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House Made Tomato Bisque
House Made Tomato Bisque
House-cut fries with garlic, salt, thyme, and parsley.
Served with garlic aioli, cave-aged blue cheese, thyme, and a balsamic reduction.
Large Flour Tortilla with Chicken Tinga and Cheddar Cheese. Served with Fire Roasted Salsa, Sour Cream, Lettuce and Tomato
Irish bacon, Irish cheddar, and mayo
Sliced Tomatoes, Irish Cheddar, and Mayo
Soft pretzel bites served with an Irish beer cheese dip and whole grain mustard
Large Flour Tortilla with Shredded Pork, Queso Fresco and Cheddar Cheese. Served with Fire Roasted Salsa and Tomatillo Salsa.
Fried Curried Sweet Potato Sliders with Mango Chutney on Mini Brioche Buns.
Deep Fried Chickpeas and Shoshito Peppers Tossed in our House Sweet and Spiced Seasoning
Buffalo Marinated Potatoes, Seasoned and Fried Crisp, Topped with Melted Blue Cheese Crumbles. Served with a Side of Ranch
Whipped Mashed Potatoes with Bacon and Cheddar Stuffed Inside Potato Skins. Topped with Cheddar and Served with a Side of Sour Cream **This item cannot be made vegetarian
Three Corned Beef Sliders with Irish Cheddar and Whole Grain Mustard on Mini Brioche Buns
Warm Pita Topped with Grilled Chicken, Tomato, Red Onions, Kalamata Olives, Feta and a Balsamic Drizzle.
Field greens, tomatoes, onions and cucumbers. Choice of Dressing.
Romaine lettuce with shaved Parmesan, sourdough croutons, and Caesar dressing.
Brussels sprouts, kale, radicchio, goat cheese, marcona almonds, and balsamic vinaigrette.
Blackened Salmon with Spinach, Red Onions, Roasted Red Peppers, Candied Walnuts and Balsamic. This is a Chilled Salad
Beef burger topped with Irish cheddar, rasher (Irish bacon), and BBQ sauce. Served on brioche roll with your choice of side.
Beef burger topped with lettuce, tomato, onion, and garlic aioli. Served on brioche roll with your choice of side.
Sweet potato and black bean patty topped with lettuce, tomato, onion, and garlic aioli. Served on brioche with your choice of side.
House ground sirloin and pork belly blended burger topped with cheddar, braised onions and leeks, lettuce, tomato and garlic aioli. Served on brioche roll and served with choice of side.
Beef Burger with Irish Cheddar and Bacon. Topped with Crimini Mushrooms, Lettuce, Tomato, Red Onion and Garlic Aioli on a Toasted Brioche Bun.
Beef Burger Topped with Lettuce, Tomato, Onion and Garlic Aioli on a Toasted Brioche Bun
Sweet Potato and Black Bean Patty Topped with Lettuce, Tomato, Onion and Garlic Aioli on a Toasted Brioche Bun
With house slaw, garlic aioli, and sliced tomatoes on a brioche roll.
Thinly sliced sirloin with peppers, onions, mushrooms, Swiss, and garlic aioli on a sub roll. Served with your choice of side.
Beer-battered cod with coleslaw and tartar sauce.
Thinly Sliced Corned Beef with Swiss, 1000 Island and Sauerkraut on Toasted Rye Bread.
Thinly Sliced Turkey, Swiss, Sauerkraut and 1000 Island on Toasted Rye Bread.
Thinly Sliced Beef Marinated and Sauteed in Bourbon Butter. Topped with Sweet Sauteed Onions, Cheddar and Garlic Aioli on a Toasted Brioche Bun.
Grilled chicken, mixed greens, tomatoes, red onion, balsamic dressing, and Marcona almonds on warm pita bread.
Fried chicken, mixed greens, tomatoes, red onion, Buffalo sauce, and blue cheese dressing on warm pita bread.
Bacon, lettuce, tomato, Sriracha aioli, and avocado on ciabatta. Served your with choice of side. Can substitute bacon for cheese.
BBQ Pork Topped with Ham, Pickles and Melted Cheese on a Toasted Hoagie Roll with Whole Grain Mustard.
