Spartacus Restaurant

Oven baked imported cheese. Chicago style just cheese, new york style add tomatoes, spartacus style add spinach

Tender fried squid with marinara sauce

Sauteed with roma tomatoes, garlic, white wine, ouzo and fresh parsley

Gyro, pork, chicken, spinach pie and cheese pie, served with tzadziki and pita

Served with fresh tomatoes, herbs, roasted garlic, in a light white wine broth

Stuffed with spinach and feta cheese

Stuffed with feta and cottage cheese

Sauteed calamari in tomato sauce, capers and feta

Grilled with red wine and tomato sauce scented with fresh orange zest

Served with tomatoes and blue cheese tzadziki

Over greens with a old bay aioli

Combinaton of taramosalata, hummus, scordalia, feta cheese, melizonasalata, grape leaves and tzadziki, served with pita bread

Can be ordered separately, served with pita. Taramosalata, scordalia, tzadziki, feta cheese, grape leaves, hummus, melizonasalata

Gulf shrimp with spinach and feta stuffing wrapped in phyllo with a tomato and calamata relish

Chopped tomatoes, spinach, red onions, fresh basil and feta cheese over toasted pita bread

Extra Virgin olive oil, red wine vinegar, oregano with lemon roasted potato and pickled red onion

Fresh mixed greens, feta cheese, tomatoes, calamata olives, peppercinni peppers, with our specialized greek vinaigrette

Mostly tomatoes and cucumbers with green peppers, red onions, stuffed grape leaves and anchovies mixed with Greek vinaigrette and topped with feta cheese

Chunks of grilled marinated chicken breast over a Greek salad

Calamari fried or sauteed. Fresh steamed spinach leaves tossed with olive oil, lemon juice, tomatoes, red onions, calamata olives and sprinkled feta

Fresh salmon filet served over greek salad

Classic greek chicken soup

Served with shrimp in a chianti cream sauce

With roma tomatoes, roasted garlic, fresh herbs, spinach, feta and extra virgin olive oil

Parmesan cream sauce served over fettucine

Sauteed calamari tossed over linguini in our homemade marinara sauce with capers and feta

Penne in a spicy tomato sauce flambe with vodka

Mixed with roasted garlic, broccoli, olive oil and parmesan

Shrimp, scallops and salmon tossed with tri-colored cheese tortellini in a caper cream sauce

In a fresh tomato marinara

Fire grilled over rice and vegetables with a lemon dill sauce

Shrimp stuffed with crabmeat over rice pilaf and vegetables

Stuffed with crab meat in a lemon dill cream sauce over rice and vegetables

Baked with greek island seasoning over rice and vegetables

Oven broiled served over rice and vegetables with a lemon caper cream sauce

Lightly breaded in a roasted garlic seasoning with rice and vegetables

Fried combination with flounder, shrimp and scallops, served with choice of rice or french fries, broiled add $2.00

Two boneless breasts lightly battered and pan seared with white wine butter sauce over rice pilaf and sauteed spinach

Two chicken breasts lightly seasoned and grilled over rice and vegetables

Stuffed with spinach and feta with a teriyaki glaze rice and vegetables

Two breaded breasts topped with mozzarella and marinara sauce served with spaghetti

Served with choice of 2 sides

Served with choice of 2 sides

Served with choice of 2 sides

Served with choice of 2 sides

Seasoned to perfection served with choice of 2 sides

Served with choice of 2 sides

Choice of 12oz ribeye or 14oz lamb steak with grilled sea scallops and shrimp

Sliced meat, lamb and beef mixed, with lettuce, tomatoes, onions and tzadziki. Includes choice of French fries or rice

Grilled marinated chicken served in a pita with lettuce, tomatoes, onions and tzadziki sauce. Includes choice of French fries or rice

Vegetarian patties served in pocket pita with lettuce, tomatoes, onions and tahini sauce. Includes choice of French fries or rice

On a bun with lettuce, tomatoes and onions. Includes choice of French fries or rice

Grilled turkey patty topped with lettuce, tomato and onion. Includes choice of French fries or rice

Sliced meat, lamb & beef mixed, with rice, vegetables and tzadziki

Chunks of marinated chicken breasts served on a skewer with grilled peppers and onions with rice, vegetables and tzadziki

Marinated cubes of lamb steak served on a skewer with grilled peppers and onions with rice, vegetables and tzadziki

Fire grilled chilean sea bass and gulf shrimp on a skewer with grilled peppers and onions. Served with rice pilaf and vegetables

Gyro, chicken souvlaki and pork souvlaki served on a bed of rice, vegetables and tzadziki

Fresh filet stuffed with spinach and feta on rice and vegetables

Layers of baked eggplant, chopped beef cooked with tomato sauce and topped with béchamel

Layers of ziti macaroni, chopped beef cooked with tomato sauce, feta cheese and topped with bechamel

Layers of baked eggplant. sliced baked potatoes, tomato sauce, topped with béchamel

Served with rice and vegetables

Over rice and vegetables

Falafel, grape leaves and vegetarian mousaka served with rice and vegetables

Stuffed zucchini with rice on tomato sauce, grilled eggplant, baked falafels, roasted red peppers, red lentils salad, white bean puree, parsley and oil

Add a fruit cup for $1.00