfish, crab stick, avocado, masago and spicy mayo in a reverse roll layered with tempura drops and seasoned sweet soy

  • Sushi - Classic Maki Sushi
    • California Roll $5.50

      Crab stick, avocado & masago

    • Tekka Maki - Tuna Roll $5.00

    • Kappa Maki Cucumber Roll $4.00

    • Sake Kawa Salmon Skin Roll $5.00

    • Sake Maki Salmon Roll $5.00

    • Negihama Yellowtail & Scallions $5.00

    • Unagi Maki - Eel Roll $6.00

    • Yasai Maki - Vegetable Roll $5.00

    • Hotategai - Scallop, Mayonaise, Masago $6.50

    • Spicy Tekka Maki - Spicy Tuna Roll $5.50

    • Philly Roll $6.50

      Smoked salmon, cream cheese, cucumber and scallions

    • Spider Roll $7.50

      Fried softshell crab, scallions, spicy mayo and masago

    • Futo Maki Big Roll $6.00

    • Shrimp Tempura Roll $7.50

      Shrimp tempura, masago and mayo

  • Sushi - Nigiri Sushi or Sashimi A La Carte
    • Maguro Fresh Tuna $4.50+

    • Tako Boiled Octopus $4.75+

    • Ika Fresh Squid $3.75+

    • Sake Salmon $4.25+

    • Shiromi White Fish $4.50+

    • Ebi Boiled Shrimp $4.50+

    • Kanikama Crab Stick $3.75+

    • Hamachi Fresh Yellowtail $5.00+

    • Shiro Maguro White Tuna $4.50+

    • Saba Marinated Mackerel $4.00+

    • Unagi Smoked Freshwater Eel $5.00+

    • Hotategai Scallop $5.00+

    • Ama Ebi Sweet Shrimp $6.75+

    • Butter Fish $5.00+

    • Tamago Fresh Made Omelet $3.00+

  • Sushi - Gunkan
    • Uni Fresh Sea Urchin (One Piece) $4.75

    • Ikura Fresh Salmon Roe $4.50

    • Tobiko Flying Fish Roe $4.50

    • Wasabi Tobiko Flying Fish Roe $4.50

    • Masago Smelt Fish Roe $4.00

    • Seasoned Squid $4.50

  • Sushi Dinner
    Served with miso or onion soup and salad.
    • Sushi Sampler $7.95

      1 Piece tuna nigiri, 1 piece shrimp nigiri and a half california roll

    • Sushi and Tempura $23.25

      8 Pieces nigiri, 1 tuna roll and a shrimp tempura appetizer

    • Sushi and Sashimi $25.75

      8 Pieces nigiri, 1 tuna roll, 6 pieces assorted sashimi

    • Sushi for Two $34.50

      14 Pieces nigiri, spicy tuna roll, california roll

    • Chirashi $19.50

      Sushi rice bowl covered with assorted fish

    • Tuna Bowl $10.75

      Tuna, avocado, masago and scallions mixed in a spicy, sweet and nutty sauce; served in a bowl without rice

    • Sunomono - Kani Su $6.00

      A japanese style of salad with a vinegar-based dressing

    • Sunomono - Seaweed Salad $6.00

      A japanese style of salad with a vinegar-based dressing. Bowl of our seasoned kelp

    • Sunomono - Ebi Su $6.25

      A japanese style of salad with a vinegar-based dressing.

    • Sunomono - Mixed Sunomono $9.00

      A japanese style of salad with a vinegar-based dressing. Chef choice

    • Sunomono - Seasoned Squid $7.00

      A japanese style of salad with a vinegar-based dressing. Sliced squid, sesame seeds, seaweed and seasonings

    • Regular $16.25

      7 pieces nigiri, cucumber roll

    • Deluxe $20.25

      9 pieces nigiri, tuna roll

  • Sashimi Roll
    • Tuna $6.95

    • Salmon $6.95

    • Crab Stick $6.95

    • White Fish $6.95

    • Daikon $6.95

    • Rolled In Cucumber $6.95

  • Featured Drinks
    • Fresh Orange Juice

    • Grenadine Simple Syrup

    • House Sake

    • Suger Rim

  • Sushi Menu - Sashimi Dinners
    • Sashimi Sampler $8.25

      One piece each of tuna, salmon, yellowtail, albacore, white fish and butterfish

    • Sashimi Dinners - All Chef's Choice $13.75+

      Served with soup, salad and steamed rice. Regular 9 pieces of 3 types, deluxe 16 pieces of 4 types, omakase 25 pieces of 5 types

  • Sushi - Kanki Specialty Rolls
    • South of The Border $4.00+

      Tuna, avocado, fresh jalapeno and spicy mayo rolled in a reverse roll

    • Deep Sea Roll $5.50+

      Spicy tuna and avocado, tempura batter fried with spicy mayo, seasoned sweet soy sauce and scallions