Two All Lamb Patties with Blue Cheese, Special Sauce and Lettuce on a Potato Club Bun
Hot Ham and Cheese with Whole Grain Mustard.
Grilled Cheddar Cheese Sanwich
Fried Chicken Tossed in our Bull City Mild Buffalo Sauce and Topped with House Made Blue Cheese Dressing
Toasted Hoagie Roll with Rashers, Bangers, Black and White Pudding, and Brown Sauce
Breaded and Fried Chicken Breast with Melted Swiss. Sandwiched Between Two Slices of Buffalo Toast. Served with a Side of Blue Cheese
Sour Cream and Sherry Marinated Beef Topped with Sauteed Mushrooms and Swiss Cheese on a Toasted Brioche Bun.
Sliced Turkey with Thick Slice Apple Wood Bacon and Melted Brie. Served on Toasted Wheat with Lettuce, Tomato and Garlic Aioli
Jerk Seasoned Chicken, Grilled to Order, and Topped with Lettuce, Tomato, Onion and Mayo on a Toasted Brioche Bun
Beer-battered and fried Atlantic cod with house-cut fries, slaw, tartar, and lemon.
Irish sausages with mashed potatoes, and Guinness beer gravy.
Grilled chicken with peppers, onions, mushrooms, and Irish curry over mashed potatoes.
With Sweet Potato Fried, Slaw, Mixed Veggies and a Biscuit.
Blackened Salmon over a Fried Zucchini Nest Topped with Candied Walnuts. Served with a Sweet Potato and Butternut Squash Hash.
Creamy Chicken Pot Pie with Peas, Carrots, Onions and Celery. With a House Made Biscuit Topping
Blackened Salmon, Cooked to Order, Over a Fried Zucchini Nest and Topped with Candied Walnuts. Served with a Sweet Potato and Butternut Squash Hash.
Ground Lamb and Beef Slow Cooked with Peas, Carrots and Onions. Topped with Mashed Potatoes and Irish Cheddar. Served with Toast.
Thinly Sliced Beef with Peas in a Creamy Mushroom Sherry Sauce, Tossed with Egg Noodles and Served with Toast
Marinated Chicken Breast, Grilled, and Served with Blackened Zucchini Planks and Jamaican Rice
Beef, Potatoes, Onions, Carrots and Parsnips in a Hearty Guinness Stew. Served with Toast **This item cannot be modified
Grilled Chicken Smothered in Sauteed Mushrooms and Onions. Topped with a Whisky Cream Sauce and Served over House Made Mashed Potatoes
Tender Pasta Tossed with Zucchini, Tomatoes, Onions, Kalamata Olives and a White Wine Cream Sauce.
Soft Doughnut Puffs Filled with Brown Sugar Butter, Chocolate and Candied Walnuts. Topped with a Chocolate Drizzle
House Made Hummus with Roasted Garlic and Kalamata Olives. Served with Fried Pita Chips, Zucchini Chips, Carrot Sticks and Red Pepper Slices
Grilled Chicken and Black Bean Salad Stuffed Pita. Served with Zesty Ranch
Seasoned All Beef Patty Topped with Melted Pimento Cheese, Fried Egg, Sausage Gravy and Tomato.
Turkey, Ham, Bacon, Swiss, Cheddar, Lettuce, Tomato, Mayonnaise. On three slices of sourdough.
Blackened Chicken, Grilled, and Tossed with Chopped Romaine, Caesar Dressing and Parmesan Cheese. Wrapped in a Warm Tortilla. Served with Black Bean Salad or House Cut Fries.
Sliced Turkey, Ham, Bacon, Swiss, Cheddar, Lettuce, Tomato and Mayo Wrapped in a Warm Tortilla.
Blackened Beef Burger Topped with Sauteed Mushrooms, Onions and Melted Blue Cheese. Finished with Lettuce, Tomato and Garlic Aioli and Served on a Toasted Brioche Bun.
Buffalo Marinated Grilled Chicken and Cavatappi Pasta Tossed in our House Made Buffalo Cheese Sauce and Topped with Toasted Bread Crumbs
Three Country Fried Burgers with Cheddar Cheese on our House Made Biscuits. Served with a Side of Pepper Gravy.
