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Mez
Mexicana, tomatillo-avocado, roasted tomato-chipotle, warm tortilla chips.
Melted chihuahua and goat cheeses, poblanos, tomatillo and mexicana salsas, flour tortillas.
Mexicana, tomatillo, roasted tomato-chipotle, warm tortilla chips.
Roasted fresh corn, poblano rajas, cream queso.
Choose 1 of our signature tacos: chicken tinga, vegetable, brisket, steak, adobado or baja catfish.
Avocado, tomato, jalapeno, onions, cilantro, fresh lime juice, with warm tortilla chips.
Mexicana, tomatillo-avocado, roasted tomato-chipotle, warm tortilla chips.
Choose 1 of our signature tacos: chicken tinga, vegetable, brisket, steak, adobado or baja catfish.
Tomato-corn salsa, micro greens, Chile de arbol vinaigrette.
Mexicana, tomatillo, roasted tomato-chipotle, warm tortilla chips.
Melted chihuahua and goat cheeses, poblanos, tomatillo and mexicana salsas, flour tortillas.
Avocado, tomato, jalapeno, onions, cilantro, fresh lime juice, with warm tortilla chips.
Roasted fresh corn, poblano rajas, cream, queso.
Greens, apples, tomatoes, toasted pumpkin seeds, queso, pumpkin seed-walnut dressing.
Quinoa, kale, egg, escabeche, roasted vegetable, ginger-lime vinaigrette.
Romaine, green olives, salsa mexicana, tortilla strips, queso, poblano-lime dressing.
Quinoa, kale, egg, escabeche, roasted vegetable, ginger-lime vinaigrette.
Greens, apples, tomatoes, toasted pumpkin seeds, queso, pumpkin seed-walnut dressing.
Romaine, green olives, salsa mexicana, queso, poblano-lime dressing.
Tomato-corn salsa, micro greens, Chile de arbol vinaigrette.
Flour tortilla, corn, peppers, cheese.
House-made masa, honey-pasilla sauce, queso fresco, crema.
Corn masa, Jack and goat cheese, corn, rajas, Chile de arbol salsa over petite green salad with queso fresco, poblano-lime dressing.
Grilled shrimp, cheese flautas, salsa roja, queso, crema, guacamole.
Stuffed with quinoa, apples, kale and goat cheese, over sauteed spinach.
Fresh spinach, Jack cheese, corn tortillas, poblano cream sauce, rice, beans.
Grilled fish, lemon-thyme tomato salsa, goat cheese and shiitake mushroom flautas, sauteed spinach.
House rub, mashed sweet potatoes, tomato, succotash with lime butter.
Jalapeno grit cake, black bean salsa, green pepper emulsion.
Pulled chicken, verde sauce, corn tortillas, queso suizo, crema, rice, street corn.
Ancho-cherry sauce, summer corn and butter bean succotash, blistered cherry tomatoes, green onion, sweet potatoes.
Sauteed onions, peppers, rice, chipotle salsa, crema, chimichurri, flour tortillas.
Mashed NC sweet potatoes, seasonal veggies.
Chicken tinga, Mez mole poblano, corn tortillas, queso, crema, rice, beans.
Shrimp, kale, tomato-corn salsa, lime butter, red rice, flour tortillas.
Risotto, squash, peas, Cotija cheese.
House rub, succotash, tomato, mashed sweet potatoes, lime butter.
Fresh spinach, Jack cheese, corn tortillas, poblano cream sauce, rice, beans.
Chicken tinga, Mez mole poblano, corn tortillas, queso, crema, rice, beans.
Ancho-cherry, sauce, summer corn and butter bean succotash, blistered cherry tomatoes, green onion, sweet potatoes.
Onions, peppers, rice, chipotle salsa, crema, chimichurri and corn tortillas.
Mashed NC sweet potatoes, seasonal vegetable.
Chicken, verde sauce, corn tortillas, queso suizo, crema, rice, street corn.
Green rice, beans, tomatillo salsa.
