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The Grill at 11 Union
Marinated grilled chicken with grilled peppers and onions.
Marinated grilled chicken or pork tenderloin with lettuce, tomato, feta cheese and tzatziki on the side.
5 oz. burger with American cheese, mayo, lettuce, tomato, and onions.
Grilled turkey with provolone cheese, lettuce, and tomato.
Homemade chicken salad with mayo, lettuce, and tomatoes.
Grilled peppers, onions, mushrooms, provolone cheese, mayo, lettuce, and tomatoes.
Thinly sliced steak on a hoagie with grilled mushrooms, onions, and provolone.
Thin sliced smoked turkey with bacon, provolone, mayo, lettuce, and tomato.
Capicola, salami, pepperoni, and provolone with lettuce, tomato, and Italian dressing.
5 oz. patty on grilled rye with grilled onions, provolone, and American cheese.
Marinated grilled chicken with bacon on grilled rye with provolone and American cheese.
Two 5 oz. patties covered with American cheese on a bun dressed the way you like it.
Lightly breaded calabash shrimp with lettuce, tomato, and remoulade on a hoagie.
Classic single patty dressed with toppings of choice.
Thinly sliced oven cooked roast beef with provolone, lettuce, tomato and horseradish mayo on a hoagie.
Served on choice of bread with lettuce, tomato, and mayo.
Triple decker with mayo, lettuce, tomato, and bacon on choice of bread. Served with choice of meat.
Cooked to order with lettuce, tomato, and mayo.
Thinly sliced corn beef with sauerkraut, provolone, and 1000 Island dressing served on rye bread.
Lightly breaded and fried served on a bun with mayo, lettuce, and tomato.
Marinated grilled chicken breast with lettuce, tomato, and mayo on a bun. Can be served blackened or spicy.
Lightly breaded filet of flounder served open face on a bun with homemade tartar sauce.
Bacon, avocado, and ranch on a single patty with American and provolone cheese served on a bun.
Applewood smoked bacon on choice of bread.
Single patty with fried egg and bacon, mayo, lettuce and tomato on choice of bread.
Thinly sliced turkey with sauerkraut, provolone, and 1000 Island dressing served on rye.
Marinated chicken tossed with crisp iceberg and romaine lettuce with tomatoes, cheddar cheese, cucumbers, onions, boiled eggs, and croutons.
Marinated chicken on a bed of iceberg and romaine lettuce with tomatoes, feta cheese, olives, onions, pepperoncini with slices of pita bread.
Bed of iceberg and romaine lettuce with tomatoes, feta cheese, olives, onions, pepperoncini with slices of pita bread.
Blackened grilled chicken on romaine and iceberg lettuce with blue cheese crumbles, tomatoes, onions, cucumbers, and croutons.
Crisp romaine and iceberg lettuce topped with roasted turkey and black forest ham with cheddar cheese, tomatoes, onions, cucumber, boiled eggs, and croutons.
Crisp romaine and iceberg lettuce tossed with a hearty amount of applewood smoked bacon, tomatoes, cheddar cheese, cucumber, onions, and croutons.
Fresh spinach tossed with strawberries, feta cheese, and crushed walnuts. Come with a poppy seed dressing.
Chicken salad with fresh fruit, pasta salad, potato salad, and cottage cheese.
A scoop of chicken salad with fresh fruit and cottage cheese.
Menu for The Grill at 11 Union provided by Allmenus.com
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