    • Firecracker $5.50+

      Crab stick, cream cheese, avocado and jalapenos in a reverse roll with crushed red peppers, deep fried and topped with spicy mayo and scallions

    • Poseidon Roll $13.00

      Lobster and shrimp tempura fried, masago, with scallions on top, cucumber and spicy mayo, in a reverse roll topped with crab stick and a seasoned sweet soy sauce

    • Volcano Roll $11.50

      Crab stick, avocado and cream cheese rolled and covered with a unique spicy lava sauce

    • Crabean Roll $9.00

      Spicy tuna, avocado, cucumber, daikon, smelt roe, softshell crab and spicy mayo, with scallions on top

    • Crunchy Roll $4.25+

      Tempura drops, masago and mayo wrapped in rice, nori and shrimp

    • Vegas Roll $8.00

      Shrimp tempura and mayo in a soy wrap

    • Budokan $5.50+

      Eel, crab stick, cream cheese, with scallions on top, lightly fried, topped with seasoned sweet soy sauce and spicy mayo

    • Carolina Snow Roll $7.00

      Shrimp, avocado and masago with mayo and crunchy drops on top

    • Kizuna Roll $13.00

      Made of rice squares with spicy tuna, sesame oil, kani with spicy mayo, green onions, tempura crunchies with eel sauce

    • Suzuki 500 $9.00

      Salmon, eel, avocado, crab stick and scallions rolled in nori, deep fried and served with a ponzu sauce - low carb

    • West Coast Roll $5.50

      Cucumber, mayo, krab and avocado

    • Honeymoon Roll $3.75+

      Eel, cucumber and scallions reverse roll

    • Krazy Train $4.50+

      Lobster salad, avocado and cream cheese in a reverse roll topped with crab stick

    • Mary Roll $5.50+

      Tuna, spicy mayo, scallions, served atop a california roll

    • Banzai Roll $6.00+

      Salmon, eel, octopus and avocado

    • Scallop Banzai Roll $6.50+

      Salmon, eel, scallops and avocado

    • Tunagi $6.50+

      Eel, avocado and crab stick with tuna on top

    • Love Star $9.00

      Spicy tuna, avocado, lobster salad and soywrap

    • Cucumber Special Roll $6.00

      Crab stick, avocado and sesame seeds wrapped in a thin sheet of cucumber

    • Geisha Roll $7.50

      Tuna, salmon, yellowtail, avocado, scallions, masago and tobiko in a soybean wrap

    • Sashimi Roll $8.00

      Tuna, salmon, crab stick, white fish and daikon rolled in cucumber low carb

    • Hot Roe-Mance $11.00

      Shrimp tempura, crab stick and spicy mayo, rolled with salmon and topped with thin lemon slices and tobiko. Full size only

    • Kanki Roll $5.50

      Shrimp, crab stick avocado, tamago and cucumber with soy bean wrap. Full size only

    • Big Kahuna $8.00

      Lobster salad, crab stick, avocado, cucumber, cream cheese, and scallions in a reverse roll. Full size only

    • Carolina Caprese $10.00

      Smoke salmon, cream cheese in a reverse roll with avocado and grape tomato, topped with balsamic glaze and olive oil. Full size only

  • Sushi Menu - Side Orders
    • Japapeno $5.95

      Jalapenos, spicy tuna and cream cheese, tempura batter-dipped, fried and drizzled with spicy mayo and eel sauce

    • Hot Rockin Lava Shrimp $9.95

      Tender shrimp, deep fried to a golden brown and tossed in our spicy lava sauce

    • Spicy Banzai Wings or Teriyaki Banzai Wings $8.50

      Glazed chicken wings

    • Calamari $8.00

      Tender calamari flash fried, lightly seasoned and served with kanki cream sauce

    • Chicken Tenders $6.95

      Chicken tenders coated with japanese bread crumbs and served with a tangy tonkatsu sauce

    • Edamame $3.95

      Steamed soy beans, lightly seasoned

    • Sushi Sampler $7.95

      A sampling of tuna nigiri, shrimp nigiri and a half california roll

    • Gyoza $6.95

      Pork dumplings served with our signature ponzu dipping sauce

    • Tataki $9.95

      Beef or tuna, your choice. Seared rare, thinly sliced, served chilled with a ponzu sauce

    • Tempura $8.00

      Without vegetables add $1.95. Batter-dipped, lightly seasoned, served with tempura dipping sauce. Shrimp, scallops, calamari steak. Shrimp, scallops, calamari steak

    • Hibachi Chicken Fried Rice $3.75

      The kanki classic grilled chicken, rice, egg and chopped vegetables with garlic flavored butter

