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  • Peppervine

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Peppervine

(980) 283-2333

We make ordering easy. Learn more

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  • 4620 Piedmont Row Drive, Charlotte, NC 28210
  • No cuisines specified

  • Grubhub.com
  • Peppervine

  • (980) 283-2333

    We make ordering easy.

  • Menu
  • Small Plates and Shares
    • Yeast Rolls $5.00

      Maldon salt, baked to order.

    • Roasted Beets $13.00

      Smoked ricotta, marcona, almonds, grilled harissa cucumber.

    • Butternut Squash Soup $9.00

      Compressed cabbage and fennel.

    • Big Eye Tuna Tartare $18.00

      Shoyu, avocado, yuzu, seaweed chip.

    • Loaded Pee Wee Potato $13.00

      Benton's bacon, cheddar espuma, crème fraiche, scallion butter.

    • Mussel Hot Pot $16.00

      Coconut curry, shiitake, merguez sausage, grilled naan.

    • Lumache "carbonara" $16.00

      Truffle cauliflower cream, nueske's bacon, 62 degree egg.

    • Grilled Shrimp Escabeche $16.00

      Avocado, "bloody mary".

    • Pimento Cheese Scone $8.00

      Sorghum butter, pepper jelly, baked to order.

    • Poached Pear & Arugula Salad $12.00

      Pepitas, blue cheese, pickled onion.

    • Vadouvan Cauliflower $12.00

      Cucumber, raisin relish, herb labne.

    • Sichuan Pork Belly $16.00

      Kimchi porridge, scallion.

    • Warm Tete De Cochon $15.00

      Deviled egg salad, green peppercorn jus.

    • Squid Ink Bucatini $18.00

      Spanish octopus, bone marrow, kale.

    • Fried Georgia Quail $16.00

      Sherry mushroom bread pudding, carrot bbq, green apple.

  • Larger Plates Share
    • George's Bank Scallops $30.00

      Duck fat roasted brussels, parsnip cream, trumpet mushroom, fines herb.

    • Marinated & Grilled Swordfish $28.00

      Cannellini beans, kale, agrumato, honduran sausage, dehydrated olive.

    • Charred Korean Beef Rib $32.00

      Basmati "fried rice", poached egg, crispy pork skin, shishito.

    • Halibut $34.00

      Sunchoke 2 ways, local carrots, leek fondant, kale, ver jus sauce.

    • Chicken & Ricotta Gnudi $27.00

      Roasted apples, butternut squash, cider jus.

    • Prime Aged Cowboy Steak $60.00

      Aligot potatoes, fall root vegetable hash, charred onion, bordelaise.

Menu for Peppervine provided by Allmenus.com

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