Corned Beef, Roast Beef, Swiss, Cheddar Cheese and Slaw on Toasted Sourdough.
Chicken Breast, Blackened and Gilled, Topped with Candied Walnuts, Cheddar Cheese and Honey Mustard on a Toasted Brioche Bun
Pan Seared Salmon with Ginger Lime Sauce. Served with Risotto and a Sambal Vegetable Saute
Warm Pita Topped with Jerk Seasoned Zucchini, Onions, Peppers, Mushrooms and Carrots. Served with a Citrus Cream Sauce
Thinly Sliced Roast Beef, Swiss, Lettuce, Tomato and House Made Horsey Mustard on Toasted Rye.
Hand Pattied Hamburger Cooked with Bacon Sauteed Onions and Cheddar Cheese. Topped with Tomato and Mayo in a Warm Flour Tortilla
Beef Tips and Vegetables Sauteed in Sherry Butter. Tossed with Cavatappi Pasta and a Sherry Tomato Sauce. Topped with Parmesan Cheese
Chopped Roasted Pork Topped with BBQ Sauce. Served with Sweet Succotash, Mashed Potatoes and a Biscuit
Pulled Pork, Sliced Ham, Bacon and Swiss on Toasted Sourdough.
Chicken Coated with Italian Seasonings and Bread Crumbs. Fried and Topped with House Made Marinara and Parmesan Cheese on a Toasted Sub Roll.
Eggplant Coated in Italian Seasonings and Bread Crumbs, Fried and Topped with House Made Tomato Sauce and Parmesan Cheese on a Toasted Sub Roll.
House Made Chicken Tinga Stuffed Inside a Warm Flour Tortilla. Topped with Queso and Served with Black Bean Pico de Gallo.
Braised Beef with Parsnips, Carrots and Potatoes in a Hearty Guinness Stew
House Brined Corned Beef with Cabbage and Boiled Potatoes. Served with Mustard Sauce
House Made New England Clam Chowder. Served with Oyster Crackers
House Made New England Clam Chowder. Served with Oyster Crackers
Warm Pita Topped with Buffalo Fried Chicken, Onions, Pepper Jack Cheese and a Buffalo Cheese Sauce. Served with Choice of Ranch or Blue Cheese.
Warm Tortilla Stuffed with Ground Lamb and Beef, Vegetables, Irish Cheddar and Fries
Eggplant, Zucchini, Mushrooms, Red Peppers, and Onions - Sauteed in Garlic, White Wine and Lemon. Then Tossed with Cavatappi Pasta and Topped with Parmesan Cheese. Served with Toast.
Pan Seared Salmon with a Balsamic Drizzle. Served with Crispy Potatoes and Sauteed Greens with Tomatoes
Crispy House Made Egg Rolls with Corned Beef and Pickled Cabbage. Served with Mustard Sauce
Warm Pita Topped with Grilled Chicken, Kalamata Olives, Red Onions, Tomatoes and Feta. Finished with Balsamic Vinaigrette
Roasted Sweet Potato Hummus Served with Pita Points, Carrots, Zucchini and Sliced Red Peppers
House Made Chicken Tinga and Shredded Cheddar Inside a Grilled Tortilla. Served with Sour Cream and Tequila Lime Pico de Gallo
Roasted Zucchini, Onions, Peppers and Mushrooms Tossed in House Made Marinara with Cavatappi Pasta. Topped with Parmesan Cheese.
Thinly Sliced Roast Beef with Pale Ale Marinated Cabbage. Topped with Swiss Cheese and Spicy Mustard on Toasted Rye
Grilled Pita Topped with Baked Buffalo Chicken, Blue Cheese Crumbles, Lettuce, Tomato and Onion. Served with a Side of Ranch.
All Beef Hot Dogs Wrapped with Puffed Pastry. Topped with House Made Chili and Red Onions
Chilled Cavatappi Pasta Salad Topped with Blackened Chicken.