  • Sushi Menu - Desserts & Kanki Special Features
    • Ice Cream or Sherbet $2.00

    • Banana Tempura $4.75

    • Ice Cream Tempura $4.75

    • Special Occasion Package $9.00

      Vanilla and whipped cream layer cake with festive sprinkles with photo

  • Sushi Menu - Beverages
    • FIJI Bottled Water

    • Voss Sparking Water

    • Unlimited Refills on Coffee

    • Iced Tea

    • Soft Drinks

    • Pepsi

    • Diet Pepsi

    • Dr. Pepper

    • Serra Mist

    • Brisk

  • Hibachi - Chef Salads
    Fresh greens with hard-boiled eggs, tomato, celery, onion, mushroom, cucumber, carrots, and red cabbage. Dressing choice: Ginger, sesame or ranch
    • Steak, Chicken or Shrimp $10.99

      Dressing choices: ginger, sesame, ranch

  • Hibachi - Steak and Chicken
    All of our beef is premium USDA choice, aged to perfection and hand-butchered on premises, served with our flaming shrimp zen sai appetizer prepared at your table, fresh tossed salad with either our ginger or sesame dressing, japanese soup, yasai lightly seasoned vegetables cooked hibachi-style, mushrooms, fried rice with fresh-cut carrots, onions and egg, all served with our famous kanki sauces.
    • Steak Kanki $21.25

      Ribeye steak hibachi grilled

    • Filet Mignon $19.99+

      Petite cut, regular cut. Tenderloin lightly seasoned and grilled to perfection

    • Hibachi Chicken $16.95

      Chicken breast hibachi grilled and seasoned with butter and sesame seeds

  • Hibachi - Seafood
    Served with our flaming shrimp zen sai appetizer prepared at your table, fresh tossed salad with either our ginger or sesame dressing, japanese soup, yasai lightly seasoned vegetables cooked hibachi-style, mushrooms, fried rice with fresh-cut carrots, onions and egg, all served with our famous kanki sauces.
    • Twin Lobster Tail $35.95

      Two cold water lobster tails grilled with butter and lemon

    • Hibachi Tuna Steak $20.99

      Sesame crusted tuna steak with tomato, avocado and edamame in a white balsamic reduction. Served medium rare

    • Hibachi Shrimp $22.99

      Shrimp grilled and seasoned with butter and lemon

    • Hibachi Salmon $20.95

      Salmon with vegetables and hint of lemon

    • Hibachi Scallops $24.50

      Tender sea scallops grilled hibachi style with butter and lemon

    • Tsunami Seafood Dinner $35.99

      Cold water lobster tail, sea scallops and shrimp grilled to perfection

  • Hibachi - Noodles
    Served with our flaming shrimp zen sai appetizer prepared at your table, fresh tossed salad with either our ginger or sesame dressing, japanese soup, yasai lightly seasoned vegetables cooked hibachi-style, mushrooms, all served with our famous kanki sauces
    • Yakisoba Noodles $15.95+

      Chicken, beef or shrimp japanese sauteed noodles mixed vegetables topped with special yakisoba sauce and sesame seed

    • Spicy Seafood Noodles Udon $19.95

      Sea scallops, calamari, shrimp, assorted vegetables and japanese udon noodles grilled in garlic butter and homemade spicy sauce

  • Hibachi - Vegetables
    Served with tofu appetizer prepared at your table, fresh tossed salad with either our ginger or sesame dressing, japanese soup, yasai lightly seasoned vegetables cooked hibachi-style, mushrooms, fried rice with fresh-cut carrots, onions and egg, all served with our famous kanki sauces
    • Hibachi Vegetables Delight with Tofu Appetizer $16.95

      Assorted fresh garden vegetables, wrapped and steamed on the grill before your eyes

  • Hibachi - Item Add On
    • Shrimp Saute $7.95

    • Scallops Saute $7.95

    • Calamari Steak Saute $7.95

    • Lobster Tail

  • Hibachi Menu - Specialties
    All of our beef is premium USDA choice, aged to perfection and hand-butchered on premises, served with our flaming shrimp zen sai appetizer prepared at your table, fresh tossed salad with either our ginger or sesame dressing, japanese soup, yasai lightly seasoned vegetables cooked hibachi-style, mushrooms, fried rice with fresh-cut carrots, onions and egg, all served with our famous kanki sauces.
    • Emperor's Delight $26.50

      Juicy filet mignon steak grilled to specification, chicken breast grilled with butter and sesame seeds, shrimp grilled and seasoned with butter and lemon

    • Choice of Two $24.99

      Juicy filet mignon steak grilled to specification, chicken breast grilled with butter and sesame seeds, shrimp grilled and seasoned with butter and lemon or salmon with vegetables and hint of lemon