Jalapeno grit cake, black bean salsa, green pepper emulsion.
Warm esquite corn salad, frisee, beans, melted Chihuahua cheese, chipotle salsa.
Black beans, green rice, pickled onion, habanero salsa, maduros.
Shrimp, kale, tomato-corn salsa, lime butter, red rice and corn tortillas.
Grilled fish, lemon-thyme tomato salsa, corn pudding, sauteed spinach.
Warm flour tortilla, choice of filling, green rice, beans, tomatillo salsa.
Guacamole, tomato-chipotle salsa, caramelized onions, queso, corn tortillas. Served with rice and beans.
Kale, butternut squash, shiitake mushrooms, toasted pepitas (pumpkin seeds), queso Cotija, cilantro-lime aioli, corn tortillas served with rice and beans.
Fried NC catfish, tomatillo salsa, chipotle aioli, cabbage, flour tortillas. Served with rice and beans.
Diced onions, cilantro, tomatillo-avocado salsa, corn tortillas. Served with rice and beans.
Sauteed onions, peppers, chipotle salsa, crema, red rice, chimichurri, flour tortillas.
Kale, butternut squash, shiitake mushrooms, toasted pepitas (pumpkin seeds), queso cotija, cilantro-lime aioli, corn tortillas.
Guacamole, tomato-chipotle salsa, caramelized onions, queso, corn tortillas.
Chipotle aioli, pickled red onions, cilantro, flour tortillas.
Fried NC catfish, tomatillo salsa, chipotle aioli, cabbage, flour tortillas.
Diced onions, cilantro, tomatillo-avocado salsa, corn tortillas.
Warm flour tortilla, choice of filling, green rice, beans, tomatillo salsa.
Guacamole, tomato-chipotle salsa, caramelized onions, queso.
Tomatillo-avocado salsa, onion, cilantro.
Chili rubbed grilled NC catfish, pineapple salsa, crema, cabbage.
Kale, butternut squash, shiitake mushrooms, toasted pepitas (pumpkin seeds), queso Cotija, cilantro-lime aioli, corn tortillas.
Grilled NC catfish, chipotle aioli, shredded cabbage, tomatillo-avocado salsa.
Grilled NC catfish, chipotle aioli, shredded cabbage, tomatillo-avocado salsa.
Grilled eggplant, blistered tomatoes, black bean spread, smoked corn crema, micro greens.
Chili rubbed grilled NC catfish, cabbage, pineapple salsa, crema.
Coconut rice, corn, black beans, crema, mango-strawberry slsa.
Guacamole, tomato-chipotle salsa, caramelized onions, queso.
Green rice, beans, tomatillo salsa.
Tomatillo-avocado salsa, onions, cilantro.
Chipotle aioli, pickled red onions, cilantro.
Black beans, crema, queso.
Cabbage, citrus, herbs.
Half rice and half beans.
Red achiote or green rice.
Crispy plantains, mexicana crema.
Black beans, crema, queso.
Half rice and half beans.
Red achiote or green rice.
Cabbage, citrus, herbs.
Dulce de leche or vanilla.
Sponge cake soaked in.
With whipped cream, vanilla custard, dulce de leche ice cream.
Served warm with caramel sauce, vanilla ice cream.
Flavor changes regularly.
House-made custard, orange supreme, whipped cream.
Quick fried light pastry dough, Mexican hot chocolate, whipped cream.
House-made custard, orange supreme, whipped cream.
Flavors change regularly.
Chilled organic hibiscus tea with cane sugar.
Fresh squeezed citrus juice, iced tea.
Roasted locally by joe van gogh roasters, a blend of shade grown, certified organic, fair trade beans from Northern Peru and Mexico. Also available decaffeinated.
Freshly squeezed juices. Flavors change seasonally.
Iced tea is a blend of whole leaf, high grown Indian and ceylon black teas. Hot tea is offered as full leaf tea pouches of green, black and herbal teas, full caffeine or caffeine free.
The Mexican standard since 1950.
Menu for Mez provided by Allmenus.com
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