Slow Roasted Pork with Slaw and BBQ Sauce on Toasted Sourdough Bread
Sliced Ham and American Cheese with Lettuce, Tomato, Onion and Mayo on Sourdough Bread
Sliced Roast Beef and Provolone with Lettuce, Tomato and Mayo on Sourdough Bread - This Sandwich is served cold
Chicken, Pork, Lima Beans, Corn, Okra and Potatoes in a Rich Stew. Served with a Biscuit
Fried Chicken Breasts with Crispy Potatoes Topped with Pepper Gravy. Served with House Made Macaroni and Cheese
House Battered and Fried Zucchini with a Side of Zesty Ranch
Thick Sliced Bacon, Avocado, Lettuce, Tomato and Garlic Aioli on Toasted Wheat Bread
Beef Burger Topped with American Cheese, Edwin's Chili, Slaw, Tomato and Yellow Mustard
Toasted Hoagie Roll Stuffed with Slice Ham, Turkey, Roast Beef, Provolone, Cheddar, Lettuce, Tomato, Onion and Special Sauce.
Slow Cooked BBQ Pork with Grilled Vegetables, House Cut Fries and Slaw
Slow Cooked BBQ, Sliced Ham, Bacon and Swiss on Toasted Soughdough
House Made Chicken Salad on Grilled Pita with Lettuce, Tomato and Onion
Cavatappi Pasta, Zucchini, Squash, Tomato, Onion and Cucumber Tossed in Citrus Vinaigrette. **No Vegetables can be removed from the Pasta Salad
Blackened Chicken Breast, Grilled, and Topped with Cheddar Cheese, Lettuce, Tomato. Dijon Mustard and Pickles on a Toasted Brioche Bun.
Spinach, Zucchini, Squash, Onions and Mushrooms Tossed with Pasta in a Basil and Lemon Sauce. Topped with Diced Tomatoes.
Mixed Greens, Cheddar Cheese, Zucchini, Squash, Cucumbers, Tomatoes and Onions Topped with Fried Chicken Breast and Bacon Bits. Choice of Dressing
Two All Beef Hot Dogs with Chili, Cheddar Cheese and Slaw. Choice of Side Item
House Made Tuna Salad with Lettuce and Tomato on Toasted Wheat Bread. Choice of Side Item
Slow Cooked Curried Pork Loin, Irish Banger Sausages and Bacon Over Mashed Potatoes and Topped with a Honey Cream Sauce
Three Hand Pattied Lamb Sliders on Toasted Hawaiian Roll with a Side of Mint Cream Cheese
Bison Sausage Dog Topped with Grilled Onions and Drizzled with Sriracha Aioli on a Toasted Brioche Dog Bun
Steak Tips and Mushrooms Sauteed in a Sweet Honey Cream Sauce and Served Over House Made Mashed Potatoes.
Cavatappi Pasta Tossed with Zucchini, Squash, Onions and Red Peppers in a Citrus White Wine Sauce. Topped with Avocado and Diced Tomatoes.
Beer Braised Bratwurst Topped with Sauerkraut and Spicy Dijon on a Toasted Brioche Dog Bun. Served with Choice of Side.
Beef Burger Topped with American Cheese, Chili, Tomato and Slaw on a Toasted Brioche Bun. Served with Choice of Side.
House Brined, Battered and Fried Chicken Breast. Served with House Cut Fries and Creamy Slaw.
Serves at least 3. Served with your choices of dressing and 2 wing sauces. Served with celery.
Serves at least 6. Served with roast beef, cheddar, ham, turkey, provolone, and Swiss.
Includes your choice of 1/2 sandwich (with lettuce, onion, tomato, mustard, mayo, and ketchup on the side), chips, coleslaw, a pickle, and a dessert bar.
Includes your choice of sandwich (with lettuce, onion, tomato, mustard, mayo, and ketchup on the side), chips, coleslaw, a pickle, and a dessert bar.
Serves at least 6. Pair soup with sandwiches or a salad for a complete meal. Vegetarian. Gluten-free.
Serves at least 6. Mixed greens with tomatoes, cucumber, onions, and your choice of dressing. Vegetarian.
Serves at least 6. Romaine with Parmesan, croutons, and Caesar dressing.
Serves at least 6. Assorted dessert bars served with chocolate dipping sauce.
Serves at least 8.
Serves at least 8.
Serves at least 8.
Menu for James Joyce Irish Pub provided by Allmenus.com
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