    • Kanki Special $31.95

      Filet mignon paired with a cold water lobster tail

    • TokyoDinner For Two $45.99

      Ribeye steak hibachi grilled, chicken breast hibachi grilled and seasoned with butter and sesame seeds

    • KanpaiDinner For Two $64.99

      Filet mignon steak grilled to specification, cold water lobster tail, chicken breast hibachi grilled and seasoned with butter and sesame seeds

  • Hibachi Menu - Sides
    • Japapeno $5.95

      Jalapenos, spicy tuna and cream cheese, tempura batter-dipped, fried and drizzled with spicy mayo and eel sauce

    • Hot Rockin Lava Shrimp $9.95

      Tender shrimp, deep fried to a golden brown and tossed in our spicy lava sauce

    • Spicy Banzai Wings or Teriyaki Banzai Wings $8.50

      Glazed chicken wings

    • Calamari $8.00

      Tender calamari flash fried, lightly seasoned and served with kanki cream sauce

    • Chicken Tenders $6.95

      Chicken tenders coated with japanese bread crumbs and served with a tangy tonkatsu sauce

    • Edamame $3.95

      Steamed soy beans, lightly seasoned

    • Sushi Sampler $7.95

      A sampling of tuna nigiri, shrimp nigiri and a half california roll

    • Gyoza $6.95

      Pork dumplings served with our signature ponzu dipping sauce

    • Tataki $9.95

      Beef or tuna, choice. Seared rare, thinly sliced, served chilled with a ponzu sauce

    • Tempura $8.00

      Without vegetables add $1.95. Batter-dipped, lightly seasoned, served with tempura dipping sauce. Shrimp, scallops, calamari steak. Shrimp, scallops, calamari steak

  • Hibachi Menu - Desserts & Kanki Special Features
    • Ice Cream or Sherbet $2.00

    • Banana Tempura $4.75

    • Ice Cream Tempura $4.75

    • Special Occasion Package $9.00

      Vanilla and whipped cream layer cake with festive sprinkles with photo

  • Hibachi Menu - Waters
    • FIJI Bottled Water

    • Voss Sparking Water

  • Hibachi Menu - Beverages
    • Coffee

    • Iced Tea

    • Soft Drinks

    • Pepsi

    • Diet Pepsi

    • Dr Pepper

    • Serra Mist

    • Brisk

  • Hibachi Menu - Lunch Entrees
    Lunch entrees include fresh tossed salad, fried rice, teppan vegetables and kanki sauces
    • Hibachi Chicken $9.25

      Chicken breast grilled and seasoned with butter and sesame seeds

    • Hibachi Shrimp $11.95

      Shrimp, grilled and seasoned with butter and lemon

    • Hibachi Steak $11.95

      Juicy ribeye steak grilled to specification

    • Hibachi Salmon $10.95

      Salmon with vegetables and hint of lemon

    • Hibachi Scallops $13.95

      Tender sea scallops grilled with butter and lemon

    • Choice of Two $14.95

      Juicy ribeye steak grilled to specification, chicken breast grilled with butter and sesame seeds or shrimp grilled and seasoned with butter and lemon

    • The Business Lunch $15.95

      Includes japanese soup, fresh tossed salad, fried rice, teppan vegetables and kanki sauces. Samurai filet mignon & shrimp: juicy tenderloin lightly seasoned and grilled to perfection, shrimp grilled and seasoned with butter and lemon. Banzai steak, chicken & shrimp: juicy ribeye steak grilled to specification, chicken breast grilled with butter and sesame seeds and shrimp grilled and seasoned with butter and lemon

    • Yakisoba - Noodles Chicken $9.95

      Lunch includes entree and fresh tossed salad. Japanese sauteed noodles with vegetables in a special yakisoba souce and seasame seeds

    • Yakisoba - Noodles Steak or Shrimp $11.95

      Lunch includes entree and fresh tossed salad. Japanese sauteed noodles with vegetables in a special yakisoba souce and seasame seeds

    • Rice Bowls - Chicken $7.99

      Includes entree, rice and choice of japanese soup or salad

    • Rice Bowls - Steak or Shrimp $9.99

      Includes entree, rice and choice of japanese soup or salad

  • Sushi Lunch Special
    Served with salad, edamame, sashimi, california roll, shirmp tempura, steamed fried rice, japanese hot green tea and fresh fruit
    • Teriyaki Beef Julienne $10.75

    • Sushi Lunch $12.25

      6 Pieces nigiri, tuna roll, soup and salad

    • Chicken $10.25

    • Salmon $10.25

Menu for Kanki Japanese House of Steaks & Sushi provided by Allmenus.com

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